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French Traditional

La Vallée

8.2/10
173

Average price €72

Fully reserved on TheFork

Fully reserved on TheFork

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This restaurant is following the relevant safety practices*:
Air renewal system
Card payments accepted
Contactless, digital or single use menus
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Guest spacing 1m
Hand sanitizer for customers
Single use products on the table
Staff wearing masks & gloves
*This information is declared by the restaurant
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MICHELIN Guide selection 2020

  • The MICHELIN Plate: Good cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

With its large bay windows, the interior is pleasant, but it is outdone by the irresistible south - facing terrace, just beyond the picturesque dock ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Gwendal Tanazacq
  • Average price €72
    Special request
le merlan à la plancha risotto de coquillette chorizo bellota
€22.5
demi homard grillé huile d'olive au citron et mezclun
€33
noix de boeuf grillée pomme allumettes maison sauce facon carbonara
€21
See à la carte and set menus

User photos

Traou Mad de fruits frais
Turbot grillé, purée maison et légumes de saison
Maquereau grillé au fenouil et bacon
X
Parmentier de tourteau et araignée

Ratings & Reviews

Very good

8.2/10
based on 173 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.4/10
Service :8.1/10
Setting :8.1/10
  1. Violaine F.
    Violaine F.
    • 13 reviews
    6/10

    Vieillot.

  2. Jack H.
    Jack H.
    • one review
    10/10

    Superb food beautifully cooked, served by friendly staff

  3. - -.
    - -.
    • 2 reviews
    10/10

    La Vallee is a great food, super nice team and service right in Dinard. We were two families with teen agers and everybody had a great time.

  4. Marie A.
    Marie A.
    • 28 reviews
    8.5/10

    Soiree gachee par le comportement desagreable de la patronne

See all reviews

More information

Opening time

Déjeuner : de 12h à 14h (sauf lundi et mardi)

Dîner : de 19h à 21h30 (sauf dimanche, lundi et mardi)

How to get to the restaurant

6, Avenue George V, 35800, Dinard, France

Directions to get there

About the restaurant

GASTRONOMIE BRETONNE - À quelques pas du centre animé de Dinard sur la Côte d'émeraude en Bretagne, le restaurant la Vallée offre ses multiples panoramas sur la baie de Saint-Malo. Coté table, le chef maitre restaurateur Gwendal Tanazacq concocte une cuisine raffinée, avec pour ligne de conduite des produits frais de la mer, comme les meilleurs poissons sauvages ou les coquillages les plus fins. Coté déco, une salle à manger façon loft douillet aux larges baies ouvrant sur la cale. Une belle découverte.

SUGGESTIONS - Le wok de Saint-Jacques de la côte d'émeraude, linguine et matcha (d’octobre à avril ) - Les ormeaux à la plancha et fleur de sel de Guérande (sauf juillet et Août) – Le risotto d'encornets et persil plat à la crème de crustacés – Le Parmentier d'araignées de la baie de Saint-Malo, sarrasin et citron - - Le sablé breton, fraises rôties et glace au fromage blanc.

LE PLUS - La terrasse plein sud du restaurant la Vallée, pour profiter du soleil autour d'un Tapas Marin, entendre le ressac et humer les embruns

Features

European, , , , Seafood platter, , , , Terrace

Services

, , ,

You can reserve the restaurant for a private event (Max. 70 people)

, , , , , Wheelchair Accessible

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