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What
Where

Mediterranean With friends

La Bicocca

8.8/10
470
Viale Sarca, 179 - angolo Via La Farina, I-20126 MilanSee map

Average price €30

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Free service • Reservation confirmed immediately

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
Temperature check at entrance
*This information is declared by the restaurant
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Restaurant menu

Chef Tatti Antonio
  • Average price €30
Ravioli Neri di Pesce conditi con Pesto, Gamberi e Noci
€14
Trofie con Vongole e Carciofi
€12
Gnocchi di Patate all'Astice Fresco
€19

Dietary options

Gluten free, , Vegetarian dishes

User photos

Spaghetti Al Nero Di Seppia Con ragù Di Branzino
Torta Di Mele Con Gelato Alla Crema
Fritto Misto

+10

photos

More information

Opening time

Pranzo: dal lunedi al venerdi dalle 12\15 alle 15\00

Cena: dal lunedi al sabato dalle 19\00 alle 24\00

How to get to the restaurant

Viale Sarca, 179 - angolo Via La Farina, I-20126, Milan, Italy

Public transport

Metro linea 5 fermata Bicocca

About the restaurant

ACCOGLIENZA - Nella zona nord della città di Milano, sorge il Ristorante La Bicocca. Un ambiente cordiale, dove i proprietari accolgono da oltre trent'anni con tanta cortesia quanta professionalità gli avventori, in modo da farli sentire sempre a loro agio. L’atmosfera che si respira all’interno del locale è calda e familiare.

COSA ORDINARE - Il locale propone un menù ampio e vario, ricco di specialità a base di pesce, preparate seguendo le ricette mediterranee ed impiegando materie prime d’eccellenza. Non mancano, inoltre, alcune incursioni nella cucina sarda e piatti a base di carne.

CONSIGLIATI - Sicuramente da provare le Cruditè e le Paste fatte in casa, come i Ravioli Neri di Pesce con pesto, gamberi e noci, i Cullurgiones vongole e bottarga e gli Gnocchi all'astice. Tra i secondi: il Pescato del giorno, la Tagliata di tonno in crosta o la Scottata di Branzino al Gratin. Imperdibili Dolci di produzione propria.

Features

, Seafood platter, , Good for families, Good for groups, , Terrace, Traditional,

Services

, , , ,

You can reserve the restaurant for a private event (Max. 12 people)

, , , , Wheelchair Accessible,

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Popular cities on TheFork

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