La Chiusa
Via della Madonnina, 88
I-53049
Montefollonico
Italy
Map
- Gluten free
- Top rated
- TripAdvisor Certificate of Excellence 2017
- Vegetarian dishes
- ...
Average price
€70.00
26 reviews
Special offers and Menus
Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers
-20% on the total bill!
Sconto valido dal lunedì alla domenica, a pranzo e a cena
About the restaurant La Chiusa
PERFEZIONE NEI DETTAGLI - La Chiusa è un ristorante raffinato ed accogliente, ambientato all'interno di un classico casale toscano, che propone piatti della cucina tipica locale, curati nei minimi dettagli sia nella preparazione che nella presentazione al cliente.
SAPORI DI UNA VOLTA - Piatti semplici e gustosi, caratterizzati da sapori genuini che richiamano alla mente l'antica tradizione culinaria toscana e sono in grado di portare chi li assaggia indietro nel tempo.
UN ANGOLO DI PARADISO - Situato tra le colline di Montefollonico, il ristorante offre ai propri clienti un panorama meraviglioso, con una vista mozzafiato su Montepulciano e sulla Valdichiana.
SAPORI DI UNA VOLTA - Piatti semplici e gustosi, caratterizzati da sapori genuini che richiamano alla mente l'antica tradizione culinaria toscana e sono in grado di portare chi li assaggia indietro nel tempo.
UN ANGOLO DI PARADISO - Situato tra le colline di Montefollonico, il ristorante offre ai propri clienti un panorama meraviglioso, con una vista mozzafiato su Montepulciano e sulla Valdichiana.
Restaurant prices
Average à la carte price
€70.00
(average à la carte price based on a two-course meal excluding drinks)
Drink prices
- €3.00Bottle of mineral water
- €6.00Glass of wine
- €35.00En flaske vin
- €4.00Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.
How to get to the restaurant La Chiusa
How to get there?
- Car park Ampio parcheggio
Opening time
Pranzo: da lunedì a domenica dalle 12:30 alle 15:00 (eccetto il martedi)
Cena: da lunedì a domenica dalle 19:30 alle 22:30 (eccetto il martedi)
Cena: da lunedì a domenica dalle 19:30 alle 22:30 (eccetto il martedi)
Services
- Credit Card , Diners Club Card , Mastercard , Ticket restaurant , Visa
- Privatisable (45 maximum number of guests.)
- Bar , Can be privatized , Cooking courses , English spoken , Français parlé , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
Food
9,1
Service
9,4
Setting
9,4
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
15/27 reviews
Zane G.
Adventurer
(1 review)
- Meal date : 28 Aug 2017
Top 3 best meals I've ever had. All recommendations by Osmund for the dinner were fantastic and each food complimented the other perfectly. Ambiance was serene with our candlelit table on a cool evening and we could not have walked away more satisfied.
Moshe S.
Adventurer
(1 review)
- Meal date : 13 Jul 2017
I came to taste the food and was delighted. setting and atmoshere were good and comfortable (it was lunch time) , very good and friendly service. Expensive yes , but worth the price, and not overrated. I'll be back .
Patrick S.
Adventurer
(1 review)
- Meal date : 7 Jun 2017
We had a wonderful meal! Excellent service, excellent meal & tour of the kitchen!! Highly recommend. Steak was outstanding
Marcia R.
Adventurer
(1 review)
- Meal date : 22 May 2017
Everything about this restaurant was the perfect Tuscan Experience. The food was amazing; the service flawless best of all the owners came around and were warm and friendly.
Ingrid S.
Adventurer
(1 review)
- Meal date : 15 Sep 2016
La Chiusa is a wonderful restaurant, with delicious dinner, great wine, perfect service and great atmosphere. We had a wonderfull evening there, Many thanks to the great team of la Chiusa. We come again at our next time in tuscany.
all the best
all the best
Erkin A.
Adventurer
(1 review)
- Meal date : 14 Sep 2016
We had a wonderful special dinner in this lovely family owned retaurant. Umberto the owner was a very kind person. He welcomed us first in the kitchen. We had a short kitchen tour and then had our table. They are very proud of the quality of their hand made pasta and they earn it.
loney A.
Adventurer
(1 review)
- Meal date : 10 Sep 2016
Welcome experience, fine facility and beautiful surroundings, very good food.
Michael L.
Adventurer
(1 review)
- Meal date : 29 Aug 2016
Food quality did not meet expectations and prior experiences.
Service and atmosphere were exceptional.
Service and atmosphere were exceptional.
Mark W.
Adventurer
(1 review)
- Meal date : 30 Jul 2016
A restaurant that loves what it does and produces food of the highest quality. Everything was great but the sorbet in particular was outstanding. definitely worth a detour, though the wine list is very much top end
Shelley M.
Adventurer
(1 review)
- Meal date : 16 Jul 2016
Good food, good service and great location
Kelly F.
Adventurer
(1 review)
- Meal date : 8 Jun 2016
Get a table outside under the grove of trees. Magic. The food was delicious. The owner, Umberto, so welcoming, entertaining and informative.
Douglas M.
Adventurer
(1 review)
- Meal date : 25 May 2016
Our GPS took us on a very terrible road, but the destination made the drive easy to forget. We were greeted warmly, given a tour of the kitchen, and a a great meal with great service.
edward F.
Explorer
(2 reviews)
- Meal date : 21 May 2016
One of the most memorable meals ever. Superb service. We give La Chuisa our highest recommendation.
George M.
Adventurer
(1 review)
- Meal date : 21 May 2016
A very lovely place with beautiful indoor and outdoor seating. The host, Umberto, came out to the parking lot to welcome us and took us straight into the kitchen to show us around. Then to a lovely table by the fireplace. The food was excellent, the service perfect. Highly recommend it to one and all
Reed L.
Adventurer
(1 review)
- Meal date : 18 May 2016
Unbelievable good food in what seems like the middle of no where. It's definitely worth the drive. We got to go in the kitchen and see how they were preparing our meal. And after the day we had exploring it was a nice touch to be offered a glass of Prosecco to give us time to settle in. Don't skip this meal!!