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La Table du Mas

8/10
17
Route de Murs, 84220 JoucasSee map

Average price €142

Le Brunch du Mas €45

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BRUNCH

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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

Grilled sea bass, artichoke barigoule and summer truffle: the cuisine here puts a clever spin on the classics of Provence. The Mediterranean soul ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Cyril Mendes
  • Average price €142
The Beef
€45
Served to fillet, girolles mushrooms sauteed with fresh herbs, well-seasoned gravy, girolles mushrooms foam
The farm poultry
€45
Roasted with fresh garlic, soft carrots, carrot mousseline with mustard seeds, crispy shallots, ginger jus
The scallops
€90
Cooked in a foaming butter, sweet potatoes creamy purée with chestnut slivers, parmesan shavings, smocked lard crispy chips
Le Brunch du Mas €45
This preset menu includes: Entrees + Plats + Dessert

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Reviews

8/10
Very good17 reviews
8/10

Food

8.4/10

Service

7.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Hugh S.
    Hugh S.

    August 24, 20207 reviews

    10/10

    Delicious food, charming service and beautiful setting, a terrace overlooking the Luberon valley. The signature truffle risotto was outstanding.

Tripadvisor reviews

1 Tripadvisor Review

More information

Opening time

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

Route de Murs, 84220, Joucas, France

Directions to get there

Features

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