L'essentiel selon Pierric Casadebaig
Average price €26
Fully reserved on TheFork
Fully reserved on TheFork
MICHELIN Guide selection 2021
- The MICHELIN Plate: Good cooking
- 1 couvert(s) Simple restaurant
MICHELIN Guide's Point Of View
Located in an elegant town mansion, this relative newcomer to downtown Poitiers serves spot-on recipes, illustrated by creamy squash soup, smoked ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Average price €26
- Duo de Boeuf
- €27.5
- Duo de bœuf entre le « filet » et le « paleron », beurre rouge, sifflets de pommes de terre Amandine au confit d’oignons et pomme d’amour
- Daurade
- €23
- Filet de daurade Sébaste, vinaigrette acidulée à la tomate mie cuite et au sésame, céleri, pointes d’asperges vertes et oignons fanes en pickles de caramel
- Riz de Veau
- €25.5
- Ris de veau et son jus, choux romanesco, pétales d’oignons rouges, châtaignes et shiitakés
Dietary options
Gluten free, , Organic foodUser photos
+2
photos
More information
How to get to the restaurant
188 Grand Rue, 86000, Poitiers, France
Directions to get there
Notre Dame
,
Features
, European, , , , , Terrace, Travelers' Choice 2020
Services
, , ,
You can reserve the restaurant for a private event (Max. 60 people)
, , , , , Wheelchair Accessible,
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