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French

La Ferme de mon Père

8.7/10
123

Average price €85

Free serviceInstant reservation

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Restaurant menu

Chef Julien Burlat
  • Average price €85
    Special request
Simmental rib steak matured 30 days or Rubia Gallega beef tenderloin, smoked purée, spinach cooked with brown butter
€44
Crispy sweetbreads, roasted sand sweet carrots and carrot juice
€42
Breast and crispy leg of farmer’s chicken, tagliolini with black truffle, lettuce and Parmesan crust
€36
See à la carte and set menus

User photos

Paté croût
Risotto

Ratings & Reviews

Fabulous

8.7/10
based on 123 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.3/10
Service :9.1/10
Setting :9/10
  1. Jim H.
    Jim H.
    • one review
    10/10

    The overall experience was wonderful . The greeting on arrival, the bar area and then the most magnificent food - beautiful ingredients done with imagination and simplicity - Excellent, perfectly timed and un-intrusive service

  2. Yves W.
    Yves W.
    • 64 reviews
    10/10

    Très bon

  3. Lidija U.
    Lidija U.
    • one review
    9/10

    Perfect place in Megeve for a relax, mountain hut casual dinner with friends or the romantic one, cosy quiet atmosphere, nice service, good quality, creative yet non pretentious dishes

  4. Sebastian T.
    Sebastian T.
    • one review
    10/10

    Absolutely wonderful restaurant. Don't think the photos compare to the experience at all. Wonderful service, great food and overall just feeling of being appreciated highly as a guest.

  5. Stéphanie L.
    Stéphanie L.
    • one review
    10/10

    Un excellent restaurant. Le service impeccable et la décoration cosy. Je le recommande vivement

  6. Vicky C.
    Vicky C.
    • 7 reviews
    10/10

    Cozy and delicious!

  7. Alexander K.
    Alexander K.
    • one review
    4/10

    The cuisine is mediocre, the price does not match the quality twice.

  8. Markus K.
    Markus K.
    • one review
    10/10

    Excellent service and delicious food

  9. Emma H.
    Emma H.
    • one review
    10/10

    Great restaurant, the staff were very friendly and food was fantastic

  10. Alain G.
    Alain G.
    • 45 reviews
    9/10

    Très belle soirée. Service impeccable, beaucoup d’attention.

  11. Maria G.
    Maria G.
    • 2 reviews
    10/10

    Worth the walk - really charming and delicious

  12. Charles W.
    Charles W.
    • 2 reviews
    9.5/10

    Wonderful place, service very impressive and quality food. We liked decor and the lift down to restaurant.

  13. Cecilia S.
    Cecilia S.
    • 25 reviews
    9.5/10

    Very good place, very good food. The daily dishes were a nice addition to the fixed menu. We would also absolutely recommend spending some time at the bar upstairs, great cocktails and very cozy atmosphere.

  14. Agnieszka N.
    Agnieszka N.
    • 14 reviews
    10/10

    Loved the place - abience, food and service - just perfect :)

  15. Marcillière S.
    Marcillière S.
    • 12 reviews
    9/10

    the service of this place is for sure is one of the highest quality I had till now !!! We ate meat which was good but I think they can do better for this and the dessert was very nice .In addition it worth to go for having I great and dinner and just go up for a drink the bar is really nice . Thanks to the staff they did very well their jobs We will come back for sure and this time even for trying the spa

See all reviews

More information

Opening time

Dîner : de 19h à 22h30 (tous les jours)

How to get to the restaurant

367, route du Crêt, 74120, Megève, France

Directions to get there

Service voiturier

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About the restaurant

AUTHENTIQUE – Un lieu authentique qui fleure bon la montagne tout en se parant de ses atours les plus chics, La Ferme de Mon Père située dans la très belle station de Megève est un restaurant unique. Sobriété et élégance sont de mise.

PRODUITS DU TERROIR– Une cuisine de produits qui associe simplicité et créativité, menée d’une main de maître par Julien Burlat, un chef de talent, qui a partagé les fourneaux des plus grands (Pierre Gagnaire ou Alain Ducasse).

BAR A VIN – Un verre à partager entre amis? Quelle bonne idée ! L’espace « bar à vin » vous accueille dans un environnement propice à la détente et vous propose une large sélection de cocktails ou de vins à siroter accompagnés d’assiettes à partager.

Features

European, Birthday, In the mountains, Top Chefs, Travelers' Choice 2020

Services

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, , , , , Valet parking, Wheelchair Accessible

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