La Salita de Begoña Rodrigo

C/ Séneca, 12 46021 Valencia Spain Map
Average price €60.00
9,5 /10
391 reviews
781 reviews

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Set Menu 64.95 €

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Este menú incluye: Entrante + Plato + Postre

  • Starter
    • * LA BARRACA
      * GAZPACHO, GAMBAS, CAMARON, CHOCO.
      * TIARA DE SALAZONES Y ENCURTIDOS
      * ENSALADILLA CON TARANTELO DE ATUN
      * ARROZ DE PLANCTON MARINO Y ALL I OLI DE CÍTRICOS
      * TARTAR DE PASTRAMI CON HELADO DE MOSTAZA
      * CARPACCIO DE WAGYU Y TOSTA CON VERDURAS DE VERANO
      * JUGO DE MANITAS, ESPARRAGO TRIGUERO Y PATO
      * COCHINILLO SUS TORREZNOS Y PACK CHOY EN TEMPURA
  • Main course
    • * ALBAHACA, YOGOUR, MELOCOTON
      Ó
      * VERSION DE TIRAMISU
      Ó
      * PLATO DE QUESOS (SUPLEMENTO €4ºº)
  • Postre
    • *Zanahoria, apio&eneldo con sopa de chocolate blanco y yogur
      * Todo al rosa: Fresas, remolacha, frutos rojos y eucalipto
      * Tabla de quesos (suplemento €4ºº)

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Set Menu45.95€

Precio por persona

Este menú incluye: Entrante + Plato + Postre

  • Starter
    • * LA BARRACA
      * -ENSALADILLA CON TARANTELO DE ATUN
      * TIARA DE SALAZONES Y ENCURTIDOS
      * ARROZ DE PLANCTON MARINO Y ALL I OLI DE CÍTRICOS
      * TARTAR DE PASTRAMI CON HELADO DE MOSTAZA
      * JUGO DE MANITAS, ESPARRAGO TRIGUERO Y PATO
      * COCHINILLO SUS TORREZNOS Y PACK CHOY EN TEMPURA
  • Main course
    • * ALBAHACA, YOGOUR, MELOCOTON
      Ó
      * VERSION DE TIRAMISU
      Ó
      * PLATO DE QUESOS (SUPLEMENTO €4ºº)
  • Postre
    • * Zanahoria, apio&eneldo con sopa de chocolate blanco y yogur
      * Todo al rosa, fresas, remolacha y frutos rojos y eucalip
      * Plato de quesos

Los platos arriba mencionados podrán cambiar en función del mercado y aparecen indicados a modo de ejemplo

About the restaurant La Salita de Begoña Rodrigo

Begoña Rodrigo nos presenta La Salita, un restaurante muy especial situado en Valencia. Deja ya de imaginar cómo saben sus platos y acércate hasta La Salita. Todo lo que te van a proponer son pequeñas obras de arte con las que vivirás de cerca la pasión por la cocina de su chef, Begoña Rodrigo. Joyas elaboradas con los mejores productos del Mercado Central de Valencia y de los agricultores de la zona.

Acércate al centro de Valencia y descubre su Menú Degustación que se renueva constantemente para poder dar lo mejor del momento. Begoña y el equipo de sala, comandado por el maitre Sergio y el sommelier Jorne, te harán vivir una experiencia donde la tradición valenciana toma un giro vanguardista.

Posee una bodega a la vista del público y una bonita y romántica decoración. Tantas cosas buenas sólo pueden lograr algo especial. La Salita es el lugar perfecto para esas ocasiones en las que quieres hacer disfrutar a tus sentidos.

Restaurant prices

Average à la carte price
€60.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.20
    Half bottle of mineral water
  • €18.50
    En flaske vin
  • €7.00
    Glass of champagne
  • €39.00
    Bottle of champagne
  • €2.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Salita de Begoña Rodrigo

How to get there?

  • Public transports
    Metro: Amistat

Opening time

Comida: de 14:00 a 15:45 (excepto domingo)
Cena: de 21:00 a 22:30 (excepto domingo)

Services

  • Mastercard , Visa
  • Privatisable (22 maximum number of guests.)
  • Air conditioned , Can be privatized , English spoken , Wifi
Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    191
  • 9
    122
  • 8
    57
  • 7
    12
  • < 7
    9
Food
9,6
Service
9,6
Setting
9,1
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
29/391 reviews
Jean Marie D.
Conqueror
(6 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 22 May 2017
Very beautifull dishes, litle pieces of art. Only negative point : for us 10 PM for such a large menu is a little bit late. Next time we prefer to come for lunch.
Veronica W.
(0 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 10 May 2017
Fabulous place... the food was delicious and creative... good price too! Do go...
Natali H.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Apr 2017
Wooooowwww!!!TOP!!!
Elena P.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 4 Apr 2017
La comida muy buena y elaborada.
Lástima que los platos calientes, salieron para mi gusto bastante fríos.
Ivan M.
Conqueror
(5 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 1 Apr 2017
Reservamos a las 9:00..Llamamos para avisar q llegábamos 15 min tarde y me pareció q no les gusto nada.
Existen dos tipos de menus, y corto y largo, cogimos el corto, 45€. 7 platos y 1 postre.
Cada uno de los platos nos pareció buenísimo. El servicio muy atento en todo momento.
La carta de vinos muy extensa, pero creo q algo cara...
Existe maridaje para cada menu, pero te cuesta 35€ por comensal...cada uno q valore si es caro o no...
Es un salon pequeño, y cuando se llena no se puede evitar el "ruido".
Ponga lo q ponga quiero aclarar q nos encanto el sitio, es una cena degustación super chula pq esto esta buenísimo y los camareros fueron muy atentos.
Restaurant
Hola ,disculpas si te pareció nuestra contestación al teléfono árida ,cuando estamos en medio del servicio vamos a tope y quizá te dimos una sensación equivocada,pero es totalmente lo contrario ,agradecemos mucho que nos avisen cuando se retrasan ,gracias por vuestra visita
Kirsten L.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Mar 2017
Girlpower.. congrats to the chef...
María F.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 1 Nov 2016
Fuimos a "La salita" aprovechando el menú que había por la "Restaurant week" y nos encantó.
Per P.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 13 Oct 2016
Great restaurant in Valencia, outside of the touristy areas. Excellent service and beautiful presentations of great food.
Kim P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Aug 2016
Outstanding fine dining. We chose the 7 course tater menu (instead of 9) the presentation and flavours were exceptional. Each dish was explained to us in detail which was fascinating, we were advised on the order to eat the different appetisers. I found a couple of dishes to be a little too salty for my taste but my husband loved them all. The wine menu was huge and the sommelier was available to advise. The petit fours to finish off were exquisite.
Willemijn M.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Aug 2016
it was marvellous
Rob H.
Adventurer
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 5 Aug 2016
Good food. Nice little dishes. Disadvantage. Only 8 or 11 dishes possible (menu) ontging a la carte
Maria Teresa C.
Foodie
(11 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 30 Jul 2016
Más que recomendable
Daniel P.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 21 Jul 2016
Beautiful restaurant with prompt and friendly service. The degustation menu was wonderful, and challenged us to try things we would not normally select- yet still enjoyed. The amount of food, and the space between courses was perfect for us. We would highly recommend.
Dennis S.
Explorer
(2 reviews)
Average Rating
8 /10
Food
10
Service
6
Setting
6
  • Meal date : 29 Jun 2016
At la Salita you can choose between a 8 or 11 course menu. We chose 11 course( €63,50) with pairing wines (€39,50)
The creativity ,looks and taste of the dishes
are absolutely fantastic.
We enjoy every bit of it. The waiter explained every dish,however just like a cabin announcement in english on a chinese airline , it was almost impossible to understand You could understand some words but because of an extreme spanish accent it was hard to follow
The restaurant was not busy ( 5 tables)
but they forgot my wine 3 times.
So after my waygu plate they came with the wine ( sorry sir) and the same with the desert wines ( PX).
Overall the food is wow, the waiters though friendly seem to work on automatic pilot. The food is 100% michelin star worthy Would recommend la Salita
Lorrie B.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Jun 2016
This place is a hidden gem. Absolutely first class from the moment I arrived with very personable service and incredible food.
Mark B.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 20 May 2016
Very, very Good! Michelin worthy!
Guy Z.
Explorer
(2 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 18 May 2016
Very friendly and multilingual staff. Only two menus but prepared and served with care. Nice and cosy atmosphere except the door to the toilets that should be closed all the time!
Peter V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Apr 2016
Super dood and super staff
Chris V.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Apr 2016
Wonderful food made with local products. Presentation is beautiful, service very friendly. Great selection of wines.
Suzanne K.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Dec 2015
Wonderful, inspiring and really a trip from Holland worth!!
Thanks so much for the vegetarian dishes, my daughter and I had a lovely time in your fine restaurant.
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