What
Where

InsiderFine Dining Terrace

La Villa Madie - Dimitri Droisneau

Average price €165
9.7/10
224 reviews

Free serviceInstant reservation

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts

MICHELIN Guide selection 2020

  • Two MICHELIN Stars: Excellent cooking, worth a detour!
  • 3 couvert(s) Very comfortable restaurant; one of our most delightful places.

MICHELIN Guide's Point Of View

This restaurant has an exceptional location completely facing the waves. It has a view taking in the sea and the pines, a minimalist designer ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Dimitri Droisneau
  • Average price €165 Special request
Balade au Cap Canaille
€165

This set menu includes:Hors d'oeuvre + Starter + 2nd Starter + Main course + 2nd course + Dessert + 2nd dessert

User photos

We still don’t have any photos from our users

Make a reservation at this restaurant and be the first to share some pictures.

Ratings & Reviews

Excellent
9.7/10
based on 224 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.7/10
Service :9.7/10
Setting :9.6/10
  1. Jessica M.
    Jessica M.
    • one review
    10/10

    This was one of, if not the, best meals we have ever had. Beautiful and creative course after course impressed us and the wine and champagne and even the house blend tea were spectacular. The service was impeccable and no detail was unattended to. You will not be disappointed, just come hungry and realize it is very fine dining with a corresponding price. Worth every penny- it is a very special meal!

  2. Patrick p.
    Patrick p.
    • one review
    10/10

    Superbe

  3. Jane P.
    Jane P.
    • one review
    10/10

    Exceptional dining experience in a stunning setting. A very special dinner in a Michelin 2 star restaurant.

  4. Rhona W.
    Rhona W.
    • one review
    10/10

    Fantastic location with terrace overlooking the sea. The interior is a fascinating space redolent of 1960s curves and design, while decorated in the current fashion. The flavors tended towards classics but how the food was prepared and tasted was amazing. The Amuse busche with the flavors of a Caprese came in the form of foams, espumes and basil sorbet was pure genius. It was easy to see why this restaurant has 2 Michelin Stars. The wine selection, aided by the Sommelier, was delicious. Unlike many restaurants the advice was actually for a mid-ranged priced bottle based on our preferences for local and red. Worth splashing out on this unique experience.

  5. Bernard L.
    Bernard L.
    • 2 reviews
    10/10

    I was traveling by myself unexpectedly and the day looked rainy so I treated myself to a special lunch at La Villa Madie. Wow! Only disappointment was that it did rain just enough just before lunch was to start that everything moved from the beautiful terrace to inside. But my table for 1 was at the window and an open door and the view of the sea and rocks was beautiful. I've been to 3-star restaurants where they've gotten carried away with foams and making foods look like something other than they area. All my courses were real food beautifully cooked and presented. Sauces in particular were notable. My one tiny complaint was that given the setting and local availability of seafood, I would have preferred a menu all from the sea. The rabbit was excellent but broke the sea theme and seemed a little wintery. The skies cleared so those who wanted (me, me, me!) were able to have our dessert and coffee outside on the terrace. Sometimes lone diners are overlooked but I received top-notch service.

  6. Walter m.
    Walter m.
    • 3 reviews
    10/10

    Excellent restaurant ! Highly recommended.

  7. Nicolas D.
    Nicolas D.
    • 9 reviews
    10/10

    Noel avant l’heure...

  8. Conio S.
    Conio S.
    • one review
    8/10

    Exciting and interesting cuisine. Great presentation and good service. Had some stomach issues several hours after the meal. Coïncidence, maybe.

  9. Jim C.
    Jim C.
    • 3 reviews
    9.5/10

    Excellent food, the set lunch of 8 courses took us over 3 hours and the staff were excellent, english spoken and my wife's food allergies were handled wonderfully.

  10. Beatrice g.
    Beatrice g.
    • 50 reviews
    10/10

    UN MOMENT D EXCEPTION

  11. Ralph L.
    Ralph L.
    • 8 reviews
    9/10

    outstanding food pleasant friendly staff. deserve their two stars

  12. Sonia L.
    Sonia L.
    • 7 reviews
    8/10

    Good menu and fair price. However, wine list is too expensive. Cheapest bottle starts at €60. No half bottles or wine by glass options. Even in more expensive, higher ranked restaurants, wine list is more diverse.

  13. Gianfranco T.
    Gianfranco T.
    • 13 reviews
    10/10

    Un veritable moment unique

More information

Opening time

Déjeuner : de 12h à 13h30 (sauf lundi et mardi)

DÎner : de 19h30 à 21h (sauf lundi et dimanche)

How to get to the restaurant

Avenue de Revestel, 13260, Cassis, France

Public transport

Accès en bus

Directions to get there

Oui

,

Features

, , , , MICHELIN Star, , Top Chefs, , TripAdvisor Certificate of Excellence

Services

, , ,

You can reserve the restaurant for a private event (Max. 120 people)

Can be privatized, , Valet parking

Restaurants around La Villa Madie - Dimitri Droisneau

French

O'zé - Casino Barrière Cassis

Score:8.1

Cassis

€35 average price

MENU

French

Le Perroquet

Score:6.9

Cassis

€22 average price

Mediterranean

Cassis

€45 average price

MENU

Insider

French

Ô Rev

Score:9.3

Insider

Cassis

€30 average price

Insider

Mediterranean

Insider

Cassis

€38 average price

MENU

French

Cassis

€30 average price

French

Cassis

€25 average price

Provencal

Le Patio

Score:8.8

Cassis

€30 average price

MENU

French

Cassis

€25 average price

Traditional cuisine

Le Bistro

Score:8.9

Cassis

€25 average price

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible

See more information

Already a Client

Log in to TheFork Manager and contact us by Chat.

Log in to TheFork Manager

Free serviceInstant reservation