La Selva

Carrer de la Indústria, 138 08025 Barcelona Spain Map
Average price €35.00
9,3 /10
654 reviews
Barcelona está bien surtida de restaurantes que miman la carne, pero resulta difícil encontrar uno como La Selva, muy cerca del Hospital de Sant Pau. No solo por la selección y el trato que le dan a esta materia prima, sino por el ambiente selvático de la sala.

Este establecimiento está especializado en carnes maduradas de ganado frisón hembra de más de 10 años. Dejan madurar las piezas en seco a una temperatura y humedad exactas entre 30 y 90 días para conseguir una textura y un sabor únicos y luego las pasan por la brasa: entrecot, vacío, solomillo... La carta también incluye platos para todos los gustos, desde croquetas y calamares a la andaluza hasta ceviche de lubina y pescados a la brasa.
El local, además, hace honor a su nombre. Entras en el restaurante y olvidas que estás en una gran ciudad. La decoración te sumerge en una selva tropical: hojas de palmera, plantas exóticas, bambú, mesas de madera… Y el olor de la carne a la brasa que despierta tu instinto más animal.

INSIDER tip

El horario es otro de sus grandes atractivos, pues abre cada día, de 12.30 a 0.30 horas.

Pictures from our users

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.00
    Glass of wine
  • €15.00
    Bottle of wine
  • €3.00
    Glass of champagne
  • €15.00
    Bottle of champagne
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Selva

How to get there?

  • Public transports
    Metro Sant Pau | Dos de Maig (L5)

Opening time

Comida: de 12:30 a 17:30 (excepto viernes, sábado y domingo)
Cena: de 19:00 a 23:30 (excepto viernes y sábado)

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , Open sunday , Wifi
Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    347
  • 9
    149
  • 8
    100
  • 7
    28
  • < 7
    30
Food
9,3
Service
9,3
Setting
9,3
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
40/654 reviews
Hyonah H.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Feb 2020
Food was delicious and staff was helpful in assisting me with the decision on the menus.
Anna G.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Jan 2020
Excelente restaurante.
Ruben M.
Conqueror
(7 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 8 Jan 2020
Para repetir y seguir descubriendo la carta
Pablo B.
(1 review)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 2 Jan 2020
Buena brasa, buena carne y camareros amables y correctos.
Ivan M.
Foodie
(10 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Dec 2019
Great place for high quality meat and beautiful interiors. Good service too. Highly recommendable
Ivan M.
Foodie
(10 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Dec 2019
Great place for high quality meat and beautiful interiors. Good service too. Highly recommendable
Adam S.
Foodie
(16 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Dec 2019
Todo muy rico!
Victor F.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Dec 2019
Carne espectacular, por fin un restaurante bueno de carne!
Arturo C.
Conqueror
(7 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 19 Nov 2019
Maximo lugar de carnes
Melanie P.
Foodie
(11 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 17 Nov 2019
Very nice setting and really good food. I would highly recommend choosing the ceviche as a starter as it was truly wonderful! Desserts were good although not spectacular.
K. Gandhar C.
Foodie
(17 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Nov 2019
Delicious!
Rafael R.
Foodie
(12 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Oct 2019
Excelente carne, sin duda repetiremos
Mela M.
Foodie
(10 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 13 Oct 2019
The restaurant is quite beautiful, service is very caring and attent to details, we had the grilled 60 days aged mature beef sirloin which was good, and the ARGENTINE BLACK ANGUS STEER TENDERLOIN which was incredible, the best meat we have ever eaten, even better that the aged one. We live close so we'll come back for sure, not the cheaper restaurant as we spent 60€ only for 2 meat dishes but considering everything is good value for money, we loved it, pleasant dinner.
Adrian W.
Foodie
(11 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Sep 2019
Excellent service and excellent food. The steaks were cooked to perfection. We will be back!
MARINA C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Sep 2019
Recomendable!
Diego P.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Sep 2019
So good
Alienor F.
Foodie
(15 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Aug 2019
Amazing place, it seems we are in the jungle! Food is great, the 60 days matured entrecôte is a must have. Highly recommend!
Carla Z.
Adventurer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Jun 2019
¡Restaurante para volver! Exquisita comida, agradable ambiente, servicio y camarero profesional y atento... Regresaremos seguro!!! :)
Yann R.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 May 2019
Muy buena calidad todo
Laura S.
Foodie
(20 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Apr 2019
Siempre espectacular, imprescindible comer carne con la piedra y probar un postre
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