We will definitely be back. It was sublime!!
Unique experience of wonderful dishes !
Great food, surprising and delicious.
We have dined at this restaurant many times and have always been very pleased with the food and the service. It was a birthday celebration and the staff prepared a chocolate Easter egg with bunny marshmallows inside ...a surprise and a welcome treat...Our spring menu was a real treat. We highly recommend a trip to this restaurant to all who enjoy high dining.
Lovely dining experience. The food was creative, and each dish on the tasting menu worked. Wine pairings were terrific. Service was perfect. Highly recommend if you are looking for an enjoyable high-end dining experience.
Great food and service. The staff was very welcoming and had a great attention to detail. The tasting menu was excellent and the wines that had been recommended were a great match. Furthermore, the child menu went really well.
Excellent food and service, exceeded our expectations
This place is a true culinary delight and experience! The food is beautifully plated and tastes amazing! It's an absolute must especially if you consider yourself to be a foodie. There is such a great variety with the food pairings and unbelievable sauces. Some of the food even comes from the chef's own garden. Be prepared to wine and dine for at least a good 3-4 hours. This food is a fine art meant to be experienced and for every bite to truly be enjoyed and reveled in. Sometimes fine dining can come with a snobby wait staff, but the staff here are incredibly kind, sincere and professional. They speak well in French, German or English and are dedicated to help make your gourmet experience be memorable and enjoyable. It's worth every penny!
Modern haute cuisine with outstanding creativity and superb food quality. The restaurant is familly driven business and offers you an extraordinary service and atmosphere. We two couples, close friends hane spend an unforgettable evening here.
Outstanding food, the best I have had for a long time.
Superb food and excellent staff service
Surpurb food and service
Not only a delightful night out with convivial and genteel hosts, but a real education. I never understood pairingsof great wines with specific dishes before. Table des Gormets has set me on an odyssey! They will happily work around food intolerance or sheer dislikes -I had to switch out the frogs legs (frenched, no less!) but it was really a delightful evening with gracious hosts and in a fairytale town, Riquewihr.
Spectacularly good amuse bouche and beautiful dessert. Presentation of all courses very good, but the fish course was a little disappointing with flavour combinations that overwhelmed the sea bass. In addition the young male waiter who served us was quite rude and this affected the enjoyment of the whole meal. Since I had brought family who were visiting from overseas I was upset that his behaviour impacted our overall experience negatively.
It was nice but not warm or enticing. It was cool decor -loved that -but little embiance. No music...just quiet stillness. Food was different, very french nouvelle. Price was very high - posting on the fork had the all inclusive 38 euros when in fact it was 83 euros pp. Lucky we had a credit card along.
Excellent and exciting food! Certainly worth its star.
Superb service, amazing food, great setting and even quirky cutlery- thus is an amazing night out - go enjoy!!
Excellent food on preparations and presentations,
The dishes were all great. Very exiting combinations. The fake ravioli with foie gras and truffles was to die for as well as the turbot savage. We took the wine pairing and enjoyed every glass.
We we welcomed by the staff in a friendly manner. Even though we had just booked the day before, we got one of the best tables in the corner. We both have some allergies that may complicate set menus, but the chef was very flexible and innovative, and came up with excellent alternatives. We would certainly recommend this place to anyone who would like an exlusive lunch or dinner in Riquewihr!
Lovely atmosphere and attention to detail at every turn from the decoration to the plates and the cutlery. We had the set menu for 80 euros which was good value as we had 4 dainty appetisers followed by a seasonal salad with smoke eel, then a grilled fish with onion pickle and red pepper and then foie-gras with girolle mushrooms and apricots, followed by sirloin steak with a choron sauce and aromatic herbs and then two desserts - one was a cone of raspberries with chocolate and one was a fromage fraise with strawberry jelly and then we had 5 dainty chocolates with coffee I would have give it top marks for everything apart from the fact that we waited a long time between course for the steak and the steak - although cooked to perfection was tough. The chef needs to check his butcher because he should not be supplying meat like that to such a high class restaurant All in all though it was a real find in such a small town - one of the best dining experiences we have had
Great food and admosphere. One of the best in the Alsace and that says something because the Alsace is full of great restaurants. Worth a visit!