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La Falterona

9.1/10
329

Average price €30

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Menu

Restaurant menu

  • Average price €30
    Special request
Pici freschi al ragú di maialino e finocchietto selvatico
Filetto di manzo in crosta di mandorle e riduzione di porto
Bistecca alla fiorentina alla brace (x hg)
See à la carte and set menus

User photos

Pappardelle al ragù d’anatra
Pasta
Tiramissu
t-bone
巧克力舒芙蕾
意面
Eggplant mozza

+5

photos

Ratings & Reviews

Excellent

9.1/10
based on 329 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.9/10
Service :9.2/10
Setting :9.2/10
  1. Julia R.
    Julia R.
    • 2 reviews
    10/10

    We went on the recommendation of our VRBO owner and it was fantastic! We were greeted with a glass of Prosecco and a very friendly staff. The food was wonderful: osso bucco, steak and risotto with truffles. If we lived here, it would be a favorite. Thanks

  2. Marco G.
    Marco G.
    • 2 reviews
    10/10

    A very pleasant place. Excellent service, excellent food and a very nice atmosphere. Go straight to here. You’ll get what you are looking for

  3. Jeongeun H.
    Jeongeun H.
    • 2 reviews
    6/10

    Good atmosphere but bad pasta quality

  4. Christelle G.
    Christelle G.
    • one review
    10/10

    Excellent !

  5. Dmitry A.
    Dmitry A.
    • 3 reviews
    8.5/10

    Service was really outstanding, comparing to restaurants I typically visited in Italy. However bill was twice as bigger. So one can judge weather this ratio is fair.

  6. Anthony A.
    Anthony A.
    • 3 reviews
    9.5/10

    Wonderful dinner. Lovely service and delicious food. Genuine Italian experience with great salads, pasta, and meat. Loved this place!

  7. Sarmad M.
    Sarmad M.
    • one review
    10/10

    Hidden gem. The octopus dishes are to die for, and the steaks are perfectly cooked . Must try when in Florence. My wife and I ate at other Michelin star restaurants in Rome & they don’t come close to this place

  8. John K.
    John K.
    • 10 reviews
    10/10

    Fabulous dining experience. Unique menu items such a Anatra (duck) and other non beef choices. The bistecca is over the top delicious. The service is polite, courteous and knowledgeable Not cheap but so worth it as an unforgettable dining experience. Outside dining is offered in warm weather but the dining room inside is best

  9. Brian d.
    Brian d.
    • 6 reviews
    10/10

    This restaurant is beyond terrific. Go at the beginning of the dinner hour, the cook is not stressed and really outdoes themself, best steak of my life..

  10. Dave G.
    Dave G.
    • 2 reviews
    10/10

    On a recommendation from a local teacher, we visited La Frontera. The service and food were excellent. 4 of us shared a 4.5 pound Florentine T-Bone! Incredible food and service. It’s a “must” if you’re eating in Florence!!

  11. Audrey F.
    Audrey F.
    • 5 reviews
    9.5/10

    Amazing experience. I ate the best piece of beef whit parmigiano and truffle ! The waiters are very nice. I will come back without hesitation.

  12. Harris J.
    Harris J.
    • 50 reviews
    10/10

    Fantastic personal and attentive service, fun artwork inside, air conditioning was a nice relief on a hot summer afternoon. Many restaurants in Florence to try but this is one we will return to soon.

  13. Arnór B.
    Arnór B.
    • one review
    9.5/10

    Food was great, the bistecca fiorentina was beyond awesome as was the attentive service and atmosphere in the cozy homely air conditioned restaurant. Perfect location, would come again to try other dishes.

  14. Earl M.
    Earl M.
    • 2 reviews
    10/10

    Excellent service and food.

  15. Philip U.
    Philip U.
    • one review
    10/10

    Really good food. Loved the atmosphere. Will definitely return if we can.

  16. Brian B.
    Brian B.
    • 4 reviews
    10/10

    This is the third time we have dined here while in Florence. Leonardo is the best waiter- professional, knowledgeable about the food and wine and so very pleasant. My husband had the filet and I had the pork. Both very good. Only slightly negative- large portions!! Highly recommended this restaurant.

  17. Linda S.
    Linda S.
    • one review
    10/10

    Really good service, food was amazing and ambience was lovely. Great wines suggested and great Italian rustic and traditional dishes on the menu too

  18. Joseph N.
    Joseph N.
    • one review
    9.5/10

    Great find. Super good Service was Impeccable but far more than that it was also warm and charming with that rare human touch that makes all the difference

  19. Brendan L.
    Brendan L.
    • one review
    10/10

    The waiter was fantastic, funny, and just a pleasure to have serving us. My girlfriend has spaghetti with tomato sauce, she said it was delicious. I had the wild boar tagliatelle, it was incredible. Reminded me of a way better version of my moms pot roast but with a better sauce and slow cooked until it was falling apart. The bruschetta is a must order (the locals got it too). Capped it off with limoncello. After 2 nights in Rome, where I also had fantastic meals, this one was the best. I would recommend to everyone.

  20. Stephen C.
    Stephen C.
    • one review
    9/10

    Very enjoyable meal and very nice place

See all reviews

More information

Opening time

Pranzo: dal lunedi alla domenica dalle 12:00 alle 15:30

Cena: dal lunedi alla domenica dalle 18:00 alle 23:00

How to get to the restaurant

Via Giovan Battista Zannoni, 10, 50123, Florence, Italy

About the restaurant

TRADIZIONE TOSCANA - Dal 1933 il ristorante La Falterona, nel popolare quartiere di San Lorenzo, vanta una ininterrotta attività di ristorazione. Il locale, orientato a proporre il sapore della cucina tipicamente fiorentina, si basa su una selezione rigorosa dei prodotti più freschi e di stagione.

SPECIALITA’ - Tra i primi fatti a mano si possono assaggiare i sughi di anatra, di coniglio, di cinghiale, di maialino e finocchietto selvatico. Tra i secondi il filetto di manzo argentino alle mandorle e riduzione di Porto, il petto d’anatra alla senape antica e miele e ovviamente la fiorentina e il pesce fresco.

ANCHE ALL’APERTO - A disposizione dei clienti due sale interne climatizzate ed una ampia terrazza estiva dove è possibile da marzo ad ottobre mangiare all’aria aperta.

Features

Barbecue, , , Seafood platter, Birthday, Good for a business lunch, Good for families, Terrace, Traditional, , Travelers' Choice 2020, Valentine's Day

Services

, ,

, , Dog-Friendly, , Wheelchair Accessible,

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