La Table de Claire

30, rue Emile Lepeu 75011 Paris France Map
Average price €31.00

About the restaurant La Table de Claire

Niché dans un endroit calme du 11ème arrondissement de Paris, le restaurant La Table de Claire vous accueille dans un cadre sobre et élégant. Le mobilier est moderne et la salle est dans les tons gris.

Dans l´assiette, le Chef propose une cuisine gourmande, raffinée et créative qui saura ravir vos papilles de gourmet. Parmi les suggestions : joue de bœuf braisée, feuilleté de chèvre, noix de Saint-Jacques poêlées ou encore la spécialité de la maison, le foie gras.

Aux beaux jours, profitez de la grande et belle terrasse ensoleillée pour déguster vos mets. Et, chaque mois, l´établissement invite un cuisinier amateur en cuisine.

Restaurant prices

Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €3.50
    Half bottle of mineral water
  • €5.00
    Bottle of mineral water
  • €4.00
    Glass of wine
  • €20.00
    En flaske vin
  • €10.00
    Glass of champagne
  • €55.00
    Bottle of champagne
  • €2.00
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Table de Claire

How to get there?

  • Public transports
    Métro : Charonne (M9) / Philippe-Auguste (M2)
  • Car park Parking boulevard Voltaire

Opening time

Déjeuner : de 12h à 14h30 (sauf dimanche et lundi)
Dîner : de 19h30 à 22h30 (sauf dimanche et lundi)

Closing period

En août


  • American Express , Check , Credit Card , Mastercard , Visa
  • English spoken , Terrace
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
  • 9
  • 8
  • 7
  • < 7
3/458 reviews
Bernal P. Foodie (21 reviews) 7,5 /10
  • Meal date : 18 Apr 2013
Jeremy E. Conqueror (5 reviews) 7 /10
  • Meal date : 29 Dec 2012
Not an occasion, just a diner with my wife
Krista D. Explorer (2 reviews) 10 /10
  • Meal date : 26 May 2012
Fantastic! This chef creates works of art for the eyes and for the tongue! The food was phenomenal with very atypical combinations and wonderful presentation. The restaurant is set apart from other restaurants and traffic (more cycles passed by than cars during our meal) making the terrace an ideal place to talk in tranquility and appreciate the ambiance of the quartier. Both the chef and waiter were in great spirits and welcomed us warmly to their table, setting a great atmosphere from the moment we arrived and lasting all throughout our meal. The menu makes this restaurant a great value, so I will definitely be taking other foreigners who visit me here to go and experience this up-and-coming french restaurant (while it still remains under the radar of the masses!)
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