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La Porcinería

Average price €25

Cannot be reserved on TheFork

Menu 10.95€

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Ya lo dice el dicho: ‘del cerdo, hasta los andares’. Y eso es lo que predican en este acogedor y original restaurante del barrio de Salamanca. El local cuenta con dos espacios: la porcinería, con su original barra abierta en la que puedes ver cortar y preparar el género como si estuvieras en la charcutería de tu casa; y el bistró, con un ambiente mucho más íntimo y acogedor. Su carta es un homenaje al cerdo de principio a fin. Y es que desde los principales hasta los postres (alcachofas fritas con velo de panceta, bombón de cerdo al estilo thai, salami de chocolate…), en La Porcinería, todo es rosa y sabe a gloria bendita porque ya se sabe que de la cabeza hasta el rabo todo es rico en el marrano.

INSIDER tip

Muy recomendable la hamburguesa de costilla deshilachada y, para los más atrevidos, el lagarto ibérico. Ñam, ñam…

Restaurant menu

  • Average price €25 Special request
Hamburguesa ibérica al estilo siciliano, queso provolone y cebolla plancha
€12
Salteadito de solomillo ibérico Joselito en wok, con palo cortado y salsa de queso payoyo
€16
Carrillera confitada con crema de patata, salsa de cacao y pistacho
€14
Menu diario 10.95
€10.95

This set menu includes:Starter + Main course + Dessert

TheFork offers

MENU Menu 10.95€

This set menu includes:Starter + Main course + Dessert
See menu details

User photos

Lemon pie
Risotto de speck y boletus
Pluma asada con pak choi salteado y salsa bearnesa
Alcachofas fritas con velo de panceta y ralladura de foie
Patatas rellenas
Croquetas
Berenjena asada

+5

photos

Ratings & Reviews

  1. Daniel A.
    Daniel A.
    • 4 reviews
    4.5/10

    Alhambra a 4 euros. No repetiriamos.

  2. Rafael B.
    Rafael B.
    • one review
    10/10

    Sencillamente espectacular. Cada plato superaba a su predecesor. Repetiré pronto.

  3. Rafael M.
    Rafael M.
    • 26 reviews
    7/10

    Went there a couple of days ago with 3 friends. Food was ok but not mind-blowing. Try "bombón" or "rib burger", both were good, the rest of the dished we tried were just ok (carpaccio de presa, aubergines and risotto). There was one thing that I was not very much into it and it was that most of the dishes came with a sticky sweet sauce (mango, or whatever) that, honestly, I believe was not need it... Expect to pay 25 EUR + wine/beer per person

  4. Sergio L.
    Sergio L.
    • 37 reviews
    10/10

    Sencillamente espectacular

  5. Elias C.
    Elias C.
    • one review
    10/10

    Muy bien todo

  6. Jorge  S.
    Jorge S.
    • 6 reviews
    8/10

    Improve wine selection

  7. Paul G.
    Paul G.
    • 16 reviews
    7.5/10

    A little different to what we were expecting. From the advertising I understood it as a kind of Spanish version 'St JOHN Restaurant London' where everything from the animal was used. This being said, it was a lovely meal. Well seasoned dishes, well presented and comfortable atmosphere ✔️

  8. Mª Angeles C.
    Mª Angeles C.
    • one review
    9.5/10

    Carta original, buenos productos

  9. Maria A.
    Maria A.
    • 12 reviews
    9.5/10

    Mucho ruido

  10. Samuel I.
    Samuel I.
    • 2 reviews
    9/10

    Todo exiquito, solo le falta un punto al AA/CC

  11. Irene C.
    Irene C.
    • 4 reviews
    10/10

    Nos encantó todo. Las alcachofas con panceta espectacular y la hamburguesa de costilla deshuesada una pasada. El punto final lo puso un delicioso tranpantojo de choco. Repetiremos

  12. Álvaro T.
    Álvaro T.
    • 36 reviews
    9/10

    Los

More information

Opening time

Comida: de 13:00 a 15:30 (todos los días)

Cena: de 20:30 a 23:30 (excepto domingo)

How to get to the restaurant

Calle de Lagasca, 103, 28006, Madrid, Spain

Public transport

Metro Núñez de Balboa (L5, L9)

Directions to get there

Barrio Salamanca, Castellana

Services

, ,

You can reserve the restaurant for a private event (Max. 50 people)

, , Can be privatized, ,

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