Jeremy P. • 2 reviews
August 12, 2024
5/10Correct
Christopher H. • 4 reviews
June 13, 2024
10/10Excellent food’ speedy service and friendly staff
Rob B. • 2 reviews
October 17, 2022
10/10After a 3 year enforced gap, it was lovely to discover the restaurant had stayed as excellent as ever. Some changes in the meantime (new chairs?), but still great food and a lovely final meal on our holiday
Alexander B. • 87 reviews
April 17, 2022
4/10How people can eat there? Food wanted to be creative but it was disgusting. Quasi fish millefeuille: bean pods with langoustine and smoked salmon, and on top foie gras? why??? Main. Thymus with morels (there), ratatouille. We ate half of it. Fish of the day, but say the rubber of the day. The worst fish I remember, St. James mussels horrible, overcooked carrots. The best part was half a potato. Dessert: I don't know what it was supposed to be, but they brought the usually baked camembert with some disgusting sprinkles.
Eric C. • 21 reviews
August 16, 2021
7/10Not enough fish on the menus du jour for a restaurant called la Pecherie!
Giovanni G. • 21 reviews
July 9, 2021
7.5/10The food is expensive when compared to quality and taste! The place is great and the service is good, but I would not come back!
Pascal B. • 1 review
June 18, 2020
8.5/10I have dined at the Pêcherie several times, starting in 1980. Always consistently good with good service, staff friendly and attentive .Thier veranda makes it a casual atmosphere .among friends.
Emmanuel C. • 10 reviews
January 4, 2020
10/10Nice place, the food is excellent and waitresses are nice. The quality of the food for the price is also great. Many thanks to them
- -. • 1 review
June 3, 2019
9/10Although the food was good I did not find the flavors to be special. The staff was fabulous. Lovely place but for the tastes it was overpriced.
- -. • 5 reviews
July 12, 2018
10/10Great food and lovely meal in super surroundings
- -. • 1 review
January 4, 2018
10/10Pleasant staff who served very quickly.We asked if main course had potato and potato starch as one of our party is allergic but forgot about the starter. Perhaps it could be added to the allergens on the menu. Otherwise really enjoy meal prior to ferry crossing.
- -. • 1 review
September 18, 2017
4/10En Anglais. 35€ menu of 3 courses. Waited 40 minutes to order; waited further 30 minutes for first course; waited another 30 minutes for second course. Had to leave before desert. Too few staff.
- -. • 5 reviews
April 13, 2017
10/10Great - again!
- -. • 1 review
October 16, 2016
10/10We thoroughly enjoyed our Sunday lunch: very friendly service, really good food with a different variety of dishes on the menu,surrounded by families and a pleasant atmosphere.
Leif O. • 53 reviews
September 24, 2015
5.5/10I made the mistake of ordering the most expensive menu and that was not a good idea. First course was foie gras, lobster and smoked salmon with chive cream. The smoked salmon was far to strong for the rest of the dish, I had hoped for something deli at home cured/smoked but this was very commercial quality. To fully kill the dish flavor wise cook decided to "enhance" the chive cream with low end balsamic vinagar. Main course was filet of sea bas that was of good quality, but serving it with soft slimy skin and no seasoning killed this delicate fish as well. Wish I had something more positive to say.
Dave D. • 4 reviews
May 19, 2015
7.5/10Probably the best seafood restaurant in Normandy!
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