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What
Where

French Traditional

L'Outa

9.7/10
110
46, rue du Chêne, 74260 Les GetsSee map

Average price €65

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Free service • Reservation confirmed immediately

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Staff wearing masks
Staff wearing masks & gloves
*This information is declared by the restaurant
See more information

Restaurant menu

  • Average price €65
Thon Albacore mi-cuit au sésame , sauce Thaî , risotto aux champignons des bois
€26
Paillada de la mer (Thon ,Saint-Jacques et langoustines ) fettucines et juliennne de légumes
€28
Filets de perches meunières, écrasées de pommes de terre
€25

User photos

Plat du jour

Reviews

9.7/10
Excellent110 reviews
9.4/10

Food

10/10

Service

10/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Estelle B.

    February 18, 20201 review

    10/10

    Delicious food, great friendly service and a cosy and calm ambience. Lovely treat of a meal out.

  • Charlie B.
    Charlie B.

    February 3, 20201 review

    10/10

    Great food and service

  • Joyce M.

    January 29, 20201 review

    10/10
  • ANNE D.

    March 6, 20191 review

    10/10

    EXCELLENT! A Y RETOURNER!!

  • Frank C.

    March 5, 20192 reviews

    10/10

    Great food and very friendly and helpful staff. Seafood specials were excellent.

  • Eric R.

    March 5, 20191 review

    10/10

    Great night out, sophisticated

  • Antonio c.

    February 26, 201942 reviews

    9.5/10

    Excellent

  • Patricia A.

    February 19, 20191 review

    8.5/10

    Restaurant decor was lovely, cozy, and charming. The fish and meat dishes we ordered were beautifully cooked and delicious. Probably best not to be in a hurry as the service can be a little slow.

  • Denise G.

    February 2, 20192 reviews

    10/10

    Perfect !

  • Paul W.

    January 23, 20191 review

    8/10

    Very good food and service, but bring plenty of cash to pay the bill!

  • Barry k.

    January 19, 201919 reviews

    6/10
  • Francesco M.

    January 2, 20194 reviews

    10/10

    Lovely aymosphere and amazing food!

  • Grant B.

    August 11, 20186 reviews

    9/10
  • Jahal d.
    Jahal d.

    July 22, 201811 reviews

    10/10

    Excellent food

  • Luis F.
    Luis F.

    March 24, 201812 reviews

    10/10

    Everything was perfect, charming place and vibes, food and service were excellent, highly recommended

  • - -

    February 27, 20181 review

    5.5/10

    Nice food but very slow service. Starters disproportionately expensive compared to main course.

  • - -

    February 17, 20181 review

    2/10

    My dinner was delivered twice. On both times it was cold.By the time it was delivered my wife had eaten her dinner. No recompense for the full price of the meal was offered.

  • Celeste K.

    February 10, 20181 review

    9/10

    Really freash ingredients however ordering coffees and desserts took a while.

  • Anders B.

    December 29, 20172 reviews

    9.5/10

    Been there many times and I have never been disappointed. Super nice atmosphere and very nice people!!

  • Irmgard v.

    December 23, 201715 reviews

    6.5/10
See all reviews

Tripadvisor reviews

211 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 14h30 (tous les jours)

Dîner : de 19h à 21h (tous les jours)

How to get to the restaurant

46, rue du Chêne, 74260, Les Gets, France

Directions to get there

Parking municipal

,

About the restaurant

CUISINE DE MONTAGNE - À 50 mètres de la piste principale des Gets « Les Chavannes », au cœur de la Haute-Savoie, un restaurant traditionnel cosy, à l’ambiance jazzy et à la déco design et boisée. À la carte du restaurant L’Outa, des plats typiques français à déguster en salle ou en terrasse.

ON DÉGUSTE - Salade de profiteroles au chèvre chaud, oie gras au miel de montagne, rôti d'agneau aux herbes, carpaccio de canard au poivre de Sichuan, filet de bœuf aux girolles fraîches, escalope de ris de veau rizotto aux girolles, filet de fera sauce vierge, sabayon de fruits rouges au Genépi.

Features

European, , , Garden, , , Travelers' Choice 2020

Services

, , , ,

, , Dog-Friendly, , , Wheelchair Accessible,

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