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La Table du Lausanne Palace, Lausanne
66 photos

INSIDERFrench Restaurant hotel

La Table du Lausanne Palace

9.9/10
306
Rue du Grand-Chêne 7, 1002 Lausanne
French
Average price CHF 168

La Table du Lausanne Palace

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MICHELIN Guide selection

  • Two MICHELIN Stars: Excellent cooking, worth a detour!

MICHELIN Guide's Point Of View

The restaurant of this lavish and long-standing luxury hotel is run by husband-and-wife team Franck Pelux and Sarah Benahmed. The chef's cuisine is ...

Read more on the MICHELIN Guide's website

Restaurant menu

Last update: March 2024
Chef Franck Pelux
Dietary optionsLocally produced
L'hommage à ma tendre enfance, l'Armoricaine comme je l'aime
CHF 80
Le turbot meunière, cueillette printanière, onctueuse à l'ail des ours
CHF 88
Quatre Instants CHF 208
This preset menu includes: First course + Second course + Third course + Fourth course

User photos

La Table du Lausanne Palace, Lausanne
La Table du Lausanne Palace, Lausanne
La Table du Lausanne Palace, Lausanne
La Table du Lausanne Palace, Lausanne
La Table du Lausanne Palace, Lausanne
La Table du Lausanne Palace, Lausanne
+53

photos

Reviews

9.9/10
Excellent306 reviews
10/10

Food

10/10

Service

9.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
How do we calculate ratings?

What diners said about this restaurant:

Excellent value for money
Very short waiting time
Quiet

Tripadvisor reviews

93 Tripadvisor Reviews

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More information

Opening time

Monday
Closed
Tuesday
Closed
Wednesday
12:00 PM - 01:00 PM
07:00 PM - 08:00 PM
Thursday
12:00 PM - 01:00 PM
07:00 PM - 08:00 PM
Friday
12:00 PM - 01:00 PM
07:00 PM - 08:00 PM
Saturday
12:00 PM - 01:00 PM
07:00 PM - 08:00 PM
Sunday
Closed

How to get to the restaurant

Rue du Grand-Chêne 7, 1002, Lausanne, Switzerland

Public transport

Métro - Lausanne Flon (M1, M2)

Additional information

Parking Hotel Lausanne Palace

About the restaurant

Imaginez un restaurant au panorama unique surplombant les toits de Lausanne, les montagnes et le lac.

À l'arrivée, Sarah Benahmed vous accueille dans un univers fondamentalement épuré et audacieux, pour une expérience culinaire d'exception.

D'un côté, les paysages du Léman ; de l'autre, le spectacle des Chefs aux fourneaux où Franck Pelux et sa brigade s'appliquent à proposer des créations culinaires rendant hommage à la cuisine française au travers de techniques et d'associations de goûts résolument contemporains. Ici, l'influence s'accorde aux émotions et aux souvenirs. Dans l'assiette, les produits locaux se voient sublimés dans le plus grand respect de leurs origines et de leurs producteurs.

Il ne reste plus qu'à vous installer et vous laisser guider. La Table est servie !

Le restaurant a deux étoiles au guide Michelin et 17/20 points au Gault&Millau.

Features

, , European, , Seafood platter, , , MICHELIN Stars, Creative, Fine Dining, Good for a business lunch, , , Locally produced

Services

American Express, , , , , ,

You can reserve the restaurant for a private event (Max. 6 people)

, , , Cellar, , , , , Valet parking, Wheelchair Accessible, Wifi

Frequently Asked Questions

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