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Menu 2023 - La Vida Restaurant
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La Vida Restaurant
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à la carte
Dietary optionsGluten free, Lactose intolerance
Antipasti
- PANE.
- A$5
- Fresh bread, balsamic, Westbury Grove olive oil
- OLIVES.
- A$10
- Warm green olives, Ligurian olives, Meredith Farm goat’s cheese (GF) (V)
- OSTRICHE. - Mixed oyster plate. - Mixed 6 oysters $33 - Mixed 12 oysters $62
- Freshly shucked Tasmanian Pacific oysters, natural with lemon
PRIMI
- PANE DE TRUTA.
- A$22
- Tasmanian smoked trout pate, salmon roe, shallot and frisee salad, croutons
- BURRTATA
- A$25.5
- Buffalo mozzarella, cherry balsamic, Westbury Grove olive oil, candied Tasmanian walnuts.
- TORTE DI PESCE
- A$26
- Blue Swimmer Crb fishcake, apple slaw
PASTA
- FETTUCCINI DI MARE.
- A$44.5
- Queensland fin-fish, Tasmanian black-lip mussels, Tassalsmoked salmon, Cloudy Bay clams, Mooloolaba Tiger prawns, garlic, olive oil (gluten-free pasta available)
- SPAGHETTINI
- A$46
- Blue Swimmer Crab, preserved lemon, capsicum
- VONGOLE. - $28/$39
- A$28
- Cloudy Bay clams, garlic, chilli, olive oil, white wine, sherry, continental parsley, fettuccini (gluten free pasta available)
SECONDI
- GAMBERI.
- A$43.5
- Mooloolaba King prawns, white polenta and dill chips, salsa verde, roasted chilli
- TUNNO
- A$45
- Tuna, sesame seeds, heirloom carrots, carrot puree
- MANZO.
- A$55
- 220g Cape Grim eye fillet, celeriac puree, asparagus, kipfler potato, porcini jus GF)
CONTORNI
- VERDURE.
- A$14
- Spring green vegetables, garlic oil (GF) (V)
- PATATINE FRITTE.
- A$10
- Shoe string potato fries (GF) (V)
- INSALATA DI FOGLIE
- A$10
- Organic green leaves
FORMAGGIO/CHEESE SELECTION
- FORMAGGIO/CHEESE SELECTION
- A$23
- A selection of cheeses served with walnut log and crisps.
DOLCI / DESSERT
- PANNACOTTA.
- A$18
- Vanilla, cream local strawberries, raspberries
- TIRAMISU.
- A$18
- SORBETTO ALLA MARGARETA.
- A$18
- Tequila sorbet, black salt, lime
- MALENY FOOD CO SORBETS AND ICECREAMS.
- A$12
- Individual tubs; vanilla ice cream, chocolate ice cream, caramel swirl ice cream.
Coffee
- ESPRESSO MARTINI.
- A$19
- Espresso coffee, Vodka, Kahlua, Tia Maria, sugar syrup
- BRANDY ALEXANDER
- A$19
- Brandy, cream, nutmeg
- AFFOGATO.
- A$18
- Frangelico, vanilla bean ice cream, espresso shot
dietary requirements
- Most dishes are available with gluten free options. Please inform your wait staff of any dietary requirements.
- Public Holiday surcharge is 15%. One account per table please.
Prices and dishes may change.
These prices do not include offers.
Prices shown include sales tax.
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