About the restaurant La Cua Curta

El restaurante La Cua Curta de Cambrils (Tarragona) es el Templo de las Fondues en la zona. Se eleva en la Plaza Aragón de esta localidad de la costa catalana y tiene, a escasos metros, el Puerto Deportivo y el mar. Una situación estratégica que lo diferencia del resto.

El local es de aire informal pero el ambiente es más que acogedor. Con un servicio personalizado y atento, degustarás las mejores Fondues posibles. Seguro que has probado ya la de queso pero, ¿Has probado una de carne o de chocolate? ¡Te apasionarán!. Aunque también cabe decir que su gastronomía alcanza ricas ensaladas mediterráneas, Tartar de Atún o Salmón y Filete a la Llama.

Vivirás una experiencia singular con la Fondue como piedra filosofal del restaurante La Cua Curta. Un lugar para gozar de Cambrils acompañado por los más allegados o, incluso, para celebrar tus eventos más importantes. Un destello diferente cerca de Tarragona. No te lo pierdas.

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.50
    Half bottle of mineral water
  • €2.50
    Bottle of mineral water
  • €2.00
    Glass of wine
  • €8.50
    Bottle of wine
  • €15.00
    Bottle of champagne
  • €1.25
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Cua Curta

Opening time

Comida: de 13:00 a 15:00 (excepto lúnes y martes)
Cena: de 20:00 a 23:00 (excepto lúnes y martes)

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , English spoken , French spoken , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    14
  • 9
    7
  • 8
    8
  • 7
    2
  • < 7
    1
6/32 reviews
Елена Б.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Jun 2017
Very good family restaurant.
- -.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Nov 2016
Welcoming was really friendly as we were friends already. Home made pate and salad were delicious. Preparing the fillet was extraordinary, flaming made the meat wery tasty and a bit crispy on top. There was also a home made tasty gluten free desert. Small is beautiful!
- -.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 7 Aug 2016
The owner served us and was a star. We had the meat fondue which was really good.
Koen C.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 29 Jul 2016
Nice restaurant, good food and cosy.
Oksana G.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Jul 2016
Perfect place!
Jessica T.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Oct 2015
Great little place with personalized touches and an owner that cares! Good food, good atmosphere, nothing more to be asked for. Went for a birthday celebration and we left with nothing but smiles and happy tummies.
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