Average price €164
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This edifice on the banks of the Yonne is superlative! Founded by Marie Lorain in 1945, the establishment rose to fame in the hands of her son, ...
Read more on the MICHELIN Guide's website
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Christoph K.June 5, 2022 • 10 reviews
8.5/10Excellent Food prepared by the Chef and his team: 2 stars well deserved! Service seemed to have a bit of stress during the evening: (1) just too many without defined roles - every 5 seconds (literally) a service professional ran (some almost literally) through the guest room and only every other time there was a glas to be re-filled, (2) very rarely a true smile from the heart could be perceived (3) the service group did not work as a real team - liking the team work, supporting the colleague, covering with pride for the other‘s weakness: came not across this evening unfortunately.
Thierry M.December 16, 2021 • 1 review
10/10Excellent menu Déjeuner Mention particulière au plat signature "boudin noir" exceptionnel Personnel attentif et efficace Mention spéciale au sommelier
Rodrigo G.November 7, 2021 • 21 reviews
10/10It was one of the best service we already had! We were impressed how excellent was the whole experience: timing, food quality, wine pairing… We went for a Sunday lunch and I strongly suggest to take the 4 course meal with wine pairing. It was mindblowing.
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Adrian M.August 27, 2021 • 4 reviews
10/10Innovative, surprising and very good service. More ** than * , congratulations
Jaap v.August 27, 2021 • 13 reviews
10/10Fabuleus
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Bert D.September 3, 2020 • 4 reviews
10/10Ster Waardig
Michael P.September 17, 2017 • 3 reviews
10/10We had an incredible Brunch. The food and service were both impeccable.
La Côte Saint-Jacques (Owner)
Dear Michael P, thank you so much, hope we receive you soon again
737 Tripadvisor Reviews
14 Faubourg de Paris, 89300, Joigny, France
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Idéalement situé sur les bords le l'Yonne en Bourgogne, le restaurant La Côte Saint-Jacques vous reçoit dans un cadre à l'élégance raffinée. Dès les portes passées, vous aimerez cet intérieur boisé et chaleureux, aux couleurs douces, et où quelques tableaux et bouquets de fleurs viennent habiller la salle.
Le Chef orchestre la cuisine avec brio et vous propose une carte créative, toute en poésie et en gourmandise, qui évolue au fil des saisons. La présentation des plats est soignée et appétissante : vous craquerez volontiers pour la genèse d'un plat sur le thème de l'huître ou les noix de ris de veau au gingembre.
Offrez-vous un moment de détente gastronomique à La Côte-Saint-Jacques, et, si le soleil est au rendez-vous, prenez place en terrasse pour l'apéritif et profitez de la vue exceptionnelle sur les rives de l'Yonne.
, , French, European, , , , , , , MICHELIN Stars, , Brunch, Waterfront, , , Travelers' Choice 2020
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You can reserve the restaurant for a private event (Max. 80 people)
, , , , , , Dog-Friendly, , , , , , , , , Swimming pool, Valet parking, Wheelchair Accessible, ,
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