Reviews - La Mado
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La Mado
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Cecilia F. • 3 reviews
September 6, 2024
10/10Excellent service and food! Thank you!
Angelo A. • 24 reviews
August 26, 2024
9.5/10Excellent food and price (after discount)
Diogo B. • 3 reviews
July 28, 2024
5.5/10Sushi without quality and the noodles were basically pré-heated. Nothing seemed to be done from scratch
Jeff B. • 1 review
July 1, 2024
6/10Having experienced sushi in Japan and the U.S. in locations that excel at the real experience, I was a bit disappointed with La Mado. Most sushi restaurants serve raw fish cold and fresh; our entire order was at room temperature. We were put off by rolls that had an abundance of cream cheese where typically none is used and it was overwhelming. It was the first time dining in a sushi restaurant where there was no ginger served, a Japanese cultural staple. Finally, the 30% off promised to via booking thru The Fork was not honored. Overall, a bit disappointing particularly as they are rated amongst the top ten restaurants in Aix and one of three sushi restaurants in that top 10.
Saul K. • 61 reviews
April 9, 2024
8.5/10Respectable bistro food, but a bit expensive. Lamb chops sauce was a bit salty.
Marcus K. • 8 reviews
March 17, 2024
10/10Nice restaurant, great service.
Bénédicte M. • 1 review
March 13, 2024
8/10Excellent
Giulia M. • 11 reviews
March 10, 2024
6/10there was nearly no service, it took forever to get somebody and to order. When your ordered it was fast getting the food since it was cold food. Overall a little disappointed in all
Levy P. • 3 reviews
February 2, 2024
10/10Excellent
Trisha M. • 2 reviews
January 17, 2024
9/10The vibe at La Mado was great. I recommend spending time with the French menu - it does not disappoint.
Madeleine B. • 2 reviews
January 15, 2024
10/10Beautiful dinner. SUPURB service
Mary Anne M. • 8 reviews
August 29, 2023
10/10delightful service and splendid meal.
Max S. • 76 reviews
August 22, 2023
8.5/10Restaurant in front of the main square, good selection of food and wines. The atmosphere is very relaxing, my main course was up to level "La Degustation" raw fish with oysters. Bit expensive the winner choice but very nice. Overall a good experience, even if we had to ask the 20 % the fork discount which was not displayed on the final bill.
Sofia S. • 3 reviews
July 11, 2023
9/10Nice experience with friends
Marina Morales Bailén M. • 3 reviews
April 10, 2023
9/10Great shushi, lovely atmosphere and stunning deco!
See photo
Vincent G. • 3 reviews
October 16, 2022
8.5/10There is a new menu. The service is very good. The food was good.
Amanda C. • 2 reviews
September 23, 2022
10/10Definately recommend, gorgeous in the evening cool vibes fab food x
See photo
Fabien G. • 7 reviews
July 21, 2022
10/10Great! Excellent place
Chloe F. • 2 reviews
July 14, 2022
10/10Super
Karlheinz T. • 5 reviews
July 4, 2022
5.5/10The place and the staff gave the impression that with a minimum of effort they tried to do their job and that was it. Would never go back to it.
David S. • 32 reviews
July 3, 2022
6.5/10A nice restaurant in a pretty part of Aix, with plenty of outdoor seating. The staff were pleasant enough. The food was OK but I would have expected something better for the price.
Elina T. • 3 reviews
June 19, 2022
10/10Excellent food and friendly service. Very pleasant atmosphere.
Maria m. • 87 reviews
June 2, 2022
10/10Absolutely fantastic food, though a bit expensive
Lyndsey U. • 4 reviews
April 27, 2022
8/10Nice restaurant, good service and tasty tasty with ample portions. Lovely central location and we were able to eat outside. Outdoor heating available if required.
Andrea R. • 115 reviews
March 24, 2022
6/10A restaurant pretending to be classy but with just average food quality and slow service. No menu translated in any other language, no plate photos, and pretty much not help from the waiter. It is not what one would expect from such a high level restaurant.
Audrey M. • 22 reviews
November 29, 2021
7/10The risotto was tasty but the consistency was mushy.
Jinho B. • 8 reviews
November 7, 2021
9/10great
Cherika N. • 44 reviews
November 6, 2021
8/10We ordered foie gras and sushi. Food was fine, but we had higher expectation given the superb review. We sat outside at the terrace, musice was ber
Corine C. • 20 reviews
October 23, 2021
8/10Excellent
Elizabeth M. • 53 reviews
October 15, 2021
10/10excellent restaurant !!!
Joao L. • 2 reviews
September 18, 2021
10/10Incredible food, full of flavour. I ate the lamb my wife the Dourade. Pavlova is a sweet heaven. Recommend 300%
Kobi P. • 2 reviews
September 12, 2021
10/10We are a couple. We had a very good meal, with some creative dishes. My boyfriend had the duck permentier, which is duck meat covered with purée and baked in the oven. Everything in it was excellent, the purée, the crust, the gravy and of coure the oh so tender meat. The lettuce salade that came with it was a nice side dish, although I think that for a refreshment the very strong garlic taste is a disadvantage. I had a very nice sushi dish, with twelve sashimi pieces of four different types. There were salmon, red tuna, shrimps and sea bream. The fish were of high quality and the dish size was more than decent. Overall, we really liked the menu that contained both traditional heavy french cuisine and a lighter option of Japanese sushi. The atmosphere was great. The waiter was very nice, and explained well the dishes. The value-for-money was high.
Daniel M. • 90 reviews
July 18, 2021
6.5/10Small portions, a bit pricey, disappointed by quality of food. Nice atmosphere though
Laurens V. • 8 reviews
July 27, 2020
8.5/10The food was tasteful but not very special. The waiters were attentive and the seating on the terrace outside was pleasant with a view at the life present at a nice square without cars
Raed J. • 13 reviews
July 27, 2020
9.5/10I highly recommend this restaurant ! Nice cocktails, delicious sushi platters and fun ambiance. The service was good too.
Andreas G. • 5 reviews
July 25, 2020
6/10Our first visit was just for drinks at an afterwork time and it was a good experience. Hence we decided to return for dinner. To be disappointed. Somebody who has clearly lost the will to cook was preparing the dishes (2 and 3 course dinner), somebody equally lowly motivated served the food. The gin fizz was drowning in sugar syrup and lacked any source of carbonated water. This continued with the San Pellegrino that must have been shaken free of any bubbles. Starters were okay but lifeless, the magret du canard was a big portion and the meat well prepared but laid to rest on a bed of dead green beans fresh from the freezer. Fries accompanying the beef tartar were served in a chipped dish. Small things that simply could be avoided with attention and enhance the experience significantly. The only lifeline was the dessert - pain perdu with Nutella was a treat.
Louisa R. • 9 reviews
June 29, 2020
8/10Absolutely brilliant service
FLORENCE M. • 35 reviews
June 22, 2020
8/10Bon restaurant
- -. • 18 reviews
February 11, 2020
9/10Superb service and attention to details. Food was quite good as well. The supions were tender and not too salty and the pasta carbonara was perfectly al denté and not too salty either. Nice atmosphere.
Joao M. • 7 reviews
December 28, 2019
10/10Pretty fancy restaurant. Good lounge music on and cold beer. Great magret de carnard. Would come back for sure.
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