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What
Where

Seafood Trendy

La Sardina Innamorata

8/10
3245
Via Verziere, 3, 20122 MilanSee map

Average price €15

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks
Staff wearing masks & gloves
Temperature check at entrance
*This information is declared by the restaurant
See more information

Restaurant menu

  • Average price €15
    Special request
Insalata di Puntarelle o Scarola con Primo sale o Burrata, Acciughe e olive Taggiasche.
€16
Misto di verdure alla griglia
€12
Chips di Patate con salse
€8

User photos

Salmone e caponatina di verdure
Pastcciotto pugliese

+14

photos

Ratings & Reviews

Very good

8/10
based on 3245 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :7.8/10
Service :8.1/10
Setting :8.3/10
  1. Giuseppina M.
    Giuseppina M.
    • 40 reviews
    4/10

    Pessimo

  2. Luca G.
    Luca G.
    • 84 reviews
    10/10

    Top

  3. Barbara F.
    Barbara F.
    • 18 reviews
    9.5/10

    Entusiasmante, come sempre!

  4. Giulio G.
    Giulio G.
    • 6 reviews
    3/10

    Pretenzioso.

  5. Marta C.
    Marta C.
    • 22 reviews
    9.5/10

    Assolutamente da provare !!!

  6. Eleonora m.
    Eleonora m.
    • 10 reviews
    10/10

    Assolutamente da provare!

  7. Andrea N.
    Andrea N.
    • 10 reviews
    10/10

    Veramente buono!

  8. Marzia S.
    Marzia S.
    • 21 reviews
    10/10

    Semplicemente sublime!

  9. Marco g.
    Marco g.
    • 159 reviews
    10/10

    Eccellente

  10. Alberto G.
    Alberto G.
    • 9 reviews
    8/10

    Spaghetti cacio e pepe con crudo di gamberi SPAZIALI

  11. John S.
    John S.
    • 13 reviews
    10/10

    Have been there many times, good food and location, on time service.

  12. Daniele G.
    Daniele G.
    • 14 reviews
    10/10

    Sempre meraviglioso

  13. Angela B.
    Angela B.
    • 9 reviews
    10/10

    Se really enjoyed it...

  14. Elizabeth P.
    Elizabeth P.
    • one review
    9.5/10

    I love this restaurant!

  15. Alessandra A.
    Alessandra A.
    • 15 reviews
    6.5/10

    Se posso suggerire, rimuovete l’enorme video al piano terra che, per chi è di fronte, è veramente fastidioso

  16. Jessica D.
    Jessica D.
    • 6 reviews
    4/10

    Disappointing dinner due to poor preparation of seafood (octopus was overly salty and had a soft, slimy texture). Overly pricey in relation to quality and experience. Wouldn’t recommend.

  17. Melissa Giulia M.
    Melissa Giulia M.
    • 14 reviews
    8.5/10

    Sempre una garanzia!

  18. Antonio S.
    Antonio S.
    • 16 reviews
    9.5/10

    I really enjoy the dished. Delicious seafood and Sardinian re-interpreted traditional dishes. Thanks for the nice evening :)

  19. Giuseppe T.
    Giuseppe T.
    • 47 reviews
    8/10

    Ottimo,curato e puntuale

  20. Moreno o.
    Moreno o.
    • 188 reviews
    10/10

    Speciale

See all reviews

More information

Opening time

Aperto lunedi al sabato dalle 12:00 alle 15:30 ; Domenica chiuso.

How to get to the restaurant

Via Verziere, 3, 20122, Milan, Italy

Public transport

12 - 94 - 27 - 73 - tutti le metro p.zo duomo

Directions to get there

vicinissimo a l.go Augusto

A pagamento di fronte al ristorante

About the restaurant

IL RISTORANTE - La Sardina Innamorata offre un menù ispirato alla cucina contemporanea. I piatti prendono origine dalle migliori tradizioni regionali italiane, con un riferimento particolare alla cucina sarda e pugliese.

SANI CON GUSTO - Avete mai pensato di poter guadagnare in salute mangiando ? In questo locale è possibile, grazie alle materie prime genuine che uniscono sapori intensi, omega 3 e attenzione alla salute.

I PIATTI FORTI - Provate i Culurgiones, ravioli sardi fatti in casa con patate, pecorino, mentuccia e bottarga; gli spaghettoni cacio e pepe col gambero rosso di Mazara; i cubi di tonno rosso marinato con miele e soia; le costolette di agnello laccate alla senape, impanatura verde, nuvola di patate al rosmarino e chips di carciofo spinoso di Sardegna. E, per finire il tortino col cuore di cioccolato caldo e naturalmente la seadas.

Features

, , Seafood platter, Good for groups, Terrace

Services

, , , ,

, , , Dog-Friendly, , , Wheelchair Accessible,

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