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La Table de Xavier MATHIEU

9.4/10
83
Route de Murs, 84220 JoucasSee map

Average price €156

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MENU Menu création 160 €

This preset menu includes: starter + main course + dessert

MENU Menu classique 130 €

This preset menus is available on Monday, Friday, Saturday, Sunday for Déjeuner This preset menus is available for Dîner

MICHELIN Guide selection 2020

  • One MICHELIN Star: High quality cooking, worth a stop!
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

Xavier Mathieu grew up in Marseille, and Provence is in his blood. Research, technique and precision all go into his cooking but most of all his ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Xavier Mathieu
  • Average price €156
    Special request
Red mullet in « Rossini » way, dressed in his protective cabbage coat.
€42
Mackerel cooked with beeswax from our hives, gnocchi of lamb’s feet glazed in Ocher juice, Cuttlefish ink lace
€36
Banon of anglerfish in foil of chestnut leaves, fennel fondant, bourride scent of the Mediterranean.
€46
Menu classique 130 €

Dietary options

See à la carte and set menus

User photos

Dessert verveine
Soupe au Pistou
Pain et pizza à la truffe
Amuses bouches excellents

Ratings & Reviews

Excellent

9.4/10
based on 83 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.5/10
Service :9.6/10
Setting :9.2/10
  1. Grzegorz K.
    Grzegorz K.
    • one review
    5/10

    Dinner for two people worth the price, but one drink and cheese tasting for 130 Euro is a slight exaggeration

  2. Guy G.
    Guy G.
    • one review
    10/10

    Wonderful setting, staff and food. Loved it.

  3. Jordan S.
    Jordan S.
    • one review
    10/10

    Incredibly refined traditional French dinning!

  4. Michael S.
    Michael S.
    • one review
    10/10

    It was an extraordinary Evening.The Food was excellent and so was the Service. Since today I love to eat Snails - if they are prepared in the kitchen of Monsieur Xavier!Thank you !

  5. - -.
    - -.
    • 2 reviews
    10/10

    The single finest dining experience of our lives.

  6. Alexandre F.
    Alexandre F.
    • 28 reviews
    7.5/10

    Very good cuisine, apart from the sommelier, the employees are very cold and unpleasant, which is surprising for this region.

See all reviews

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf mardi, mercredi, jeudi)

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

Route de Murs, 84220, Joucas, France

Directions to get there

parking privé disponible.

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About the restaurant

Le Restaurant Le Phebus est une invitation au voyage gastronomique, alliant tradition familiale et inventivité, le tout, orchestré par Xavier MATHIEU.

Les saveurs et les couleurs de la Provence se retrouvent avec subtilité autour de cette grande table, sublimée par des vins aux arômes rares.

Une cuisine méditerranéenne réinterprétée au gré des marchés.

Features

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Services

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You can reserve the restaurant for a private event (Max. 10 people)

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