It was a wonderful experience. The name is a bit confusing but the photos of the bar helped us locate it. Food was amazing. They do speak French and English.
I live in NY, the capital of Carnivores and Steak Houses! The Entrecôte I had was by far, the most amazing piece of meat I ever had ! Tender and flavorful, even the side dish of gratin vegetables was from Heaven, the owner treated me to an appetizer of steamed Artichoke with a heavenly sauce for dipping. I enjoyed every bite! All this with a very nice Burgundy wine ! Delicious !!!! Wonderful atmosphere with a staff that was genuinely welcoming, and eager to please! And pleased I was. I can't wait to come again on my next trip with a group of friends in September ! Bravo, and Vive la Corse !