La Table d'Olivier Nasti
La Table d'Olivier Nasti
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MICHELIN Guide selection
- Two MICHELIN Stars: Excellent cooking, worth a detour!
MICHELIN Guide's Point Of View
Ah, Kaysersberg! This small village on the Alsace wine route comes into view between two valleys – you can't miss the iconic red façade of Hotel Le ...
Read more on the MICHELIN Guide's website
Restaurant menu
- Le Filet d’anguille « au vert », légèrement fumée et laquée aux agrumes
- €94
- Le Foie gras d’oie givré et râpé en neige, crème aux fruits du berawecka et tomme des montagnes
- €89
User photos
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Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
What diners said about this restaurant:
Robert D. • 3 reviews
September 7, 2022
10/10After dining at another Michelin 2star we were sceptical, especially after walking past a hugh silver barracuda sculpture set in the entrance to the small dining room.Nasti delivered in every way: creative dishes (eg char cooked in local beeswax), beautiful presentation, subtlety matching the dinnerware to the food being served…..including some old Alsatian plates to match the regional themed offerings. The food was well prepared and tasty, innovative but not trying to over reach and always not to far from the Alsatian roots. The game often comes from Mr. Nasti’s hunting and they now bake their own bread….also a treat with its own story. It’s a small place with a staff the seems to enjoy working together. La Table d’Olivier Nasti is worth a visit.
Marian v. • 2 reviews
August 20, 2022
10/10Ok
Lasse S. • 3 reviews
September 4, 2021
10/10Amazing food, amazing wine, amazing service. Hard to find anything that could be done better
- -. • 1 review
October 21, 2018
4.5/10Very overprised and disappointing kitchen and service. For the first time we did not leave any tips in the restaurant.
- -. • 1 review
August 1, 2017
10/10The food was fabulous. We also had a wine pairing with Alsacian wines; perfectly done!
Tripadvisor reviews
612 Tripadvisor Reviews
About this restaurant
SITUATION IDÉALE - Niché au cœur du pittoresque village de Kaysersberg, le Chambard bénéficie d'une situation exceptionnelle, dans la jolie vallée de la Weiss. Cette vieille maison fondée en 1901 et reprise par les frères Nasti en 2001, est une affaire de famille ! GASTRONOMIE ALSACIENNE - Ayant une solide réputation, le restaurant gastronomique met le terroir alsacien à l'honneur. Olivier Nasti, Meilleur Ouvrier de France en 2007, ravira les gastronomes avec une cuisine inventive et généreuse. Laissez-vous conseiller un vin par Emmanuel Nasty, sommelier. ADRESSE INCONTOURNABLE - Le décor est élégant, sobre et chaleureux à la fois. Une adresse incontournable dans la région.
How to get there
9, rue du Général de Gaulle, 68240 Kaysersberg
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