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French Terrace

La Cuisine du 728

9/10
479

Average price €40

-30% off the "à la carte" menu!

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

Restaurant menu

Chef Olivier Ripert
  • Average price €40 Special request
Noix de Saint-Jacques juste rôties, risotto primavera (aspèrges, pois gourmand...) et coulis de poivrons rouge
€24
Belle entrecôte grillée, écrasé de princesse amandine et jus d'ail confit
€24
Pavé de cabillau rôti, linguine au pesto de roquette
€19
See à la carte and set menus

TheFork offers

-30% -30% off the "à la carte" menu!

Preset menus and drinks not included. Available on the booked timeslot.
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Make a reservation with this offer

Preset menus and drinks not included.

Available on the booked timeslot.

User photos

Bavette « Black Angus »
Raviole au chèvre
Pavé de thon
Black Angus jus de morilles

+6

photos

Ratings & Reviews

Excellent

9/10
based on 479 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :8.8/10
Setting :8.6/10
  1. Marjorie G.
    Marjorie G.
    • one review
    9/10

    Super un régal.

  2. Martine R.
    Martine R.
    • 4 reviews
    8/10

    Bon

  3. Alexandre P.
    Alexandre P.
    • 7 reviews
    10/10

    Super moment, cuisine agreable, service parfait!

  4. Raphael S.
    Raphael S.
    • 6 reviews
    8/10

    Plats de qualité

  5. Christina C.
    Christina C.
    • one review
    10/10

    Absolute gem of a restaurant. Off the beaten track, scrumptious, affordable place. Can highly recommend

  6. Lucie L.
    Lucie L.
    • 2 reviews
    10/10

    Juste génial ...!!

  7. Marie L.
    Marie L.
    • 2 reviews
    9/10

    Merci

  8. Jacques H.
    Jacques H.
    • 3 reviews
    10/10

    Super restaurant on s’est régalé rien ,à redire .

  9. CAt B.
    CAt B.
    • 6 reviews
    8/10

    Bien mais un peu long

  10. Gerhard J.
    Gerhard J.
    • one review
    10/10

    Culinaric highlight ????????️.. The second best meat we ever had (Nr. 1 is still Buenos Aires).. But this meat, prepared slowly on charcoal grill was a blast.. Amazing quality and well prepared, served in a personal and friendly atmosphere with tasty and smooth wine from the region. Top!

  11. Laurent B.
    Laurent B.
    • one review
    9.5/10

    Excellent table excellent service à recommander

  12. Linda Y.
    Linda Y.
    • 7 reviews
    6.5/10

    Trop cher !!!

  13. Alejandra C.
    Alejandra C.
    • 4 reviews
    3/10

    The worse restaurant we ever: Awful service (personnel should take customer services classes), very very small portions, a rotten piece of beef was given to our kids, tables poorly cleaned. They totally ruined our dinner!

  14. Bertrand g.
    Bertrand g.
    • 113 reviews
    8.5/10

    La nourriture était excellente (les noix de St Jacques) mais le service était dépassé et dans l'impossibilité de suivre, j'ai du partir sans dessert

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf lundi)

Dîner : de 19h30 à 22h30 (sauf dimanche et lundi)

How to get to the restaurant

728 Avenue de la Pompignane, 34000, Montpellier, France, RestaurantAddress

Public transport

Tram - Pompignane (T4)

Directions to get there

Parking du bowling Offert

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About the restaurant

Lu

Features

European, , TripAdvisor Certificate of Excellence

Services

, , ,

You can reserve the restaurant for a private event (Max. 70 people)

, , , , , Wheelchair Accessible

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YUMS x2

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