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It has been 40 years since Patrick Bertron arrived at the Relais Bernard Loiseau. And in 2003, when Bernaud Loiseau suddenly passed away, it was he ...
Read more on the MICHELIN Guide's website
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Carlo B.March 3, 2023 • 1 review
7/10We have been there several times last century with the 'Maître' Bernard Loiseau, a great experience each time. The current cooker is good, but obviously not at the level of BL, so it was a bit disappointing. It is a pity, because the house and spa are beautiful.
Virginia V.October 16, 2022 • 4 reviews
7/10The menu has many enticingly composed dishes. The actuality was a little disappointing. Though everything was perfectly cooked, the tastes varied from bland to sweet to odd. Sometimes there was a particular part of a dish that was fabulous but the dish as a whole did not cohere. Service was excellent and thoughtful. The ambiance is restrained and pleasant.
Jean Louis B.May 28, 2022 • 8 reviews
10/10Tout est parfait Cadre service et cuisine Mérite la troisième étoile
Gabriel L.February 21, 2022 • 1 review
10/10Fantastique
Christoph M.August 27, 2021 • 1 review
9.5/10We were heartly welcomed with a aperetif at the bar. the atmosphere in the restaurant was exquisit. Enough space between the tables, so you were not disturbed. Now the most important. We chose the Menu Degustation with wine pairing. Especially the second course, which was the best foie gras I had so far. I have to say, I have been in a couple of two starred Michelin restaurants and up to now this was the most sophisticated cuisine so far. Compliments to the Chef! The wine pairing was well chosen and accompanied the dishes perfectly. However, here is my only drawback of this evening. Together with the first course of dessert "Fraise mara des bois à la tanaisie" a raspberry beer was served. It fitted well with the dish. Nevertheless, it was absolutely not my taste. Consequently I asked for a substitute. Unfortunately I was served the wine which was meant for the second course of dessert. Which meant I was offered the same wine twice , which I refused and asked for a different drink. This drink was also charged separately. I would have expected, that in such a restaurant for such a price the substitute was included. Taken together it was a great experience and an outstanding travel for the palate. I hope that the problem mentioned above will be dealt with differently in the future.
La Côte d'Or - Le Relais Bernard Loiseau (Owner)
Thank you for your opinion, we will communicate it to our restaurant teams! especially to the chef! Best regards,
Marc P.February 7, 2020 • 8 reviews
10/10Restaurant incontournable
Jean-Christophe L.November 25, 2018 • 35 reviews
10/10Excellente table !
Marc d.October 11, 2018 • 68 reviews
9.5/10belle maison,sommelier attentif
Delphine D.June 25, 2018 • 16 reviews
10/10Parfait !!!
Yael S.April 10, 2015 • 4 reviews
9/10the experience was excellent, service was amazing and you really felt you are a desirable guest. great food and fabulous presentation. the garden is heaven! on the less exciting side, they charge you for the water (let alone any other beverage) and this was a bit stingy. also the jump in the menue is very steep, from 70 to 150 and something Euros, if i am not mistaken, so you don't have a real option. all in all met all our expectations and the place is amazing.
- -July 18, 2014 • 5 reviews
10/10We took the N6 menu and asked the winewaiter to choose the wine for the dishes which was an excellent choice. This chef concentrates on the main chararacteristic of the main ingredients and then digs into unseen depths which translates in deep flavours that enrolles on your tongue and fills your mouth for a long while. Typical french par execellence.
975 Tripadvisor Reviews
2, avenue Bernard Loiseau, 21210, Saulieu, France
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, , , , European, , , Seafood platter, , , MICHELIN Stars, Birthday, Garden, , Christmas and New Year, New year's eve, Top Chefs, , Travelers' Choice 2020
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You can reserve the restaurant for a private event (Max. 80 people)
, , , , , Swimming pool, Valet parking, Wheelchair Accessible
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