La Dame de Pic - Anne-Sophie PIC - Paris

20 Rue du Louvre 75001 Paris France Map
Average price €69.00
9,4 /10
896 reviews
931 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu Gourmandise 149€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + 2nd Starter + Main course + 2nd course + Dessert

  • Starter
    • ***
  • 2nd Starter
    • ***
  • Main course
    • ***
  • 2nd course
    • ***
  • Dessert
    • ***

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu Plaisir 119€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + + + Dessert

  • Starter
    • L’HUITRE GILLARDEAU SPECIALE N°3
      crème glacée au fromage blanc, roquette et cardamome noire,
      voile de navet en pickles aigre doux

      LES BERLINGOTS
      au coulant de Brocciu légèrement fumé,
      blettes au Genmaïcha et fève Tonka, kumquat panaché de Michel Bachès

      L’ŒUF DE POULE FERMIER
      cuit mollet en infusion de chou rouge et baies de genièvre,
      petites pousses et crudités, consommé de chou légèrement acidulé

      LES CUISSES DE GRENOUILLES
      en fricassée au thé Lapsong Souchong,
      artichauts violets caramélisés au Limoncello
  • 2nd Starter
    • ***
  • Main course
    • LE MAQUEREAU DE PETITE PECHE
      mariné au sel de Matcha et saisi au teppanyaki,
      poireaux crayons, sabayon au thé Matcha, melba croustillante

      LA LOTTE
      meuniére, embeurrée de petits pois et pois gourmands,
      émulsion de gingembre,citron bergamote et Matcha

      LA SOLE DE PETIT BATEAU
      meunière au Sobacha et à la réglisse, marinière de coquillages,
      amertume d’asperges blanches, émulsion de jus de coques
  • Dessert
    • LE VACHERIN ET LA FRAISE GARIGUETTE
      fine coque meringuée à la française, sorbet fraise et chantilly à la fève Tonka

      LA RHUBARBE ET LE GENIEVRE
      compotée de rhubarbe au galanga,
      crèmeux de genièvre

      LE CHOCOLAT PIC
      douce association entre une glace moelleuse,
      parfumée à la feuille de cannelier et chocolat Pic aux arômes de citron Meyer

      LE SOUFFLE CHAUD
      au chocolat grand cru Pic par Valrhona

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu Déjeuner 69€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + + Dessert

  • Starter
    • Au naturel, crudités de légumes de Printemps à la nage
  • Main course
    • Doucement rôtie, primeurs de saison, sauce vin jaune du Jura
  • Dessert
    • Fin crémeux de rhubarbe, geniévre, sorbet hibiscus

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant La Dame de Pic - Anne-Sophie PIC - Paris

"PARIS LOUVRE - In the heart of the capital: stonework walls, bright and chocolate-colored shades, tables nicely set with chandeliers, kitchen open to the room, you enter into a Mecca of gastronomy here.

THE CHEF - Anne-Sophie Pic was born in 1969 in Valencia and grew up in the world of gastronomy. As a child she lived just above kitchens but she only discovered her talent for cooking much later. She first directed here attention to management studies in Paris, before working in New York and Japan. It was only in 1992, when her father expired, that Anne-Sophie Pic took up the management of the family restaurant.

HIGH-FLYING LADY - Anne-Sophie Pic offers to enter her gourmet world, two watchwords here: fragrance and flavors. These two secret ingredients accompany all of her creations and arouse your senses in the most elegant manner possible. Complex agreements and refined textures for a result, which is gourmet first and foremost. Excellent appétit !"

Restaurant prices

Average à la carte price
€69.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €6.00
    Half bottle of mineral water
  • €8.00
    Bottle of mineral water
  • €10.00
    Glass of wine
  • €41.00
    Bottle of wine
  • €19.00
    Glass of champagne
  • €98.00
    Bottle of champagne
  • €6.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Dame de Pic - Anne-Sophie PIC - Paris

How to get there?

  • Public transports
    Métro Louvre-Rivoli (M1)
  • Specific directions to get there
    Entre la rue de Rivoli et la rue Saint-Honoré
  • Car park Parking rue Bailleul

Opening time

Déjeuner : de 12h à 13h30 (tous les jours)
Dîner : de 19h à 21h30 (tous les jours)

Services

  • American Express , Check , Credit Card , Mastercard , Visa
  • Privatisable (12 maximum number of guests.)
  • Can be privatized , English spoken , Open in August , Open sunday , Wheelchair Accessible , Wifi
Excellent
9,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    402
  • 9
    305
  • 8
    105
  • 7
    38
  • < 7
    46
Food
9,5
Service
9,4
Setting
9,1
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
65/896 reviews
Wenbo L.
(1 review)
Average Rating
8,5 /10
Food
8
Service
8
Setting
10
  • Meal date : 3 Oct 2019
The atmosphere is very romantic, a nice place for couples to have lunch and dinner. We got there 12:30 and more guests came after us.
Roger N.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Oct 2019
Excellent
Eeva K.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Sep 2019
Always a great pleasure!
Arnaud L.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Sep 2019
Very good. Highly recommended
Carol K.
Foodie
(35 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Sep 2019
Best meal ever.
Mary W.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Aug 2019
Very creative. Beautifully presented food.
Stephen S.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Aug 2019
The service is superb, love the signature dishes that were recommended by the server, they are fantastic, and the mille-feuille is amazing. Very recommended, will be back to try their other dishes
Emile E.
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 28 Jul 2019
Warm welcome, professionally knowledgeable staff offering exceptional culinary details of delicious dishes. Worth to experience. Definitely Would repeat .
Quayshawn S.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 15 Jul 2019
Greater attention and communication re : dietary restrictions/ allergies is important to ensure that people do not get sick in the restaurant. It also shows that the customers are valued and only then, can the food can be fully enjoyed.
Marco L.
Conqueror
(5 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 17 Jun 2019
Nice one
The wine guy picks the best wine for my dinner
Lola R.
(1 review)
Average Rating
5,5 /10
Food
6
Service
4
Setting
6
  • Meal date : 6 Jun 2019
Service was rough & sloppy considering that it’s supposed to be a starred restaurant. We had to ask for the menu 3 times. The woman manager also forgot to get the Sommelier for us so again we had to ask. And they were far from full. At the end of our meal she practically slapped the leather docket on our table while she was fiddling with the cc machine. Almost like a bull in a china shop syndrome.
Food wise, some dishes were good, others not so. There was often a lack of balance like certain elements being too sour or lacking in seasoning. Temperatures also were not consistent with the food coming to the table tepid. For a 350 euro lunch I think it’s only reasonable for us to have expectations. Honestly I don’t know why or how they kept their star.
Bernadette K.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 May 2019
Amazing food. Put it on your bucket list!
Hung Lin L.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 May 2019
This is the perfect lunch I could imagine. The food is delicious, delicate and satisfying. The service is 10 out of 10 and the atmosphere is cozy while comfortable. I would definitely recommend this restaurant.
Lilian K.
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 20 May 2019
It’s a good experience here.
Yannick B.
Conqueror
(8 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 May 2019
Parfait
Ariavita P.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 May 2019
Each dish is an exceptional experience. You need to come here with an open mind . Exceptionally wonderful restaurant
Tina T.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Apr 2019
Amazing and delicious food. Gorgeous presentation and the service was impeccable. Highly recommend.
Nicolas M.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 23 Apr 2019
Explosion culinaire de l’entrée au dessert !
Mara D.
Adventurer
(1 review)
Average Rating
7 /10
Food
4
Service
10
Setting
10
  • Meal date : 27 Mar 2019
I was so excited to visit this restaurant during our stay in Paris. Something special for my mom's birthday. The staff was awesome and the atmosphere/decor warm and comfortable. I knew the price going in to this experience so it was no shock. However, even though the dishes were meticulously prepared and beautiful to behold, the menu offerings were limited and the meat selections...mullet, pigeon, rabbit, or 4 potatoes on a plate with flowers and one piece of grilled leek (the vegetarian offering), some of the cheapest, most common, "poor man's" selections. For over 105 euro per person...how about lamb, sea bass, wagyu beef? The food was tasty, very different, but not great. I was embarrassed that these were the offerings.
Rob B.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Mar 2019
Everything was incredible.
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