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La Table du Mas

9.6/10
12

Average price €109

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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

Grilled sea bass, artichoke barigoule and summer truffle: the cuisine here puts a clever spin on the classics of Provence. The Mediterranean soul ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Cyril Mendes
  • Average price €109 Special request
The Beef
€33
The farm poultry
€31
The scallops
€35
See à la carte and set menus

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Ratings & Reviews

Excellent

9.6/10
based on 12 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.8/10
Service :9.1/10
Setting :9.8/10
  1. Hugh S.
    Hugh S.
    • 6 reviews
    10/10

    Delicious food, charming service and beautiful setting, a terrace overlooking the Luberon valley. The signature truffle risotto was outstanding.

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More information

Opening time

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

Route de Murs, 84220, Joucas, France, RestaurantAddress

Directions to get there

Features

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Services

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