L'Oustau de Baumanière - Jean André Charial

Mas de Carita 13520 Les Baux-de-Provence France Map
Average price €190.00
|
33-490543307
9,5 /10
420 reviews
194 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 215€

Prix par personne

Un acompte vous sera demandé. La réservation ne sera définitive qu’après l’encaissement de l’acompte par le restaurant.

This set menu includes:Hors d'oeuvre + Starter + Main course + 2nd course + Cheese + Dessert + 2nd dessert + Petit fours

  • Hors d'oeuvre
    • Warmed hand-picked Sea Scallops,
      Schrenki caviar, buttermilk
  • Starter
    • Artichoke hearts, black truffle, “barigoule” jus
  • Main course
    • Steamed turbot, young leeks, shellfish jus
  • 2nd course
    • Poultry breast from the Landes,
      pressed potatoes with truffle, creamy jus with duck foie gras
  • Cheese
    • Homemade truffled Brie from Meaux
  • Dessert
    • Sweet surprise
  • 2nd dessert
    • Christmas Calisson orange and ginger
  • Petit fours
    • Sweets and petits fours

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 120€

Prix par personne

This set menu includes:Starter + Main course + 2nd course + Dessert + Petit fours

  • Starter
    • Half-cooked duck foiegras
  • Main course
    • Steamed turbot, young leeks, shellfish jus
  • 2nd course
    • Poultry breast from the Landes,
      pressed potatoes, chicken jus
  • Dessert
    • Christmas Calisson orange and ginger
  • Petit fours
    • Sweets and petits fours

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 195€

Prix par personne

This set menu includes:Hors d'oeuvre + Starter + Main course + 2nd course + Cheese + Dessert + 2nd dessert

  • Hors d'oeuvre
    • Amuse bouche
  • Starter
    • Ravioles de foie gras
  • Main course
    • Rouget de roche
      Chou, sauce corsé au vin rouge
  • 2nd course
    • Feuille a feuille de cochon
      Jus au maïs
  • Cheese
    • Brie de Meaux
  • Dessert
    • Touche gourmande
  • 2nd dessert
    • Autour du pruneau
      Et de l’armagnac

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu Ballade des Baux 215€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Cheese + Dessert + 2nd dessert + Petit fours

  • Starter
    • Creamy red mullet,
      Farmer cream, “socca"
  • Main course
    • Blue lobster,
      cream of tarragon and red mullet liver,
      watermelon
  • 2nd course
    • ~
      Grilled John Dory,
      small purple artichoke scented with almond, crab jus
  • 3rd course
    • Pigeon from Costières,
      Sumer spinach « Tétragone », walnut from Grenoble,
      bone jus scented with lavender
  • Cheese
    • ~
      Cheese trolley
      and assortment of fresh breads
  • Sweet interlude
    • Sweet interlude
  • dessert
    • Our baker’s dessert,
      French toast, ice cream scented with toasted bread,
      light baker’s yeast
  • Petit fours
    • Petits fours and assorted sweet delicacies

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu évolution tradition 165€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Ce menu comprend :

  • Entrée
    • Large Dublin bay prawn,
      pasta leaf and basil,
      cream of parmesan cheese with “Saint Michel” olive oil, zucchini’s green
  • Plat
    • Back of cod fish,
      smoked potato mousseline, reduced jus from a bouillabaisse,
      crisp scented with saffron
  • 2nd course
    • Black pudding served warm,
      corn and lemon bread, celeriac juice
  • Cheese
    • Cheese trolley
      and assortment of fresh breads
  • Dessert
    • Millefeuille,
      in the Baumaniere tradition, light cream with Madagascar vanilla,
      pistachio Florentine and vanilla ice cream

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu déjeuner 100€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Ce menu comprend : Entrée + Plat + Dessert

  • Entrée
    • 1 entrée
  • Plat
    • 1 plat
  • Dessert
    • 1 dessert

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Restaurant prices

Average à la carte price
€190.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €5.00
    Half bottle of mineral water
  • €8.00
    Bottle of mineral water
  • €10.00
    Glass of wine
  • €35.00
    En flaske vin
  • €16.00
    Glass of champagne
  • €65.00
    Bottle of champagne
  • €7.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant L'Oustau de Baumanière - Jean André Charial

How to get there?

  • Public transports
    Taxi
  • Specific directions to get there
    2 Michelin stars
  • Car park Private parking

Opening time

Déjeuner : de 12h à 14h (tous les jours)
Dîner : de 19h30 à 21h30 (tous les jours)

Services

Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    270
  • 9
    94
  • 8
    32
  • 7
    11
  • < 7
    13
Food
9,5
Service
9,4
Setting
9,5
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
52/420 reviews
Karishma S.
(0 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Nov 2017
Amazing meal and service. Our group had an incredible experience. Thank you for everything!
Charles I.
(0 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Oct 2017
Over the top excellent!!! Every course was excellently prepared the flavors impeccable and delicious! It ranks as one of the best restaurants and all time favorites for a special experience
Pierre D.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 28 Sep 2017
Une table de belle tenue !
Alexey C.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Sep 2017
One of the best restaurants I ever visited.
Nicola S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Sep 2017
The restaurant was the best I have ever visited in terms of setting, decor and comfort.
patricia C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Sep 2017
MERVEILLEUX
Jennifer G.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Sep 2017
One of the best meals we have ever eaten
Tony T.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Aug 2017
An excellent meal in every detail
Doris H.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Aug 2017
Wonderful food, perfect service! Everything was as we expected it to be.
Peter B.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Jul 2017
Fantastic
Claire I.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Jul 2017
Incredible meal and experience! Highly recommend. Meals do not get any better than this.
Richard C.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 14 Jul 2017
Superb food. Ravioli and pigeon highlights. Friendly service
Michael B.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
4
Setting
8
  • Meal date : 5 Jul 2017
I was very surprised at how poor the service was.
DONAE B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Jul 2017
Everything from the delicious food to the service and ambience was impeccable. Simply outstanding!
stefan S.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Jul 2017
Tradition with creativity.
Clair W.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Jun 2017
This is a definite stop if you are a foodie and love great wine. Although a bit pricey it was worth it. Can't wait to return
Normand M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 21 Jun 2017
La meilleure table de France !!
Kenneth D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Jun 2017
Outstanding food, ambiance and service. Plan on a 3 plus hour experience that is never rushed nor too slow. A well oiled operation with the staff attentive but never hovering. We had the tasting menu (215 € per person) plus a bottle of the house champagne. Not cheap but superb food. Worth the two star Michelin rating.
Kim K.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 9 Jun 2017
The perfect summer lunch on the terrace
Robert B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 May 2017
Dining was not just a gastronomic delight, it was an experience that includes unparalleled service and a magical ambience. We have dined in many excellent restaurants but this exceeded all previous experiences.
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