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La Foret
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Restaurant menu
- Escabeche templado de codorniz a baja temperatura
- €18
- Muslitos y pechugas de codorniz, queso al tomillo, arándanos y brotes frescos.
- Tomate local km.0 y aguacates 16. / con ventresca de atún blanco
- €20
- Variedad de tomates de la isla, aguacate y helado de tomate negro.
- Burrata DOP pistacho-fresa
- €16
- Sobre tosta de pan artesano, pesto de pistacho, brotes tiernos y aliño de fresas al ajo negro.
User photos
photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Alessio C. • 2 reviews
August 12, 2024
9.5/10Ok
Ifara k. • 7 reviews
August 3, 2024
10/10Repas excellent service impeccable
RALF W. • 8 reviews
June 10, 2024
10/10all
Graham C. • 10 reviews
March 20, 2024
3/10The restaurant fails in all the key areas. The service was terrible, the ambiance was horrible and the food mediocre. The staff were rude and disinterested in serving us, they were very unhelpful. Avoid.
Lee K. • 28 reviews
February 27, 2024
10/10The views over the city are fabulous, decor amazing, some superb food and perfect service - just go and experience!!
See 4 photos
Olle B. • 34 reviews
February 23, 2024
10/10The View is stunning and truly matched by the exquisite cuisine. Truly a place for the connoisseur of fine dining and romantics.
Lesley V. • 2 reviews
January 4, 2024
8.5/10Amazing, romantic setting, looking out over city. Food was excellent, particularly appetisers and starters. Main courses (including the few meat options that were available on the night) were OK but not as inventive and tasty as previous courses. Too full for dessert so can't comment on that. Local wines superb and such a reasonable price. Altogether a great experience and atmosphere.
Tony M. • 1 review
December 29, 2023
10/10Great food setting and staff
Jan M. • 2 reviews
November 27, 2023
9.5/10Very good. Food was the best but very High Price
Tripadvisor reviews
23 Tripadvisor Reviews
About this restaurant
How to get there
C. Rubens Marichal López, 10, 38004 Santa Cruz de Tenerife
Frequently Asked Questions
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