Jameel C. • 1 review
March 19, 2025
10/10Great small intimate restaurant with excellent food and friendly service. The chef came to each table to enquire about the meal. Perfect.
Thora M. • 5 reviews
March 12, 2025
10/10Friendly atmosphere and fantastic gnocchi!
Annika N. • 6 reviews
March 15, 2025
9/10Very nice atmosphere and very attentive service. The meat was a little bland and the fish was really good
Talib F. • 1 review
March 7, 2025
8.5/10Very friendly service. Cute atmosphere. Go for the baked brie and the tiramisu. Also the foie gras is one of the best I ever had - if not the best! Portions are big. The salad the lady at the next table was having looked huge and delish. Will definitely go back when in Nice.
Peter C. • 6 reviews
February 5, 2025
7.5/10The service was good but the food wasn't as good as we were led to believe on TripAdvisor. The food wasn't hot and was lacking in finesse.
La Table De Nathalie • Owner
Bonjour je suis vraiment désolée que ma cuisine ne vous ait pas plu , je fais de la cuisine familiale et j’essaye de le faire au maximum avec le cœur mais apparemment ça ne fonctionne pas toujours. J’espère que vous avez quand même passé un agréable moment .
Artem R. • 1 review
January 30, 2025
9/10Cosy environment.
gerald w. • 1 review
December 18, 2024
6/10I can only comment on what I ate. I had the Daube, which they made a point of letting me know that it cooked for 7 hours, and I have no reason to disbelieve them. On the other hand if you buy poor quality meat, which it was, you can cook it for 17 hours it is not going to taste any better....not much else to say.
La Table De Nathalie • Owner
Bonsoir je suis désolée que la daube ne vous ai pas plu mais je vous garantie que je prends de la bonne qualité c’est de la joue de bœuf et je vous invite à venir voir la facture du boucher . Désolée pour ce mauvais moment
Cicely H. • 7 reviews
December 13, 2024
9.5/10It’s a charming little family run restaurant with a nice menu and delicious food. We started with a foie gras, creamy and served with a small spinach salad with a sweet balsamic drizzle. For the plat, the Daube Niçoise was particularly good with Dauphinoise potatoes. My husband had a perfectly cooked, tender lamb shank with special potatoes. The profiteroles dessert had a different twist to the regular soft cream puff. Instead there was a light and puffy cookie filled with vanilla ice cream and real chocolate sauce. It was a delicious meal and very nice experience.
Kathleen H. • 3 reviews
November 16, 2024
10/10Welcoming staff and nice cosy little restaurant . We really enjoyed our meal and felt in no rush to leave our table . Also complimentary liqueurs after our meal went down well ! We will certainly be back if in nice again .
Debb B. • 1 review
October 30, 2024
10/10Amazing little place. Food and service were fabulous. Only a small place so make sure you book.
Andrew S. • 10 reviews
October 23, 2024
10/10Truly an exceptional night! The restaurant and staff made us feel that we were part of an extraordinary family meal. The food was on par (or better) than any 3 star Michelin restaurant, but the warmth and vibe of the room made it so much better. If you have one night in Nice or more, please please please visit the exceptional place - the memories will last forever.
Karyn M. • 3 reviews
October 10, 2024
9.5/10Beef ravioli were fantastic and the salmon was very good. Spirits/wine fairly priced. Very good service. Desserts were also unusual and good. Would definitely return.
Ismo K. • 1 review
September 28, 2024
10/10Authentic French atmosphere. Friendly reception and service even in english. Excellent food. It was advisable to make a table reservation in advance. Highly recommend!
Heikki V. • 2 reviews
September 13, 2024
8/10The food was really good and the wines real match, really enjoyed. This part we can warmly recommend. The service was also good, until we had finished the main course and were ready for dessert. Yes, we did see that the staff of 2 persons was busy running around, but still... our table was sort of totally ingnored for, more than half an hour to be on the safe side. Finally decided to skip the dessert there. We managed to get the bill by asking, waited 15 minutes for someone to come, then just collected enough cash and walked out.
Jeff D. • 5 reviews
September 20, 2024
9.5/10This is a charming little restaurant with delicious food and friendly staff. We thoroughly enjoyed our meal. Very fair prices.
Tracy H. • 1 review
September 18, 2024
10/10Everything was wonderful - the food was beautifully prepared and absolutely delicious. We shared the Camembert to start, had the lamb shank to follow and shared the incredible and theatrical tiramisu to finish. The complementary peach rum was also a lovely touch. The ambiance was very friendly and relaxed - a delightful evening. We absolutely recommend this gem of a restaurant.
La Table De Nathalie • Owner
Mille mercis. C’est un plaisir d’avoir la chance de recevoir des clients aussi agréable. Merci et à très bientôt
Richard P. • 5 reviews
September 13, 2024
6/10Good good.Portions enormous.Service very slow.Insufficient staff to cope with demand.Finished starter and when (eventually!) came to deliver the main the table had not been cleared of the starter.Really nice place and staff but spoilt by very slow (had to chase) service.
Grant K. • 1 review
September 12, 2024
4/10Highly disappointed in fish which was not properly cooked and so wet it dropped liquids off serving plate onto the pants of guest trying to eat it. Also clear plastic on tablecloth was not the right feel. Table beside us ordered anchovies and they opened tin at the table which was not a nice presentation. Overall unclear how this restaurant could receive high ratings on TripAdvisor as so many nicer restaurants nearby and this one located down a dead alley with no vibe in lower rent district
La Table De Nathalie • Owner
Oh bonjour monsieur Tellement désolés que vous n’ayez pas apprécié notre poisson .( daurade fraîche du jour libre chaque jour part notre poissonnier ) Vous auriez du en faire part à la serveuse et nous aurions changez immédiatement votre plat . Concernant la table d’à côté Ils ont prit en apéritif les sardines à l’huile servi dans leurs boites avec painS toastés ( c’est une façon de servir les sardines à l’huile ) qui je peux comprendre ne vous convient pas . Nous sommes sincèrement désolés pour vous et vraiment navrés que la situation du restaurant, ainsi que la rue ne vous ait plus.
Monika K. • 1 review
September 7, 2024
10/10Amazing food! Such a cute place, and the waiters were so friendly. Had the linguini with truffle, which was delicoius, and the portion was so big! Had the chocolate fondant for dessert, and it was amazing as well.
La Table De Nathalie • Owner
Merci beaucoup. À très vite nous l’espérons
Jhordan J. • 1 review
September 5, 2024
10/10Great restaurant! Fast service. Delicious taste and very authentic. Highly recommend this restaurant and I wish them all the success.
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