What
Where

Fine Dining Good for a business lunch

La coquille

8.2/10
567 reviews

Average price €45

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Chef Philippe MARIE
  • Average price €45 Special request
Plateau découverte, huîtres de bouzigues, coquillages et crustacés
€34
Saint-Jacques marinées (assiettes de 11)
€52
Gambas royale
€58
See à la carte and set menus

User photos

Duo
Des découvertes à chaque bouchée

Ratings & Reviews

Very good

8.2/10
based on 567 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.6/10
Service :8.3/10
Setting :7.4/10
  1. John S.
    John S.
    • one review
    7.5/10

    The menu is quite limited: various marinated sea foods. The prawns and scallops are excellent. There are three fish dishes, and one of our party found the salmon to be quite good. Service was friendly but very slow, with the waiters seemingly more interested in visiting with friends than waiting on us.

  2. Maggie L.
    Maggie L.
    • one review
    8/10

    Seafood is very fresh and yummy

  3. Jean Paul B.
    Jean Paul B.
    • 2 reviews
    10/10

    serveuse au top et tres agreable

  4. Mikhaylov K.
    Mikhaylov K.
    • one review
    9/10

    Marvelous ,,,????????????

  5. Mike G.
    Mike G.
    • 3 reviews
    8/10

    Good fresh seafood and fish. Small operation but they do a good job

  6. Alexander S.
    Alexander S.
    • 16 reviews
    6.5/10

    This was an interesting and unique meal. To be honest I was expecting the typical seafood platter of cooked seafood but was surprised to find that all items were served cold and most raw/marinated. For us this changed the meal into a bit of a fun challenge but that might not be so for everyone as we are reasonably adventurous eaters. To be honest I wouldn't recommend this food for those with weak stomachs, despite the seafood seeming to be very fresh. Nevertheless we had an enjoyable experience and were treated very well. I can now say I've tried raw mussels!

  7. Hans T.
    Hans T.
    • 3 reviews
    10/10

    This restaurant was right next to our hotel and my husband loves seafood so it was absolutely PERFECT ! The food was fabulous and the white sangria was the best ! We were very well attended to even though there was also a large group next to us. I would definitely recommend this place to anybody who loves all things from the sea !

  8. Jean Luc B.
    Jean Luc B.
    • one review
    9.5/10

    Pour amateurs de fruits de mer. Un accueil sympathique et simple.

    La coquille

    Nous sommes ravis que vous ayez apprécié notre restaurant Au plaisir de vous accueillir à nouveau

  9. Michele m.
    Michele m.
    • 3 reviews
    10/10

    TOPPISSIME

  10. Franco Z.
    Franco Z.
    • 26 reviews
    10/10

    Semplicemente fantastico

  11. Lepeu G.
    Lepeu G.
    • 3 reviews
    9.5/10

    Super restaurant, un moment de pur régal,que du frais.

  12. xiaosong l.
    xiaosong l.
    • one review
    9.5/10

    Because of the tour arrangment we come to the resturant one hour earlier than the open time ,the staffs are very friendly and kind.Let us waiting inside and served us as soon as possible.The seafood is very fresh and good,especially the oysters is tender and juicy. It's really a good experience here.

  13. Floriane E.
    Floriane E.
    • 33 reviews
    10/10

    Un personnel sympathique et une table excellente

  14. - -.
    - -.
    • one review
    8/10

    Sauf le fromage, parfait !! Un digeot local d'exception

  15. David H.
    David H.
    • 3 reviews
    8.5/10

    Shellfish only but well presented and excellent to est

  16. - -.
    - -.
    • one review
    9/10

    What a beautiful atmosphere you get sitting outside with those century's old trees above you in their courtyard. The food couldn't have been fresher and the staff/ownership were on hand throughout the meal for that add touch.

  17. Maria G.
    Maria G.
    • one review
    6/10

    The ambience and service was terrible, but the food was very good, although they have a very limited menu. The lights were too bright (not good for atmosphere), and the wine served too cold to taste the flavor. Only 6 other diners were in the restaurant besides us, but the server always seemed to busy and was rarely around to be found. We were in a separate room by ourselves and the only sound we heard was the buzzing of the fish tank holding the lobsters, so we asked if they could put on some music. 20 minutes later, we asked again and the server responded that it wasn't her responsibility to play the music. A glass of wine is only was only about 85 ml / 3 oz. The shellfish was excellent, however. Because of the quality of food, I believe this place has the potential to become a very good restaurant.

  18. Tom R.
    Tom R.
    • one review
    9/10

    My girlfriend and I enjoyed dinner at ut L'Enclos de Saveurs Salines on Saturday and were thoroughly pleased. We booked perhaps a touch too early (7.30pm), and were the first to arrive, sitting in the pleasant courtyard (there was plenty of seating inside if the weather hadn't been so good). By 8.30pm, the courtyard was full with happy diners - couples, celebration groups, all having a lovely time. Shellfish is definitely the order of the day - create your own selection, or go for a pre-selected tray. We chose to create our own plate of delicious morsels - scallops, oysters, razor clams - and also had the crab soup and lobster. All of it delicious - the razor clams perhaps a touch small compared to some I've had, but delicious none the less! Combine that all with a lovely bottle of white, and we could not have been more pleased.

  19. Gerard D.
    Gerard D.
    • 4 reviews
    7.5/10

    Good quality and fresh sea food. We waited for 40 minutes, having olives and the wine we ordered. The location is a nice place in a garden, where you can listen to the cars while you are eating but forget them. Price/quality is good, even better if you can enjoy the offer.

  20. Wentao T.
    Wentao T.
    • 3 reviews
    9.5/10

    The seafood plate is very fresh and delicious. Not expensive!

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h00 (Sauf lundi, mardi et mercredi)

Dîner : de 19h à 22h30

How to get to the restaurant

9 impasse du Rhône, 30400, Villeneuve-lès-Avignon, France

Directions to get there

Parking gratuit à 20m

,

About the restaurant

PARADIS DU FRUIT DE MER – Huîtres, coquillages et crustacés… composez votre plateau découverte selon vos préférences et votre appétit. Une crevette par ci, un tourteau par là et une langoustine pour la couleur et la saveur ! Chaque pièce se paye à l’unité. Les marinades de Saint-Jacques, de couteaux ou de crevettes sont aussi au programme.

L’Enclos de Saveurs Salines vous propose des huîtres de Bouzigues de différents calibres cultivées sur l'étang de Thau.

UNE HALTE GOURMANDE EN TERRE AVIGNONNAISE – Au carrefour de la Provence, du Languedoc et de la Camargue, l’Enclos des Saveurs est une étape originale, si vous êtes de passage dans la région ou en séjour touristique.

Features

French, European, Garden, TripAdvisor Certificate of Excellence

Services

, ,

You can reserve the restaurant for a private event (Max. 50 people)

, , , , , Wheelchair Accessible

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