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Restaurant menu
- Average price €20 Special request
- Tartare de boeuf Charolais (90g) au couteau
- €10
- Tartare de saumon (90g) au couteau
- €11.5
- Batonnets de Fish'n Chips - Frites
- €8.5
Dietary options
Vegetarian dishesTheFork offers
User photos
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Ratings & Reviews
More information
How to get to the restaurant
Rue René Dunoyer, 33270, Floirac, France
Directions to get there
Suivre "entrée de l'étang"
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Features
Birthday, Good for a business lunch, Good for families, Good for groups, , Terrace, Wedding
Services
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You can reserve the restaurant for a private event (Max. 60 people)
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