La Fringale

Name: La Fringale
Address: Rue Jourdan 5, Saint-Gilles, 1060, Belgium
Price range: €42 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 8.4

Average price €42

8.4/10

21 reviews

Rue Jourdan 5, 1060 Saint-GillesSee map

Free serviceInstant reservation

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Menu Reviews Info

Restaurant menu

Average price €42 Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

The chef recommends...

Lasagnes maison: €13.5
Escalope de veau au gorgonzola: €18.5
Filet de bar aux courgettes: €23

Menu 30 €

€30

This set menu includes:Starter + Main Course + Dessert

See à la carte and set menus

Ratings & Reviews

Very good

8.4/10

based on 21 reviews

Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.

Quality of food :8.4/10

Service :8.6/10

Setting :8.2/10

Anders Bjørn L.
November 21, 2018 • 5 reviews
8.5/10
Always great.

See all reviews

More information

Opening time

Lunch: from 11.30 to 2.30 PM (except Sunday)

Dinner: from 6.30 to 11 PM (except Sunday)

How to get to the restaurant

Rue Jourdan 5, 1060, Saint-Gilles, Belgium

Public transport

Métro Louise (M6-M2) - Tramway Louise (T92-T93-T94-T97)

Directions to get there

Saint-Gilles

About the restaurant

A COUPLE OF STEPS AWAY FROM GOULET LOUISE - La Fringale is an Italian restaurant with a friendly, yet private atmosphere, located on one of the most reputed avenues in Brussels.

THE WARMTH OF A WOOD-FIRED OVEN - Pizzas are prepared in front of your very eyes, in a large brick oven. La Fringale offers a large choice of Italian specialities, such as their copious plate of antipasti, beef carpaccio, veal escalope with gorgonzola or even rigatoni with scampi and broccoli.

AN ITALIAN MANAGER - The restaurant is managed by Rocco, an Italian from the northern part of the country, who assures the friendly atmosphere of his establishment. A complete change of scenery is guaranteed.