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What
Where

L'Unico coté jardin, au clos de la Perrière

8.7/10
184
32 Rue des Verimetz, 59990 SebourgSee map

Average price €65

Reservation

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Restaurant menu

Chef VINCENT Nicolas
  • Average price €65
Tomates d'antan et mozzarella burrata au pesto
€9
Foie gras mi-cuit au Monbazillac, chutney de figues et pain d'épices
€10
Cocotte d'escargots à la crème d'ail et époisses de Bourgogne
€10

User photos

Entrée de foie gras
Eclair à la mangue et fève tonka
entrée duo noix de saint jacques fois gras
viande black angus
risotto crevette
Trio de tartare
Tapas chaud et froid

+8

photos

Reviews

8.7/10
Fabulous184 reviews
8.6/10

Food

8.8/10

Service

8.7/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Benoit L.
    Benoit L.

    August 25, 20219 reviews

    10/10

    calme, aliments frais, disponibilité, de l’apéritif au dessert : délicieux

  • Bertrand P.

    August 1, 20212 reviews

    8.5/10

    Très bonne cuisine. Décor restaurant un peu "suranné". Joli décor extérieur Service simple, sympathique et efficace.

  • Robert D.

    June 27, 20211 review

    10/10

    Très bel endroit au calme. Facile à trouver avec GPS. Grand choix de restauration. Grand parking. Personnel très agréable. Apéro au jardin, fauteuils très confortables

  • Hugues M.
    Hugues M.

    July 18, 2020113 reviews

    7.5/10

    Refined and tasty food; service ok. Expensive wines by the glass.

See all reviews

Tripadvisor reviews

29 Tripadvisor Reviews

More information

Opening time
Open today

Monday
Closed
Tuesday
12:00 PM - 02:00 PM
Wednesday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Thursday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Friday
12:00 PM - 02:00 PM
07:00 PM - 09:30 PM
Saturday
07:00 PM - 09:30 PM
Sunday
12:00 PM - 02:00 PM

How to get to the restaurant

32 Rue des Verimetz, 59990, Sebourg, France

Directions to get there

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Features

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Services

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You can reserve the restaurant for a private event (Max. 30 people)

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Frequently Asked Questions

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