What
Where

La Barra de César Anca

9/10
437

Average price €25

Free serviceInstant reservation

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Es difícil resistirse a los encantos de comer en una barra, mientras asistimos a los tejemanejes del personal y disfrutamos de esa joie de vivre que debe ser siempre la gastronomía. La de César Anca es una de las más concurridas de Alicante gracias a una serie de factores que la convierten en un caballo ganador. Por un lado, la calidad de sus productos del mar, que se someten siempre a cocciones precisas y las más depuradas técnicas. Su proximidad al puerto, que le dota de ese charm inconfundible que siempre tienen los locales cercanos al mar. Sin olvidar una presentación exquisita y un ambientazo a cualquier hora del día. Y es que los parroquianos saben perfectamente que la cocina de César Anca es un valor seguro: tanto te corta un jamón de bellota como te sirve unos huevos rotos con chistorra y pimientos o se marca un pan taiwanés con tartufata, bacon y queso cheddar.

Especial atención merece su apartado de I+D, un espacio de la carta para los paladares más innovadores. Aquí encontramos desde una crêpe crujiente de pato y manzana con maraña de puerro frito a un falso tomate de mousse de queso de cabra y albahaca, que demuestran que la cocina mediterránea clásica no tiene por qué estar reñida con la creatividad. Y que en La Barra de César Anca, ese lugar en el que prácticamente nos integramos en la cocina, todo vale siempre que esté bueno.

INSIDER tip

Sus huevos rotos son muy populares entre el personal. Los de carbonara de trufa son sensacionales.

Restaurant menu

  • Average price €25
    Special request
Entrecotte de angus a la parrilla
€21.75
Bacalao a la brasa con pil pil de verduras asadas
€18.5
Tataki de atún Balfegó con crudités de verduras
€21.5
See à la carte and set menus

User photos

Bao de papada ibérica, teriyaki y rúcula
Hueva de erizo con espuma caliente de patatas y brotes verdes
Cardo guisado a la importancia, huevo trufado y gulas salteadas
Buñuelo de bacalao con su piel y terciopelo de guisante temprano

+10

photos

Ratings & Reviews

Excellent

9/10
based on 437 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9/10
Service :9.2/10
Setting :8.8/10
  1. Denise R.
    Denise R.
    • 2 reviews
    7.5/10

    The food here is delightful and very different, wih a very good selection of wines available, however do try to get a table downstairs as the decor uptairs is very bland with little atmosphere, not even any background music.

  2. Brian  T.
    Brian T.
    • one review
    10/10

    Clean, well presented providing excellent food. Popular with the local Spanish, the area is flooded with tourist restaurants, so if you want a more traditional Spanish setting, this is it.

  3. EMMA D.
    EMMA D.
    • 4 reviews
    10/10

    EXCELENTE

  4. Marie G.
    Marie G.
    • one review
    6/10

    Food was correct, nothing special but fresh and well prepared. A bit pricey and I miss the lack of Spanish tapas as appetizers.

  5. Iván M.
    Iván M.
    • one review
    10/10

    Cien por cien recomendable

  6. Fernando m.
    Fernando m.
    • 65 reviews
    8/10

    .

  7. Carmen C.
    Carmen C.
    • 5 reviews
    10/10

    Súper recomendable! El trato, el local, la comida TODO de 10! Repetiremos seguro :)

  8. Rachel H.
    Rachel H.
    • one review
    9.5/10

    We were a bit early for dinner at 8pm so the restaurant was a bit quiet but the food and service were great. Interesting dishes which are a bit different from the other tapas places.

  9. Fernando T.
    Fernando T.
    • 7 reviews
    10/10

    Excelente

  10. Scott W.
    Scott W.
    • one review
    10/10

    There was not one bad dish...and we ordered a lot. We shared all the dishes and everyone sgreed. Best meal we have had in Alicante.

  11. - -.
    - -.
    • one review
    8/10

    Exquisita elaboracion y presentacion de platos, lugar acogedor y con buenas vistas, muy aconsejable

  12. David o.
    David o.
    • 9 reviews
    6/10

    The reservation never reached the restaurant, so im not too impressed with the fork. Thankfully they had a spare table in the end.

  13. Alina T.
    Alina T.
    • 19 reviews
    8.5/10

    The food was good, little overpriced, but very very good quality! Service is excellent!

  14. David o.
    David o.
    • 9 reviews
    10/10

    Excellent restaurant in Alicante, i couldn't fault a single aspect of it.

  15. José Maria J.
    José Maria J.
    • 4 reviews
    8.5/10

    Buena comida a buen precio

See all reviews

More information

Opening time

Comida: 12:00 a 16:30 (todos los días)

Cena: 20:00 a 23:30 (excepto lunes y domingo)

How to get to the restaurant

C/ Ojeda, 1, 03001, Alicante, Spain, RestaurantAddress

Public transport

Carrretera N-332

Directions to get there

Plaza Canalejas, Rambla Méndez Núñez, Puerto

Features

Mediterranean, Tapas, Good for a business lunch, Good for families, Romantic, , Terrace, Christmas and New Year, Father's Day, New year's eve, , Valentine's Day

Services

, ,

You can reserve the restaurant for a private event (Max. 20 people)

, , , Wheelchair Accessible

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