La Régalade Saint-Honoré - Bruno Doucet

106, rue Saint-Honoré 75001 Paris France Map
Average price €37.00
9,4 /10
452 reviews
835 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Brunch 35€

Restaurant prices

Average à la carte price
€37.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €5.00
    Bottle of mineral water
  • €6.00
    Glass of wine
  • €30.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €90.00
    Bottle of champagne
  • €4.00
    Coffee

Menu prices

  • €41.00
    Set Dinner menu - during the week
  • €41.00
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Régalade Saint-Honoré - Bruno Doucet

How to get there?

  • Public transports
    Métro Louvre - Rivoli (M1)
  • Car park Parking Halles (50m)

Opening time

Déjeuner : de 12h à 14h30 (tous les jours)
Dîner : de 19h à 23h (tous les jours)

Services

  • American Express , Credit Card , Mastercard , Visa
  • Privatisable (4 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , French spoken
Excellent
9,4 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    125
  • 9
    160
  • 8
    103
  • 7
    32
  • < 7
    32
Food
9,5
Service
9
Setting
9,5
Value for price
Really interesting
Noise level
Moderate
Waiting time
Fast
77/452 reviews
Patti C.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 17 Oct 2017
La Regalade never disappoints! We have eaten at all three outposts two times each and send friends who come to Paris.. it's the first place we suggest.
Luciana H.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Sep 2017
Really nice experience! The food was fantastic.
Michael R.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Sep 2017
Outstanding as usual
Michael R.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 23 Jul 2017
Less vibrant than two years ago
Igor K.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 2 Jul 2017
Enjoyable! Quality ingredients, thoughtful preparation and vivid flavors.
Very honest respecting the bill. Will I go again? Yes, because it's really a good place))
Rina L.
Conqueror
(6 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 27 Jun 2017
Nice food and good service
Chen S.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 24 Jun 2017
The food is good!
Stacy H.
Foodie
(11 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 15 Jun 2017
Mostly hits, a few misses. Cod and mushroom dishes both too salty, but other than those, a very sold dining experience. Cherries and soufflé both excellent.
Sydney F.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 Jun 2017
Ate at La Regalade Saint Honore first in June 2015, twice more in June 2016 (with different sets of friends), and again once in June 2017. Always very very good food and service in a casual atmosphere. Love this bistro. On the list with Camdeborde's Le Comptoir, Josephine, L'ami Jean and ..... you get the idea.
ya-chi H.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
6
Setting
6
  • Meal date : 7 Jun 2017
The food was diliciouse,but service not ok.
Rowena C.
Explorer
(2 reviews)
Average Rating
3 /10
Food
2
Service
2
Setting
6
  • Meal date : 15 May 2017
My boyfriend and I ordered two set meals off of the fixed menu of 39 Euros but had added 14 Euros to order one of their features, stuffed pigeon, in place of one of the mains from the regular fixed menu.


We enjoyed the courses as they came but when the pigeon had arrived, my boyfriend and I had difficulty cutting into the pigeon with the utensils they had provided. When we finally cut through the pigeon, we noticed that it was underdone - I must emphasize, I understand that pigeon can be eaten slightly rare/pink. This pigeon was not slightly rare/pink, it was completely raw on the inside. The red flesh and white translucent veins of the pigeon were evidently visible. The pigeon was stuffed with foie gras, spinach and cheese - it was very appealing on the menu. We addressed our concerns of the raw pigeon to the staff, manager and chef and was literally kicked out of the restaurant because they believed we did not want to pay. We hope no future guests will be insulted in this manner.
Ching Tzu L.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 15 May 2017
Not bad...✌????
John B.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 May 2017
We had a wonderful time in a warm, welcoming environment with fantastic food.
Jingjie C.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 8 May 2017
Not good as I expected.
Sophia P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Apr 2017
Our dinner at La Régalade was fantastic. The prix fixe menu was a great deal, and each of our courses were absolutely delicious. At the beginning of the meal, each table was also served complementary terrine and cornichons which was such a nice touch. The wine selection was good and the service was really on point. The restaurant itself was intimate and had a very relaxed atmosphere. We highly recommend La Régalade and look forward to coming again the next time we're in Paris. One tip: make a reservation!
Darren M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Mar 2017
Never disappoints: each time we come to Paris we always dine at La Regalade Saint-Honore. I always find the beginning and end of the meal are my favorites here: The terrine was delicious and memorable as always... and dessert... the rice with caramel is not to be missed. Don't mistake that to mean the starter and mains are not good-as they are also always expertly cooked and tasty.
Eva C.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
6
Setting
8
  • Meal date : 29 Mar 2017
Food is good.But service so so.
tsz yee K.
Explorer
(2 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 27 Mar 2017
Good!
  • +2
Carolyn L.
Foodie
(12 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Mar 2017
A great find! Loved the Sunday brunch
Schwartz G.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 4 Mar 2017
Food was outstanding. Some of the best I have had in Paris. I was skeptical about ordering pigeon but it was spectacular. Truly an extraordinary dish with enough foie gras to keep anybody happy. The fresh spring asparagus was exceptional and maybe the best I have ever had. The scallops were not what I anticipated. A cold appetizer that was a bit too citrusy for my taste but yet had a enough balanced tastes and textures to consider. Of course you can't go wrong the soufflé or the rice pudding for desert. The wine pairings which were suggested were excellent. The prix fix at 35e is really unbelievable. There are some additional charges for the specials. The service slowed a bit when it got too busy. Overall a great dining experience in Paris. I would highly recommend it. I am also not a person who writes reviews
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