La Place - Radisson Blu Champs-Elysées
Average price €57 Accepts Yums
Menu du jour / Entrée - Plat - Dessert €49
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Restaurant menu
- Average price €57
- The Burrata
- €18
- with a variation of old-fashioned tomatoes
- The white Asparagus
- €16
- from our regions, Maltese sauce
- The Chicken egg
- €15
- poached, cream and cauliflower tops, Iberian ham "julienne"
Dietary options
Vegetarian dishesUser photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
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November 27, 2018 • 1 review
8/10Second visit. A very agreeable place for a business lunch.
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April 5, 2018 • 1 review
9.5/10A renouveler
Annick C.January 2, 2018 • 16 reviews
7.5/10We came on 2 January evening so it was very quiet
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August 31, 2015 • 4 reviews
8/10superbe terrasse,
- Qi Sheng Z.
August 27, 2014 • 12 reviews
9/10The best French food I have ever had. The chef prepared foods that made perfect companion for the wine we ordered, a burgundy Pinot noir.
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May 28, 2013 • 10 reviews
9.5/10Very good food quality and service.
- Alexis M.
March 23, 2011 • 8 reviews
7.5/10Un filet de bar à la truffe excellent!
Tripadvisor reviews
27 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
78 bis, avenue Marceau, 75008, Paris, France
Public transport
Bus, RER et métro : Charles de Gaulle Etoile, à 100 m de l'hôtel
Directions to get there
About the restaurant
AVENUE MARCEAU - Situé au sein de l'hôtel Radisson SAS, à deux pas de la Place de l'Étoile, Le Restaurant La Place propose une cuisine mêlant tradition culinaire française et modernité.
CUISINE DE SAISON - Côté cuisine, on déguste ici des mets inventifs, généreux et joliment présentés, comme ce quasi de veau façon meunière ou cette daurade royale à la plancha. À noter que les menus de La Place changent régulièrement, selon le cours des saisons et l'humeur du Chef.
CONFORT DISCRET - Imposants fauteuils couleur miel, tables de bois nu, sets en bambou et stores dévoilant une terrasse exclusive en teck : le décor est à la fois chic et contemporain.
Features
European, , Birthday, Good for a business lunch, Good for groups, Restaurant hotel, , Terrace, Christmas, Christmas and New Year, New year's eve
Services
, , ,
You can reserve the restaurant for a private event (Max. 20 people)
, , , , Valet parking, Wheelchair Accessible,
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