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What
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La Briqueterie

9.6/10
127
4, route de Sézanne, 51530 VinaySee map

Average price €129

Free serviceInstant reservation

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TheFork offers

MENU Menu Déjeuner 40 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday for Lunch

MENU Menu 120 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Sunday for Dinner

MENU Menu Gourmet 85 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Sunday for Lunch This preset menus is available for Dinner

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

At the Épernay exit on the road to Sézanne, enjoy a culinary interlude at this restaurant in the vineyards. It boasts a plush interior in which to ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Thomas Debouzy
  • Average price €129
LE LIEU
€42
Pollack fillet, risotto pancake, fennel mousseline with seaweed, Champagne sauce
LA BARBUE
€44
Brill fillet cooked on the bone, green beans and snow peas, curcuma emulsion
LE BOEUF
€46
Charolais beef tenderloin Rossini way, baked potatoes and Bordelaise sauce with rosemary
Menu Gourmet 85 €

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Ratings & Reviews

Excellent

9.6/10
based on 127 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.8/10
Service :9.3/10
Setting :9.5/10
  1. Fernandes S.
    Fernandes S.
    • 18 reviews
    10/10

    Exceptionnel !

  2. Josephine U.
    Josephine U.
    • one review
    10/10

    An excellent meal in lovely surroundings. Staff very helpful, particularly the Sommelier. It was nice to be able to stroll in the garden after our meal (lunch on a sunny day) and not feel that we were being hurried in any way.

  3. Alain S.
    Alain S.
    • 21 reviews
    10/10

    Bien

  4. Vincent D.
    Vincent D.
    • one review
    10/10

    Chouette moment. A refaire.

  5. Jean Pierre c.
    Jean Pierre c.
    • 4 reviews
    10/10

    A recommander

  6. Stephane N.
    Stephane N.
    • one review
    9.5/10

    Une adresse à recommander

  7. Thomas H.
    Thomas H.
    • one review
    9/10

    Very good! Professional and knowing waiters. Nice setting.

  8. Daniel D.
    Daniel D.
    • one review
    10/10

    Trés bon restaurant

  9. Susan K.
    Susan K.
    • one review
    10/10

    A pleasant surprise in the area. Front of hotel very welcoming with its flowers and comfortable lounge area. Had aperitifs outside with a beautiful view of the gardens and way, way beyond. Restaurant itself was nicely decorated and roomy and airy, again with a view to the fields beyond. Wait staff delightful and engaging. The food was beautifully presented and tasty. My husband had asked the sommelier to choose 3 wines to pair with his meal, which he did graciously; my husband enjoyed tasting 3 new wines. All in all a very enjoyable evening.

  10. Frédéric L.
    Frédéric L.
    • 118 reviews
    10/10

    Bravo !

  11. Richard L.
    Richard L.
    • 5 reviews
    9/10

    Bloody good lunch in a peaceful idyllic setting complete with helicopter arrival.

  12. Esther S.
    Esther S.
    • 3 reviews
    10/10

    Really wonderful! A real treat!

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf samedi)

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

4, route de Sézanne, 51530, Vinay, France

Public transport

Depuis Epernay, prendre la direction de Sézanne sur la D40, sur une distance de 0,7 km, puis la D951 jusqu’à l’hôtel.

Directions to get there

Depuis Epernay, prendre la direction de Sézanne sur la D40, sur une distance de 0,7 km, puis la D951 jusqu’à l’hôtel.

Parking privatif

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About the restaurant

Situé au cœur du vignoble champenois, à 2h de Paris et à 10 minutes d’Épernay, l’Hostellerie La Briqueterie vous accueille dans un environnement champêtre et bucolique. À la fois hôtel de charme, spa et restaurant, découvrez un espace de détente d’exception.

Dans cette majestueuse bâtisse datant de 1973, le Chef cuisinier Jérôme Feck vous fera découvrir une cuisine gastronomique française aux influences régionales.

Installez-vous dans le jardin d’hiver pour y déguster une flûte de Champagne, avant de prendre place à votre table près du feu de cheminée ou du bow-window avec sa vue imprenable sur les jardins.

Features

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Services

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You can reserve the restaurant for a private event (Max. 70 people)

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