La Table des Impressionnistes

23 Route de Trouville 14600 Honfleur France Map
Average price €58.00
|

Yums accepted

9,3 /10
326 reviews
117 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

New Year's Menu €195.00

Price per person. Drinks not included. 31/12 diner.

You will be asked for a deposit of 50% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course + + + +

  • Starter
    • Foie gras cuit en terrine Condiment Cèpe / Figue / Pomme
  • Main Course
    • Coquille Saint-Jacques préparée en carpaccio Caviar de la Maison « Prunier »

Set Menu 52€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

Ce menu comprend : Plat + Dessert

  • Starter
    • Le Foie Gras & Poire, Foie Gras cuit à basse température, décliné autour de la poire, brioche à la fève de Tonka
      ou
      La Coquille Saint Jacques de Petit Bateau, servie en carpaccio, légumes racines confits au four, Noix de coco/orange, vinaigrette miel et agrumes
  • Main course
    • Le Poisson Sauvage cuit au beurre noisette, panais rôtis au four / chips / mousseline / purée d'herbes fraîches, jus de volaille
      ou
      Le Pigeonneau de Pornic le suprême cuit à basse température, la cuisse confite en cromesquis, béchamel au Cognac / ail noir, jus de pigeonneau corsé

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 65€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Le Foie Gras & Poire, Foie Gras cuit à basse température, décliné autour de la poire,
      brioche à la fève de Tonka
      ou
      La Coquille Saint Jacques de Petit Bateau, servie en carpaccio, légumes racines confits au four, Noix de coco/orange, vinaigrette miel et agrumes
  • Main course
    • Le Poisson Sauvage cuit au beurre noisette, panais rôtis au four / chips / mousseline / purée d'herbes fraîches, jus de volaille
      ou
      Le Pigeonneau de Pornic le suprême cuit à basse température, la cuisse confite en cromesquis, béchamel au Cognac / ail noir, jus de pigeonneau corsé
  • Dessert
    • Les Agrumes dans l'esprit d'une pavlova, demi sphère meringuée, marmelade d'agrumes, sorbet bergamote / Shizo vert
      ou
      Le Chocolat Illanka subtilement allié à la puissance du poivre de Jamaïque, avec la douceur de la fève de Tonka

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Menu 79€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

  • Starter
    • Le Foie Gras & Poire, Foie Gras cuit à basse température, décliné autour de la poire, brioche à la fève de Tonka
      puis
      La Coquille Saint Jacques de Petit Bateau, servie en carpaccio, légumes racines confits
      au four, Noix de coco/orange, vinaigrette miel et agrumes
  • 2nd Starter
    • MAQUEREAU, AVOCAT & TOMATE ANANAS
      Filets de Maquereau marinés puis snackés
      Avocat rôti & déclinaison de tomate ananas
  • Main course
    • Le Poisson Sauvage cuit au beurre noisette, panais rôtis au four / chips / mousseline / purée d'herbes fraîches, jus de volaille
      ou
      Le Pigeonneau de Pornic le suprême cuit à basse température, la cuisse confite en cromesquis, béchamel au Cognac / ail noir, jus de pigeonneau corsé
  • Dessert
    • Les Agrumes dans l'esprit d'une pavlova, demi sphère meringuée, marmelade d'agrumes, sorbet bergamote / Shizo vert
      ou
      Le Chocolat Illanka subtilement allié à la puissance du poivre de Jamaïque, avec la douceur de la fève de Tonka

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

Yums accepted

This restaurant accepts Yums

Cannot be redeemed with other offers. Exclusive loyalty discount applies to the whole bill.

About the restaurant La Table des Impressionnistes

AVEC VUE - Face à l’estuaire et à la plage d’Honfleur, le Manoir des Impressionnistes vous accueille dans un cadre exceptionnel avec une vue sur la mer envoûtante. La salle de restaurant vous fait voyager à l’époque des Impressionnistes où vous pourrez admirer un coucher de soleil unique.

AU PROGRAMME - Vous dégusterez une cuisine gastronomique qui rend hommage aux produits frais et locaux. La carte change au fil des saisons pour vous offrir les meilleurs produits de notre région. Côté cave : une large carte des vins et champagnes de plus de 400 références, sélectionnés auprès de domaines familiaux.

EN GROUPE - Le restaurant peut accueillir des groupes pour des événements familiaux ou professionnels.

Restaurant prices

Average à la carte price
€58.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €6.00
    Bottle of mineral water
  • €12.00
    Glass of wine
  • €27.00
    Bottle of wine
  • €14.00
    Glass of champagne
  • €69.00
    Bottle of champagne
  • €4.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant La Table des Impressionnistes

How to get there?

  • Specific directions to get there
    Located behind the Butin' lighthouse which is on the Honfleur' beach's parking.
  • Car park Private parking

Opening time

Breakfast : from 08.00am to 10.30am (everyday)
Lunch : from 12.00pm to 01.30pm (Monday to Friday) and from 12.00pm to 02.00pm (Saturday & Sunday)
Dîner : from 07.00pm to 09.30pm (everyday)

Services

  • Credit Card , Mastercard , Visa
  • Privatisable (60 maximum number of guests.)
  • Bar , Can be privatized , English spoken , French spoken , Open in August , Pets allowed , Wifi
Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    146
  • 9
    89
  • 8
    49
  • 7
    19
  • < 7
    23
Food
9,3
Service
9,3
Setting
9,4
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
12/326 reviews
Jean A.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Dec 2018
Rien à dire juste excellent!
Josephine M.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Sep 2018
A beautiful meal, with perfect wines, greatly enjoyed by us both.
Karen C.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Aug 2018
A lovely place! Delicious food and good service as always. Thank you.
Jacques C.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 May 2018
La perfection existe
Ecyne K.
Conqueror
(6 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 11 May 2018
Lovely venu surrounded by a beautiful scenery. The owner visited every single table and welcomed guests very warmly. Staff is knowledgeable and professional. Service was excellent.
DAVY L.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 17 Feb 2018
THE TOP . THE BEST
Brian C.
Explorer
(4 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 4 Sep 2017
Very good food (to go along with a high price tag), but the view/ambience and amazing friendliness & hospitality set this restaurant apart from anything else in Honfleur. And the wine list for those interested.
robert G.
Conqueror
(5 reviews)
Average Rating
5,5 /10
Food
2
Service
8
Setting
10
  • Meal date : 20 Jun 2017
Don't make the shellfish (cockles) soup again - unedibly chewy and dirty tasting, really the worst starter we have ever had, but service is good and setting is fantastic!
Steve H.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 10 Jun 2017
As of June '17 there's quite a bit of construction work going on, which spoils the view a bit, but he good and service are both excellent.
Roman L.
Foodie
(19 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Apr 2017
excellent food, great service, warm welcoming
Bruno S.
Conqueror
(6 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 1 Apr 2017
Cuisine raffinée mais rapport qualité-prix un peu exagéré.
Le bâtiment et la décoration intérieure ont bien besoin d'être rafraîchis.
Bilan global satisfaisant.
Romain A.
Foodie
(25 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 14 Feb 2016
I really like the setting, it is charming and very personnal, a few min outside the touristy center of Honfleur. The service was excellent. We were told that the chef is new and that they are trying to be more gastronomy oriented. Overall, it was fresh and very well done, i really liked the langoustine and the pigeonneau. I was a bit disappointed by the dessert (soufflé aux fruits, i wish they had real fruits in it). Wine was excellent. Overall, very nice place, good food but pricey for the area.
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