La Matelote

80 Boulevard Sainte-Beuve 62200 Boulogne-sur-Mer France Map
Average price €35.00
8,4 /10
114 reviews
744 reviews

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu 68€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Hors d'oeuvre
    • Les 3 mises en bouches du jour
  • Starter
    • Le marbré de raie au foie gras frais
      artichaut, gelée de crustacé
      vinaigrette de pêche aux agrumes
  • 2nd Starter
    • L’effeuillé de cabillaud, sauce ravigote
      jaune d’œuf, asperges
  • Main course
    • Au choix:
      La lotte, la gambas tapenade,
      quelques légumes et basilic

      La selle d’agneau rôtie
      semoule de blé à la mangue
      jus, esprit de menthe
  • Cheese
    • Le Cassant de Saint Omer façon vieux Gouda
      Les fromages d’ici et d’ailleurs
  • Dessert
    • Le sablé framboise, compote de rhubarbe
      sorbet framboise poivron rouge, huile d’olive pistache

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 40€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Hors d'oeuvre
    • Les 3 mises en bouches du jour
  • Starter
    • au choix:

      Les asperges façon barigoule, l’œuf cuit à 63°
      copeaux de foie gras

      Le fondant de gros maquereaux aux câpres,
      vinaigrette de framboise

      La soupe de poisson safranée,
      gros croûton frotté à l’ail, aïoli
  • Main course
    • Au choix:

      Le suprême de caneton aigre doux de cassis,
      navets au beurre

      Le cabillaud à la plancha, grosses gambas +5€
      coulis de carapace à l’estragon

      Les filets de vive, concassée de tomate
      Salade de fenouil, jus de citron
  • Dessert
    • Au choix:

      Le parfait chocolaté tiède, création 1995 « indémodable »

      Le sablé aux fraises, acidulé de pistache, crème glacée vanille cerfeuil

      La salade de fruits frais, sorbet melon, huile d’olive, balsamique

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 35€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    Set Menu 28€

    By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

    Menu découverte

    This set menu includes:Starter + Main Course or Main Course + Dessert and %extras%

    • Hors d'oeuvre
      • Les 3 mises en bouches du jour
    • Starter
      • Au choix:

        Les asperges façon barigoule, l’œuf cuit à 63°
        copeaux de foie gras

        Le fondant de gros maquereaux aux câpres,
        vinaigrette de framboise

        La soupe de poisson safranée,
        gros croûton frotté à l’ail, aïoli
    • Main course
      • Au choix:
        Le suprême de caneton aigre doux de cassis,
        navets au beurre

        Le cabillaud à la plancha, grosses gambas +5€
        coulis de carapace à l’estragon

        Les filets de vive, concassée de tomate
        Salade de fenouil, jus de citron
    • Dessert
      • Au choix:

        Le parfait chocolaté tiède, création 1995 « indémodable »

        Le sablé aux fraises, acidulé de pistache, crème glacée vanille cerfeuil

        La salade de fruits frais, sorbet melon, huile d’olive, balsamique

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    Restaurant prices

    Average à la carte price
    €35.00
    (average à la carte price based on a two-course meal excluding drinks)

    Drink prices

    • €5.50
      Bottle of mineral water
    • €8.00
      Glass of wine
    • €34.00
      Bottle of wine
    • €12.00
      Glass of champagne
    • €58.00
      Bottle of champagne
    Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

    How to get to the restaurant La Matelote

    Opening time

    Déjeuner : de 12h à 13h30 (sauf jeudi)
    Dîner : de 19h30 à 21h30 (tous les jours)

    Services

    • Credit Card , Luncheon voucher , Mastercard , Visa
    • Privatisable (150 maximum number of guests.)
    • Air-conditioning , Can be privatized , English spoken , French spoken , Open in August , Open sunday , Pets allowed , Valet parking , Wheelchair Accessible , Wifi
    Very good
    8,4 /10
    Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
    • 10
      35
    • 9
      29
    • 8
      22
    • 7
      8
    • < 7
      20
    Food
    8,8
    Service
    8
    Setting
    8
    Value for price
    Correct
    Noise level
    Quiet
    Waiting time
    Correct
    7/114 reviews
    Isabelle M.
    Conqueror
    (9 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 16 Feb 2019
    Un vrai délice !!
    Ray S.
    (1 review)
    Average Rating
    3,5 /10
    Food
    4
    Service
    4
    Setting
    2
    • Meal date : 14 Feb 2019
    Restaurant was far too hot.
    This may have been exacerbated by being given a corner table.
    Disappointing.
    Rather old fashioned feeling.
    Marie-Ange F.
    Explorer
    (4 reviews)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 1 Nov 2018
    Top à tous points de vue !
    Christopher W.
    Adventurer
    (1 review)
    Average Rating
    9,5 /10
    Food
    10
    Service
    10
    Setting
    8
    • Meal date : 27 Aug 2018
    Top notch cooking in this smart place. Menu has a sea twist. The set menu is outstanding value for money. Friendly and efficient service from teh two ladies in charge.
    Annie G.
    Adventurer
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 25 Jul 2018
    tres bon restaurant
    Feyz B.
    Adventurer
    (1 review)
    Average Rating
    10 /10
    Food
    10
    Service
    10
    Setting
    10
    • Meal date : 1 Apr 2018
    Qualité impeccable !
    Laurent F.
    Adventurer
    (1 review)
    Average Rating
    7 /10
    Food
    8
    Service
    6
    Setting
    6
    • Meal date : 27 Jan 2018
    Bien.
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