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La Vague de Saint-Paul

Name: La Vague de Saint-Paul
Address: chemin des Salettes, Saint-Paul-de-Vence, 06570, France
Price range: €82 (Prices have been provided by the restaurant)
Rating: 9.3

9.3/10

284

chemin des Salettes, 06570 Saint-Paul-de-VenceSee map

Average price €82

Dîner €69

Terrasse - La Vague de Saint-Paul, Saint-Paul-de-Vence

Salle - La Vague de Saint-Paul, Saint-Paul-de-Vence

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Free service • Reservation confirmed immediately

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This restaurant is following the relevant safety practices*:

Air renewal system

Card payments accepted

Extra cleaning services implemented at the tables, toilets and kitchen

Food served only at the table

Guest spacing 1m

Hand sanitizer for customers

Staff wearing masks

Staff wearing masks & gloves

*This information is declared by the restaurant

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TheFork offers

MENU Dîner €69

This preset menu includes: Starter + Main Course + Dessert

MENU Déjeuner week-end €55

This preset menu includes: Starter + Main Course + Dessert

MICHELIN Guide selection 2021

The MICHELIN Plate: Good cooking
2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

The light, airy and contemporary dining room of the hotel is framed by bay windows overlooking the garden. The menu, concise and tempting, features ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Akhara CHAY

Average price €82
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Le Foie gras en escalope - Signature du Chef: €25; Poivre de Timut du Népal, perles du Japon, zeste de combawa, consommé au Dashi
La Betterave dans l’idée d’un tartare: €29; Homard bleu juste tiédi au beurre parfumé au poivre de Sichuan, bisque thaï, caviar de Lou Citroun
Jaune d’œuf bio de La Plume Blanche (Vence) confit: €28; Disque de feuille de brique croustillant, coco de Paimpol AOP comme un houmous, caviar Osciètre 100% green français

Menu végétarien €55

This preset menu includes: Entrée au choix + Plat au choix + Dessert au choix

Dietary options

Vegetarian dishes

See à la carte and set menus

User photos

+14

photos

Reviews

9.3/10

Excellent284 reviews

9.6/10

Food

9.2/10

Service

8.9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

Liza S.
September 26, 2021 • 1 review
10/10
Very good restaurant with tasty food and also good stuff ! We really enjoyed our dinner ???? And can recommend this place to visit and try whatever wants ????

Marie W.
September 22, 2021 • 6 reviews
10/10
CUISINE EXCEPTIONNELLE SERVICE TRES AGREABLE JOLI CADRE

Gerda B.
September 5, 2021 • 5 reviews
9.5/10
Förstklassig restaurang! Maten var utsökt och otroligt fint serverat. Service professionell och vänligt. Vi satt ute i härlig tyst miljö.

Lynda B.
August 20, 2021 • 1 review
10/10
A beautiful setting for lunch - tables on a lovely patio with big canapes to keep us under the shade. The service was classy - very charming staff which added to the whole occasion

Mark H.
August 20, 2021 • 1 review
10/10
This was a real surprise. The food was delicious especially an amazing sashimi starter. - all on the menu de jour for €35. The service was equally good not least the way the staff

Lisa S.
August 15, 2021 • 3 reviews
9.5/10
Food was excellent, terrace very pleasant despite the heat! Will definitely make a return visit. Great veggie menu.

Sophie P.
August 10, 2021 • 67 reviews
9/10
Cuisine excellente un peu desservie par un cadre quelconque et un service un peu longuet

Elodie J.
August 4, 2021 • 1 review
9/10
Cuisine créative et excellente Service agréable

Didem B.
June 21, 2021 • 8 reviews
10/10
Very nice ambiance with great service and excellent food. Should not be missed.

Salvatore V.
June 16, 2021 • 5 reviews
9.5/10
Très jolie découverte….très bien mangé….

Didier S.
August 14, 2020 • 6 reviews
9/10
Not sure what to expect and very pleasantly surprised ! Taste and flavours superb! My wife said “compliqué mais bon..” Cocktails at the bar averagely executed ..Staff very friendly . Will go back

Rene B.
August 3, 2020 • 20 reviews
10/10
Very nice place, amazing food, great staff, very nice wine pairings - if you like the good life; this is where you find it:)

Milan M.
July 14, 2020 • 5 reviews
9/10
Updated interior design is not extremely exciting but still nice. Windows view is nicer anyway:-). The most exciting is the right thign: the food. This Asian-French fusion makes us
La Vague de Saint-Paul (Owner)
Dear Milan, Thank you for your comment and for having your meal at the restaurant Au Jardin de la Vague. We are glad that you enjoyed your time and Chef Akhara Chay's dishes : his

Lesley O.
August 26, 2019 • 4 reviews
8.5/10
very tasty food in a lovely setting

Philip H.
July 7, 2019 • 1 review
9.5/10
Outstanding food lovely staff - food at just below Michelin standard - amazing cheeses excellent 6 course meal for €49 - unbelievable for south of France - worth a detour - hidden gem -

Karin Z.
April 20, 2019 • 156 reviews
8/10
Modern restaurant. Okay service. Fantastic food, but very long wait of over an hour for starter.

- -
October 19, 2018 • 1 review
9.5/10
Knocked our socks off. Unusual flavors and visuals on each plate.

Teresa T.
August 1, 2018 • 1 review
9.5/10
When we left I realised that we haven´t been served all the wine. There was wine left in the bottle and we would like to have more.

Stephen J.
July 31, 2017 • 1 review
10/10
Excellent food and service at a very reasonable price

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Tripadvisor reviews

325 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h30 à 14h30 (tous les jours)

Dîner : de 19h30 à 21h30 (tous les jours)

How to get to the restaurant

chemin des Salettes, 06570, Saint-Paul-de-Vence, France

Directions to get there

Parking du restaurant

About the restaurant

CHARME ET DESIGN – Ce nouvel hôtel**** & restaurant, au design contemporain, bénéficie d’une position géographique idéale, à proximité de la Fondation Maeght et à seulement 1Km du village médiéval de Saint-Paul de Vence, dans un écrin de verdure.

BISTROT GOURMAND – Le restaurant vous invite à déguster une cuisine généreuse à base de produits frais du terroir. La carte du chef Emil Sevastakiev épouse le rythme des saisons et propose un joli choix de mets pour satisfaire tous les gastronomes.

PRESTATIONS HAUT DE GAMME – Un spa avec cabine de soins, hammam, jacuzzi, sauna et espace de remise en forme sont également mis à votre disposition, si vous êtes client de l’hôtel. A l’extérieur se trouve un parc arboré, un terrain de tennis et de pétanque ainsi qu’une piscine chauffée.