About the restaurant La Ola Marbella

Restaurante en la primera linea la playa en la playa de la Fontanilla especialidad en pescados y mariscos de primera calidad. Disfruta de la vista de esta preciosa playa y no olvides probar los postres caseros

Restaurant prices

Average à la carte price
€20.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Half bottle of mineral water
  • €1.50
    Bottle of mineral water
  • €2.90
    Glass of wine
  • €10.90
    En flaske vin
  • €5.00
    Glass of champagne
  • €18.00
    Bottle of champagne
  • €1.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Ola Marbella

How to get there?

  • Public transports
    Carretera N-340

Services

  • Credit Card , Mastercard , Visa
  • Bar , English spoken , Wifi
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    1
  • 9
    1
  • 8
    1
  • 7
    0
  • < 7
    1
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
2/4 reviews
Dil P.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 7 Mar 2017
Good value and tasty seafood, at a good location in the centre of marbella by the beach. Good service. Will definitely return. Best on a warm sunny day for a long lunch with friends.
Dean G.
Explorer
(3 reviews)
Average Rating
5,5 /10
Food
4
Service
6
Setting
8
  • Meal date : 8 Aug 2015
Not a good experience unfortunately. Although reservation confirmed by The Fork La Ola was not expecting a party of 6 but we're kindly seated anyway. Seafood salad drowning in aoli dressing. Pepper and onion salad seemed to have had the contents of a supermarket jar of peppers roughed together with spicy white onions. Red onion would seem to go better. Seafood platter was a bit of a disaster. Boiled mussels with only the taste of water, not even salt water. Lobster claws under cooked. Lobster tail inedible. White pulp instead of firm sweet meat. The mini crayfish and several types of shrimp were the tastiest but a few were off and inedible. Questionable freshness of their seafood ingredients or otherwise review the supplier/storage. Dinner was abandoned although still hungry. The owner was kind not to charge us for the lobster. The setting in the beach is pleasant but they are the smaller restaurant squeezed in between larger establishments on the beach strip. I doubt I would go back.
We use cookies to ensure you get the best experience possible. Please also note that your data is held by La Fourchette SAS. If you want to know more, including the settings available to you, please read our cookie policy and our privacy policy. By clicking any link or navigating our site, you agree to these policies and uses of cookies.