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Vista Sala - La Tagliatella - Sevilla, Sevilla
Vista Sala - La Tagliatella - Sevilla, Sevilla
Vista Sala - La Tagliatella - Sevilla, Sevilla

Pizzeria Terrace

La Tagliatella - Sevilla

9/10
378
Avenida Luis de Morales, 2, 41018 SevillaSee map

Average price €18

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Restaurant menu

Average price €18
American express Welcome
CARPACCIO AL TARTUFO BIANCO
De ternera, con helado de trufa blanca y perlas de trufa blanca
CARPACCIO DI BACCALÁ
Acompañado de tomate confitado, aceite de olivas negras y pistachos
CARPACCIO DI VITELLONE
De ternera, con virutas de parmigiano reggiano

User photos

La Tagliatella - Sevilla, Sevilla
La Tagliatella - Sevilla, Sevilla
Rigatoni al ragú antica  - La Tagliatella - Sevilla, Sevilla
Rigatoni Ragu Antico - La Tagliatella - Sevilla, Sevilla
Pasta de jamón a la carbonara - La Tagliatella - Sevilla, Sevilla
tira mis su y tutto ciocantino - La Tagliatella - Sevilla, Sevilla
tutto cioccolato y cioccofondente - La Tagliatella - Sevilla, Sevilla
+2

photos

Reviews

9/10
Excellent379 reviews
9.3/10

Food

8.7/10

Service

8.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Who can leave a review and how do we calculate ratings?
  • PABLO M.
    PABLO M.

    March 27, 20231 review

    10/10

    Lo conocía de otras ciudades. Nos ha gustado. Seguro que volveremos.

  • JOSE JUAN P.
    JOSE JUAN P.

    February 28, 20234 reviews

    10/10

    Todo muy rico.

  • Álvaro P.
    Álvaro P.

    November 29, 20221 review

    10/10

    Genial!

  • Jessica S.
    Jessica S.

    August 7, 20221 review

    10/10

    Pasta portions are large, perfect for sharing. Staff are great and the food was delicious. 100% would recommend. Location is also good, located across from the shopping centre

    review_preview

    See photo

  • Susan M.
    Susan M.

    May 21, 202244 reviews

    8/10

    We like the food at La Tagliatella - but please...sweep up the patio! Be ready to open on time at 8:30 - and sweep up the patio. The amount of leaves and litter makes a very bad first impression outside.

  • Wouter C.
    Wouter C.

    April 6, 20223 reviews

    8.5/10

    Topkwaliteit

  • Javier C.
    Javier C.

    March 31, 20224 reviews

    9.5/10

    Comida perfecta y rápida

  • Trinidguezglez S.

    February 15, 20221 review

    10/10

    Hacía mxo tiempo que no íbamos pero todo excelente como siempre...

  • Luis O.

    November 19, 20219 reviews

    10/10

    Platos de pasta enormes, pensárselo bien si no queréis llevarse la pasta a casa jajaja.

  • Jesus M.

    December 27, 20196 reviews

    10/10

    Personal agradable, servicio rápido y esmerado.

  • Alicia i.

    September 30, 201915 reviews

    9/10

    El servicio un encanto

  • Julie T.

    June 17, 20194 reviews

    5/10

    We had booked with the Fork, but they didn't seem to be expecting us and didn't greet us, just showed us to one of the many empty tables. The menu is rather odd, with few appetisers. The ones available are very expensive and mainly bread based. We ordered a focaccia to share but the waiter crossed it off the order when we ordered a risotto and a pasta dish as he said it would be too much food. Rather odd we thought, but didn't push it, as it was rather embarrassing. We ordered a bottle of wine, which was eventually dumped on the table without the waitress even looking at us, let alone pouring us a glass. The food itself was good, but there was nothing about this restaurant that made us want to linger, let alone return. This faux Italian restaurant is in the same building as the Melia Hotel and is clearly aimed at expense account clients. Not recommended - it was the worst food experience we had in our 10 day stay in this part of Spain.

  • Cristina S.

    June 1, 20192 reviews

    4/10

    El aire no funcionaba y habia 35 grados en la calle. Salimos pegados de calor y chorreando.

  • Africa o.

    February 15, 20191 review

    8/10

    Lo recomiendo

  • Rafael H.
    Rafael H.

    January 19, 201912 reviews

    7.5/10

    .

  • - -

    March 6, 20181 review

    9/10

    Three of us shared a salad to begin--crab and 2 prawns on top: crisp lettuce, all fresh ingredients, balsamic dressing. The waiter correctly advised that 3 pasta dishes were plenty for 4 adults. Two out of three of them were great. The third, a vongole, was over-salted and marred by an absence of clams. I had three clam shells in my pasta but only one clam. Quite disappointing. We shared two chocolate cakes for dessert, which were lovely--not really chocolate cake but more of a mouse with a thin chocolate topping. Our waiter was a tall thin lad from Basque country; he was amazing! He tried out it English as we were ordering--very fun as well as efficient. We hadn't realized that this was one of a chain and would certainly not know by the quality of the dishes. We would go back.

  • Alejandro l.

    December 16, 20173 reviews

    8/10

    Servicio atento y rápido

  • - -
    - -

    August 18, 20176 reviews

    4.5/10

    Le service est nulle

  • Maria José M.

    May 28, 201719 reviews

    8/10

    Todo a mi gusto

  • Neville I.
    Neville I.

    April 4, 201511 reviews

    5.5/10

    Nothing more than OK. Typical chain restaurant - food and service reasonable - no surprises and nothing out of the ordinary.

Tripadvisor reviews

360 Tripadvisor Reviews

More information

Opening time
Open today

Monday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Tuesday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Wednesday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Thursday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Friday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Saturday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM
Sunday
01:00 PM - 04:30 PM
08:00 PM - 12:00 AM

How to get to the restaurant

Avenida Luis de Morales, 2, 41018, Sevilla, Spain

Directions to get there

Nervión,

Features

Italian, European, , Pizza, , Birthday, Good for a business lunch, Good for families, , , Cheap eats, Father's Day,

Services

, , , ,

,

Frequently Asked Questions

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