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La Cantine de Quentin 17ème

9.1/10
321
11 Rue Fourcroy, 75017 ParisSee map

Average price €35

Free serviceInstant reservation

COVID-19

Takeout is available at this restaurant.

+33-173732341

Restaurant menu

  • Average price €35
    Special request
Risotto aux champignons
€21
jus de poulet truffe blanche/cébette/parmesan
Légumes verts vapeur
€18
st maure de tourraine/herbes fraîches/sauce curry
Ravioles au Comté
€18
Crème, ciboulette, pistou, parmesan

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Ratings & Reviews

Excellent

9.1/10
based on 321 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9/10
Service :9.5/10
Setting :8.9/10
  1. Severine V.
    Severine V.
    • 8 reviews
    9/10

    Excellent menu du jour et service. Efficace !

  2. Xavier H.
    Xavier H.
    • one review
    10/10

    Excellent food in a very nice atmosphere

  3. Lee M.
    Lee M.
    • 4 reviews
    9/10

    We loved our time enjoying the amazing food at Le Cantine de Quentin today. The friendly service and relaxed atmosphere enhanced our eating experience. Thank you ????

  4. FLAVIEN G.
    FLAVIEN G.
    • 6 reviews
    10/10

    Top ! Les plats, le service, la déco rien à dire hormis que l’on reviendra :)

  5. Mahmoud A.
    Mahmoud A.
    • 11 reviews
    9/10

    Great atmosphere and the food was amazing.

  6. Olivier C.
    Olivier C.
    • 2 reviews
    10/10

    Really good little restaurant, the food was great, but the service is what made it much better than your average Paris restaurant.

  7. Laurence K.
    Laurence K.
    • 11 reviews
    10/10

    Table conviviale et excellente

  8. Stéphanie d.
    Stéphanie d.
    • 28 reviews
    9.5/10

    Service impeccable, mets et vins excellents, on a hâte d y retourner.

  9. christina v.
    christina v.
    • one review
    10/10

    A perfectly charming little place, everything we had was wonderful. The foie gras was the best we’ve ever had, and the cappuccino entrée was a gorgeous soup of chestnut and white truffle topped with abundant rich foam. The ravioles plat was also exceptional, the best pasta dish I’ve had in a long time. Would recommend the Mont Blanc for dessert, although the cheesecake with salted caramel was also excellent. Service was friendly and fun, and we got great recommendations all the way through. We will have to come back on our next trip to Paris, if not before we leave!

  10. Agnès B.
    Agnès B.
    • 30 reviews
    10/10

    Excellent !

See all reviews

More information

How to get to the restaurant

11 Rue Fourcroy, 75017, Paris, France

Public transport

Métro - Ternes (M2)

Directions to get there

Paris 17th, , Ternes - Porte Maillot

Features

European, , , , Takeaway

Services

,

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Free serviceInstant reservation