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Restaurant menu

  • Average price €36 Special request
Persillé de bœuf d'angus irlandais à la plancha
€19
Filet de canettes, salade de navet
€19
Travers de porc caramélisés, purée de pomme de terre et blé noir
€19

User photos

Fish of the day, cod with leek cake—excellent pairing that melts in your mouth!
Lava cake
Steak
Cauliflower soup
antipasti e secondi
Tartare
Chocolate lava cake.

+3

photos

Ratings & Reviews

Excellent
9.3/10
based on 588 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.2/10
Service :9.6/10
Setting :9.1/10
  1. Guy M.
    Guy M.
    • one review
    10/10

    Great food, great atmosphere, excellent service what more could you want...........................................................

  2. Raul r.
    Raul r.
    • one review
    10/10

    Calidad precio buena.

  3. Lina B.
    Lina B.
    • 2 reviews
    9/10

    The restaurant was very cozy. When we arrived the waitress welcomed us at the door. Later on she helped us with the menu and came back to our table several times To check if everything was ok, she was very funny and very helpful, she was working alone and many people at the restaurant but she made us feel like we were alone there..thank you Cassandra! The food was excellent - best in Paris!

  4. Gerhard L.
    Gerhard L.
    • one review
    10/10

    We were there 2 times with 3 adults. Very nice cuisine, best service and overall very enjoyable!

  5. Anya S.
    Anya S.
    • one review
    10/10

    Such a wonderful restaurant for our first night in Paris. Our waitress was so lovely the entire evening and made us feel so welcome, as well as being so accommodating of our bad French! The food was out of this world- bone marrow, steak tartare and pistachio crème brûlée are all must haves from the menu. The whole experience was amazing, and has made it very hard to find anywhere that matches the standard it has set for Parisian dining.

  6. Ann G.
    Ann G.
    • one review
    9/10

    I really liked this restaurant. The service was fantastic. The staff was very welcoming, explained the menu in detail, and performed their job efficiently. I would definitely return here. The atmosphere was relaxed. The food was very good. I had the soup and the fish of the day. my husband had the razor clams and seafood risotto. All the food was consistently good. We both enjoyed our evening very much.

  7. Paul H.
    Paul H.
    • 3 reviews
    10/10

    We were well received and seated by the friendly young waitress. We had a tasty three-course lunch nicely prepared and served within a minimum of waiting time. The waitress also helped us choose a light red wine which matched the different menu choices. There was a local crowd sitting at a table next to us speaking with loud voices which made it slightly difficult to have a peaceful conversation, but that was just about all. Otherwise a perfect lunch in a nice setting and a friendly atmosphere. Highly recommendable!

  8. Avi Z.
    Avi Z.
    • 13 reviews
    10/10

    great food and friendly staff

  9. Peter J.
    Peter J.
    • one review
    10/10

    It’s an excellent, not too big, quaint place with great atmosphere, very good food and even better service. We came back for seconds the next day.

  10. Cath L.
    Cath L.
    • 3 reviews
    8.5/10

    Excellent service & inspired cuisine. Razor clams are a must. Tartare breton was surprisingly different from traditional standard. Fish of the day was a bit dry. Great wine recommendation. Clean bathrooms but locks need to be fixed???? We were 6 people and had a really good time! We will come back!

  11. Ryan C.
    Ryan C.
    • one review
    10/10

    Must try spot - spectacular food and even better service.

  12. Yuji W.
    Yuji W.
    • one review
    9/10

    The hospitality is beyond the price! I delayed 30 minutes. But they do not mind at all. Moreover the manager and her colleague often contact me with welcoming. The dishes, no surprise. But delicious food with a little accent. In their specialite, steak tartar, they use Passe Pierre. It brings the different texture for it. I felt evry stuff is educated and well managed restaurants.

  13. Naomi D.
    Naomi D.
    • 2 reviews
    9.5/10

    A really friendly welcome for our group of 12, and our waitress went above and beyond to look after one of our group who wasn't feeling 100%. The place was a bit on the small side and the menu a little limited, but the food was great (especially the flank steak and mash!) and altogether we had a lovely evening!

  14. Jen H.
    Jen H.
    • one review
    10/10

    The food was exceptional and the service was friendly and inviting. You must try the bone marrow and beef tartare. Excellent! We were very surprised and impressed with the pistachio creme brûlée. We dined early and the restaurant was rather uncrowded so we got personalized service from the staff. They were a pleasure to get to know and provided us great recommendations and tips for our stay while in Paris. This is definitely a restaurant we will return to.

  15. Caroline A.
    Caroline A.
    • 22 reviews
    10/10

    Tout au top a faire

  16. Shaun C.
    Shaun C.
    • one review
    10/10

    Excellent Parisian food with super friendly service. Cozy place on a cold night. For Paris, not crazy expensive. Not cheap but very good quality so well worth it.

  17. Deborah R.
    Deborah R.
    • one review
    10/10

    This restaurant was a lucky find. I was searching for restaurants in the 5th where we are staying and I’m known for my noir wardrobe, so I had to check out the Black “Pie” when I ran across it. The reviews were glowing and it’s a 3 minute walk, so.,,,we had a great dinner, staff was friendly and attentive. A wonderful evening. Recommend the fricasseed mushrooms in red wine sauce starter, and the scallops in saffron risotto. We going back tomorrow night!

  18. Louis C.
    Louis C.
    • one review
    10/10

    Probably one of the best restaurant in Paris, a typical French restaurant with a very nice service, thanks to Cassandra who gave me great advice on wine. And what about the food .. The tartare is excellent, the poached egg is fabulous and La Crème Brulée.. I will come back I must try to test all the dishes and also the huge Profiterole.

  19. Bruno K.
    Bruno K.
    • one review
    3/10

    Very disappointed this time, after 3 years celebrating a birthday here. Cooking quality was very low compared to previous years. Tried 2 wines, both were not good. The waitress was not really helpful and even after explaining the situation didn't really bother. In short, we did not spend a good evening and won't come back ;-( Too bad, as I was delighted the previous years.

  20. Marko M.
    Marko M.
    • one review
    10/10

    The staff were friendly and very cheerful. It was an unforgettable experience for us. This is exactly how we imagined the Parisians. We recommend this bistro to anyone who wants to try good food and drink good wine.

More information

How to get to the restaurant

5 Rue de la Montagne Sainte Geneviève, 75005, Paris, France

Public transport

Métro - Maubert - Mutualité (M10)

Directions to get there

Paris 5th, , Saint Michel

Services

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