La Palmeraie

2 Rue René Schaeffer 89000 Auxerre France Map
Average price €25.00
9,4 /10
22 reviews
59 reviews

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €5.00
    Bottle of mineral water
  • €3.00
    Glass of wine
  • €17.00
    Bottle of wine
  • €6.00
    Glass of champagne
  • €75.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Palmeraie

How to get there?

  • Public transports
    Navette gratuite
  • Specific directions to get there
    Derrière la grande poste
  • Car park PARKING SAINT EUSEBE

Services

  • Check , Credit Card , Mastercard , Voucher
  • Open in August
Excellent
9,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    9
  • 9
    9
  • 8
    2
  • 7
    1
  • < 7
    1
Food
9,7
Service
9,5
Setting
8,8
Value for price
Correct
Noise level
Really quiet
Waiting time
Correct
3/22 reviews
John H.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Mar 2019
This little place looks rather dull and uninviting on the outside, but inside is lovely, with tables laid very attractively. The food was excellent, and by far the best value I have ever found in France, with really generous portions and definitely not expensive - and very tasty indeed!
I travelled a long way (200Km) and so I arrived nearly an hour early. I was welcomed warmly by the owner who engaged me in conversation. Nothing seemed to be too much trouble, and I would recommend the place without reservation - I just wish I could give more than ten out of ten!
Eugenie R.
Foodie
(26 reviews)
Average Rating
7 /10
Food
10
Service
4
Setting
4
  • Meal date : 21 Jul 2018
Un moment sympathique mais sans plus...
Adrien M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 May 2018
Parfait
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