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La Vieja Bodega

9.3/10
449 reviews

Average price €36

Free serviceInstant reservation

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MICHELIN Guide selection 2020

  • Bib Gourmand: good quality, good value cooking
  • 2 couvert(s) Comfortable restaurant

MICHELIN Guide's Point Of View

As the name suggests, this 17C wine cellar has been converted into a restaurant with pretty gardens and several dining rooms with a rustic air, the ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Félix Sarceda
  • Average price €36 Special request
Huevo cocinado a baja temperatura
€12.4

(Sopa de patata trufada, boletus y papada confitada)

Ensalada templada de bacalao confitado
€15.6

(Boniato, pomelo y salsa de yogurt soja)

Arroz meloso
€16.8

(De pulpo y calamar con velo de azafrán)

See à la carte and set menus

User photos

Foie
Manitas deshuesadas
Paletilla de cordero
Ensalada de centollo con tartar de aguacate.
Tatami
tataki de carne
Tarta de manzana

+4

photos

Ratings & Reviews

Excellent

9.3/10
based on 449 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :9.3/10
Setting :9.3/10
  1. Olga C.
    Olga C.
    • one review
    10/10

    Absolutely amazing lunch!!! The food was amazing! Very Interesting twists on the classic dishes! We loved every minute! Definitely worth a stop!

    La Vieja Bodega

    Thank you very much. We try to do our best.

  2. Jekaterina M.
    Jekaterina M.
    • one review
    9.5/10

    Great restaurant, great quality of food and wine selection! We enjoyed and would come back without a hesitation! Recommended for wine travelers and locals!

  3. David M.
    David M.
    • one review
    9.5/10

    A special meal!

  4. Laura G.
    Laura G.
    • 24 reviews
    10/10

    Muy muy bien

  5. Michael K.
    Michael K.
    • one review
    10/10

    In addition to the excellent food and service, and the personal attention of the owner, their wine list is extensive, well priced, and beautifully printed.

  6. Josep M F.
    Josep M F.
    • one review
    8/10

    Muy buena comida

  7. Rachel R.
    Rachel R.
    • one review
    5.5/10

    We especially made a detour to visit this restaurant for the third time in recent years. We were very disappointed on this occasion. The restaurant seemed to have lost lost “its edge” It has certainly become more expensive €14+ for 8 tiny croquetas as a starter was not good value. Hard, drying out bread rolls were already placed on the table (why not bring warm bread from the kitchen as clients sit down?) one main course of grilled cod was undercooked with a rubbery texture and the beef estofada was dry with very little sauce. When pointed out about the fish dish, a different dish was offered, but declined, but only the waitress apologised, and no readjustment of the bill was made. We have been on holiday in Spain for 6 weeks and this was our most disappointing culinary experience. Such a shame as we considered this one of our favourite Spanish restaurants.

  8. John O.
    John O.
    • one review
    10/10

    This was one of the best meals we had in Basque country. We were very pleased with every aspect of the meal.

  9. Marla L.
    Marla L.
    • one review
    10/10

    Lovely traditional Rioja meal. Extensive wine list. Highly recomeneded.

  10. Guillaume A.
    Guillaume A.
    • one review
    9.5/10

    was perfect hence it was a big corporate group service was as good as usual. thanks. it was clean. good choices between meat fishes and desserts.

  11. ROSA   .
    ROSA .
    • one review
    10/10

    Sitio para recomendar. Y la menestra de verduras, la carrillera y la tarta de manzana, todo riquísimo

  12. Maximilian B.
    Maximilian B.
    • one review
    10/10

    Very neatly Executive Dishes, sampling Great Produce. As a starter: puristic Tomate Salad with Great Taste and seasoning. Works only well in summer. Then we had Sauted scallops with excellent texture and beautiful cauliflower sides. sweetbread Ravioli as a Third starter were savory and mouthwatering. As a Main we Shared a t Bone Steak with Peppers and Fries. Service was fast, informative and welcoming.

  13. Prue B.
    Prue B.
    • 3 reviews
    9/10

    Very nice food. Very knowledgeable and helpful sommelier.

  14. Peter R.
    Peter R.
    • 2 reviews
    9.5/10

    Food was delicious, appreciated the warm plates. We had a very delicious Amusé buse of zucchini soup& croquet, then very much enjoyed the roasted goat, a special for two people. The sommelier gave us good advice and there was a good selection of wine by the glass. Excellent service, well recommended.

  15. Vanesa G.
    Vanesa G.
    • one review
    8/10

    Muy bien

  16. Santiago R.
    Santiago R.
    • 5 reviews
    10/10

    Fantástico !

  17. Domingo A.
    Domingo A.
    • one review
    9/10

    Ambiente agradable dentro de un marco rústico y confortable

  18. Mario G.
    Mario G.
    • 9 reviews
    10/10

    Excelente restaurant

  19. Xavi A.
    Xavi A.
    • 13 reviews
    10/10

    Perfecto!

  20. Ana P.
    Ana P.
    • one review
    9/10

    Bien todo en general!!

See all reviews

More information

Opening time

Comida: de 13:30 a 16:00 (todos los días)

Cena: de 21:00 a 23:30 (de miércoles a sábado)

Closing time

Del 7 de enero al 6 de febrero

How to get to the restaurant

Avda. La Rioja nº 17, 26230, Casalarreina, Spain

Directions to get there

Propio

Features

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Services

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You can reserve the restaurant for a private event (Max. 150 people)

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