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French Brunch

La Bringue

9.1/10
237
38 Rue Yves Toudic, 75010 ParisSee map

Average price €46

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Restaurant menu

  • Average price €46
Risotto crémeux petits pois croquants / asperge verte crème de truffe blanche
€19
Tartare de boeuf à la thaï /soja sauce / coriandre / citronelle /
€19
Le Tataki de saumon /purée moutarde ancienne
€21

User photos

Tarte au citron
Salade du Mékong

Ratings & Reviews

Excellent

9.1/10
based on 237 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.4/10
Service :8.8/10
Setting :8.9/10
  1. Marine B.
    Marine B.
    • 63 reviews
    9/10

    Très bon! Service super sympa! A essayer sans hésiter

  2. Niklas P.
    Niklas P.
    • 11 reviews
    8/10

    Nice little place with small tables on the street and some tables inside. Sunday night we sat outside. Menu in french gave us some difficulty deciding, but feeling adventurous we order what sounded nice :-) We ended up with squid carpaccio and some salmon with avocado, which were both very good. I got the Teriyaki beef tartare with salad and potatoes, which was very good. My partner got a risotto which was unfortunately rather bland. Cheesecake was good also. All served quickly and nicely presented. 2 starters, 2 mains and one desert and 2 coffee came to 107 EUR.

  3. Jørn W.
    Jørn W.
    • one review
    10/10

    Great service, excellent food and wine. Really good and authentic modern french atmosphere. Really recommended, go visit! Haven't met a nicer staff in a long while!

  4. Nastia B.
    Nastia B.
    • 2 reviews
    6.5/10

    We were a little disappointed by the staff’s attitude. The food was good however.

  5. Sana B.
    Sana B.
    • 2 reviews
    9.5/10

    Très bon

  6. Daniel S.
    Daniel S.
    • one review
    9.5/10

    Really quite good. Warm welcome and service, innovative cuisine with a format of small plates suits my style. Wine suggestions were good, a little expensive but the Sancerre was excellent. We enjoyed several excellent small plates but very much enjoyed the carpaccio of pulpe; thinly sliced octopus salad. Wasabi ravioli (not spicy), durade tartare, and quinoa salad rounded out our excellent meal.

  7. - -.
    - -.
    • one review
    10/10

    Lovely place with great service!

  8. Julia S.
    Julia S.
    • 4 reviews
    9/10

    bonne adresse, à retenir.

  9. Anne Fleur M.
    Anne Fleur M.
    • 7 reviews
    9/10

    Très bon restaurant qui revisite des classiques. L'addition est un peu élévée mais la cuisine est assez fine donc ça se justifie. Une mention spéciale pour la tarte aux citrons qui allie richesse et légèreté, un délice.

  10. Brands J.
    Brands J.
    • one review
    7.5/10

    Very nice interior, not 'posh' but 'Paris chic'. Food was good, but portions too large, we had the newyear special and after lobster soup and a large slice of fois gras were already pretty full. The main course was disappointing (both the duck - too large, too thickly sliced - and the risotto - slightly undercooked and too dry). Desert was wonderful.

More information

Opening time

Dîner : de 19h à 23h30 (tous les jours)

How to get to the restaurant

38 Rue Yves Toudic, 75010, Paris, France

Public transport

Métro - Jacques Bonsergent (M5)

Directions to get there

Paris 10th, République,

About the restaurant

Lu

Features

European, , , , Travelers' Choice 2020

Services

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