La Table de Cybèle

Naïm A.

October 11, 2022 • 41 reviews

10/10

Toujours très bien

Nathalie P.

September 22, 2022 • 2 reviews

10/10

A recommander service impeccable menu original et très Quali.

Etienne R.

July 28, 2022 • 73 reviews

10/10

Super expérience, j’y reviens toujours avec gourmandise et grand plaisir

Sarah C.

May 5, 2022 • 2 reviews

10/10

Très bon accueil, repas excellent et vins divins.

Muriel D.

April 14, 2022 • 2 reviews

10/10

Tout est excellent et raffiné. Le service est irréprochable.

Anne G.

December 15, 2021 • 1 review

10/10

cuisine fine délicate et créative personnel adorable

Ines C.

November 25, 2021 • 6 reviews

10/10

Excellente cuisine. Nuancée et recherchée

Christophe D.

September 14, 2021 • 3 reviews

10/10

Cuisine inventive et cheffe très créative. Accueil et service irréprochable. Enfin une excellente adresse à Boulogne.

Fethia d.

September 25, 2020 • 18 reviews

10/10

Cuisine excellente ! On reviendra !

Ismail C.

August 27, 2020 • 12 reviews

9/10

Très bien.

Alexander B.

July 31, 2020 • 78 reviews

8/10

we liked the food very much, it was very creative, especially side dishes like peas, carrots, appetizers. what we did not like was wine - they serve only biodynamic and did not have anything cheap (below 45 euros). Service behaved unpleasantly.

Olivier b.

August 1, 2017 • 8 reviews

9.5/10

excellent, à refaire !

Celine P.

July 26, 2017 • 8 reviews

9/10

Excellent de l'entrée au dessert !

Yoon-Seok N.

June 30, 2017 • 12 reviews

10/10

Super restaurant à recommander!!

Olivier M.

June 24, 2017 • 8 reviews

10/10

Excellent comme d'habitude !

Ming W.

February 4, 2017 • 42 reviews

10/10

As amazing and innovative as usual. Tender squid with chopped chives followed by fish that melted in my mouth served with fresh spinach and a vegetable that is long like an asparagus but tastes like parsnips.

Alexandre G.

June 11, 2016 • 6 reviews

10/10

Great evening out. The food was delicious. I have a food allergy and they were very accommodating.

- -

May 27, 2016 • 3 reviews

7/10

Starters very good, fresh and light, main courses good but not special. Brill was well cooked and nice vegetables but rather bland. Same with the vegetarian dish - nicely cooked veg but not interesting - more suitable as accompaniments to a main dish - not a well thought out dish on its own. A surprising discourse about the wine - when we ordered a bottle of Rhone we were told we 'would not like it'. When asked why he said it was 'natural' which he confirmed meant organic and different methods of growing/production. Insistent we wouldn't like it I suggested a Languedoc and he said exactly the same. They were grape varieties/regions we knew and liked (and organic). We understand they source unusual wines but they shouldn't be on the menu if they know nobody will like them! We ended up with a rather indifferent Malbec (as we wanted a French wine rather than the Rioja he suggested). All in all though we would try it again as it has a small menu with fresh, seasonal ingredients.

Jurgen h.

April 22, 2015 • 9 reviews

9.5/10

Excellent modern French cuisine - great atmosphere ...