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La Gormanda

9.2/10
314
Carrer d'Aribau, 160, 08036 BarcelonaSee map

Average price €40

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

La joven Carlota Claver, que actualmente dirige la cocina de La Gormanda, es una de las cocineras catalanas más destacadas de su generación. Dirigió las cocinas de dos restaurantes de su familia: Alba París y Alba Granados, lo cual da la medida de su capacidad como chef. En este último establecimiento, Claver, que aprendió de su abuela y de su madre y se formó en la escuela Hofmann, es donde elabora una cocina más personal. Platos de toda la vida pero con su sello, en el que no faltan las nuevas técnicas que hacen más saludables sus propuestas y algún que otro elemento de fusión con ingredientes de otras latitudes. Y siempre en platos para compartir.

Para elaborar la carta, Claver siempre trabaja con productos de temporada y de proximidad. Con ellos crea propuestas como arroz de galeras; navajas de las islas Cíes a la brasa; gyozas de carn d’olla; bomba de pulpo, cremita de rocoto y alioli de ajo negro; buñuelos de calamares en su tinta; garbanzos con bogavante; canelón de pato con boletus y foie; steak tartar de ciervo con helado de mostaza y rayford; cordero a baja temperatura, ras al hanut, boniato y ricota…

INSIDER tip

La gastronomía como hilo conductor del local que ocupa el restaurante: había sido en el pasado un colmado de barrio.

Restaurant menu

Chef Carlota Claver
  • Average price €40
    Special request
Bombón de chocolate XXL
€6.5
Streussel de avellana con fruta de la passión y mango
€5.5
Bizcocho de té verde con chocolate blanco y helado de nata y gengibre
€6.5

User photos

Peus
Burrata
Bizcocho té verde
Chocolate XXL
Bomba de pulpo
Burrata
Tartar de ciervo

+3

photos

Ratings & Reviews

Excellent

9.2/10
based on 314 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.3/10
Service :9.3/10
Setting :8.8/10
  1. Jihad r.
    Jihad r.
    • 17 reviews
    6/10

    The first time we ate at La Gormanda, the food was very tasty and refined. That's why we decided to return there today, but to be honest, we felt like we were in a different restaurant. The main dish on the daily menu was extremely salty, and all the food we selected from the Carte menu was terrible; too much fat, too much salt, and most of all this place doesn't have a translated menu in English or at least in Castellano. I will definitely not repeat this experience for an overpriced restaurant given the quality of the cuisine.

  2. Yolanda M.
    Yolanda M.
    • 10 reviews
    10/10

    Todo muy bien.

  3. Daniel L.
    Daniel L.
    • 84 reviews
    10/10

    Excelente

  4. Bea C.
    Bea C.
    • 4 reviews
    10/10

    Buenísimo

  5. VICKY G.
    VICKY G.
    • 65 reviews
    8/10

    Molt bé

  6. Adelina M.
    Adelina M.
    • 5 reviews
    6/10

    Hoy no ha sido el mejor día

  7. Monica R.
    Monica R.
    • one review
    9.5/10

    Excelente menú de mediodia con una ensalada de bacalao y el arroz con galeres de segundo. Habiamos ido anteriormente y habiamos comido de la carta tambien excelente. Recomendables las berenjenas confiradas y espectacular la parpatana de atún. Sin duda volveré.

  8. VICKY G.
    VICKY G.
    • 65 reviews
    8/10

    Molt bo

  9. Joan C.
    Joan C.
    • 5 reviews
    9.5/10

    Carlota Claver nunca decepciona. Excepcionales los garbanzos Pedrosillanos con bogavante.

  10. VICKY G.
    VICKY G.
    • 65 reviews
    8/10

    Tot molt bo.

  11. ELIZABETH W.
    ELIZABETH W.
    • 39 reviews
    10/10

    muy bien

  12. Pamela P.
    Pamela P.
    • one review
    7.5/10

    Very popular with good atmosphere but there was a vert long wait to be seated despite having a reservation

  13. Oscar F.
    Oscar F.
    • 4 reviews
    9/10

    Genial el menú degustación! Repetiremos

  14. Judith S.
    Judith S.
    • 16 reviews
    10/10

    Delicioso arroz negro de galeras!!!

  15. Joan B.
    Joan B.
    • one review
    9.5/10

    Estupendo!! Un placer!!

  16. Teryle W.
    Teryle W.
    • 2 reviews
    10/10

    Carolina was fantastic helping us choose our food and wine. Perfect!

  17. JM D.
    JM D.
    • 49 reviews
    10/10

    Excelente!

  18. Lourdes r.
    Lourdes r.
    • 16 reviews
    10/10

    Simplemente bueno!

  19. Ming Z.
    Ming Z.
    • 37 reviews
    5.5/10

    The waiter brought a very expensive wine without asking. The starter and main course were good but desert was not in line. The quality - price report was not as expected.

  20. Enrique L.
    Enrique L.
    • 43 reviews
    10/10

    Excelente

See all reviews

More information

Opening time

Comida: de 13:00 a 16:00 (excepto lunes)

Cena: de 20:30 a 23:00 (excepto lunes y domingo)

How to get to the restaurant

Carrer d'Aribau, 160, 08036, Barcelona, Spain

Public transport

Trenes y metro Diagonal Provença (L3, L5, L6, L7, S1, S2)

Directions to get there

,

Features

, Good for a business lunch, Good for families, Terrace, Travelers' Choice 2020

Services

, ,

, , , , , Wheelchair Accessible

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Free serviceInstant reservation